Service was amazing and every dish ordered was delicious. Overall, cool, relaxing atmosphere!
emma
We are huge fans of Crush'd so it was no surprise they really did NYE up right - complimentary bubbles when you arrived and a DJ!! They had a prefixed coursed menu party which included many bites from their shareables menu we'd been wanting to try. The team made us feel like royalty, their staff is so kind and knowledgeable on their menu items. We look forward to our next night out at Crush'd!!
Sharon
Very fun Christmas Eve at Crush'd! Love the creative food choices and drinks. Great service. Be back soon.
Miriam
Always wonderful here! Management and staff are always happy and best service!! The food and drinks: everything is delicious and made unique flavors and quality ingredients. 10 stars! Love they rotate menus periodically and really careabout the customers feedback and happiness.
Ed
Excellent flavor pairings in each dish. Service was outstanding. Great selection of wines by the glass. While the dishes are small plates, you get to try a number of dishes and don't end up spending any more than you would at a traditional entree restaurant. Highly recommend.
Heather
I freakin love this place. It's beautiful inside and the food is fantastic. The staff is friendly and cheerful. It's my new favorite. No joke.
Mus
Overall a nice wine bar that doubles as a brunch spot. Service is very attentive and welcoming. The decor is modern chic. We love this spot! Favorite dishes here are the seasonal quiche, duck confit on waffle or duck leg. Seasonal mushroom quiche has a nice 4” diameter crust, moist on the inside in a small size portion. We like the mushroom one the best since some other seasonal flavor (cheese or bacon) can be alittle dry. Duck confit is tasty with dark meat shredded over salad on a Belgian waffle. The duck leg is crispy on the outside and moist on the inside. I like the play with raisins and bean similar to a lamb style dish. Dish is homey and filing. They also have yummy seasonal mimosa flights that pair well with brunch. We had cherry, lemon and blueberry flavors and they were not too sweet and light refreshments. Had the opportunity to take their medium cheese platter box to go as snack at a vineyard trip and they were a nice choice of knot pretzel, pickle, olives, nuts, fruit, 3 variety of meats, and 2 different cheeses. Definitely enough as a meal for two.
Nicole
Great night ght out with friends! Superb service! Food was delicious. Excellent gluten free crackers with charcuterie.
Randy
Very loud we could not have a conversation, until a table of folks left. Waitress seemed stretched as well.
Jacob
We had a great meal. Also they had a free wine tasting, which was a nice surprise. We were a group of 4 and had seven dishes. Our favorites were the butternut squash tartine, the meatballs, the wagu pastrami tartine and the focaccia. Definitely will return in the near future.
I didn't find the current menu at all satisfying. We ordered many items but none were satisfying or memorable. Edible but not great. The dinks were amazing however. I would return for drinks.
Sheilla
We love Crush'd! Their consistency is fantastic. You always know what to expect. I also appreciate that they could tell we were going to an event afterwards and they were very considerate of our time. 10/10
Karlene
A lovely lunch...delicious food. Becky was very particular in making sure my allergy was accommodated. An outstanding experience.
Jeff
Another fantastic meal at Crush'd! The menu continues to impress with both variety and flavor. We started with a bowl of marinated olives—bright, briny, and perfectly seasoned—alongside refreshing cocktails that were beautifully balanced and creative. The deviled eggs were a standout, elevated with smoked salmon and salmon roe for a luxurious bite. The grilled cheese was rich and indulgent, layered with gooey cheese and finished with a touch of prosciutto and fresh fruit on the side. The lamb meatballs were hearty and flavorful, and the halibut ceviche was light, fresh, and vibrant—an ideal contrast to the richer plates. The drinks deserve a special mention: playful, well-crafted, and paired perfectly with the food. From start to finish, everything felt thoughtful, delicious, and beautifully presented. Crush'd nails it every time—whether you're there for cocktails and small plates or a full meal, it's a guaranteed great experience. Can't wait to come back!
Jill
It is a great spot for drinks and small plates! A lot of options, so we will have to return to try other options.
Service was amazing and every dish ordered was delicious. Overall, cool, relaxing atmosphere!
We are huge fans of Crush'd so it was no surprise they really did NYE up right - complimentary bubbles when you arrived and a DJ!! They had a prefixed coursed menu party which included many bites from their shareables menu we'd been wanting to try. The team made us feel like royalty, their staff is so kind and knowledgeable on their menu items. We look forward to our next night out at Crush'd!!
Very fun Christmas Eve at Crush'd! Love the creative food choices and drinks. Great service. Be back soon.
Always wonderful here! Management and staff are always happy and best service!! The food and drinks: everything is delicious and made unique flavors and quality ingredients. 10 stars! Love they rotate menus periodically and really careabout the customers feedback and happiness.
Excellent flavor pairings in each dish. Service was outstanding. Great selection of wines by the glass. While the dishes are small plates, you get to try a number of dishes and don't end up spending any more than you would at a traditional entree restaurant. Highly recommend.
I freakin love this place. It's beautiful inside and the food is fantastic. The staff is friendly and cheerful. It's my new favorite. No joke.
Overall a nice wine bar that doubles as a brunch spot. Service is very attentive and welcoming. The decor is modern chic. We love this spot! Favorite dishes here are the seasonal quiche, duck confit on waffle or duck leg. Seasonal mushroom quiche has a nice 4” diameter crust, moist on the inside in a small size portion. We like the mushroom one the best since some other seasonal flavor (cheese or bacon) can be alittle dry. Duck confit is tasty with dark meat shredded over salad on a Belgian waffle. The duck leg is crispy on the outside and moist on the inside. I like the play with raisins and bean similar to a lamb style dish. Dish is homey and filing. They also have yummy seasonal mimosa flights that pair well with brunch. We had cherry, lemon and blueberry flavors and they were not too sweet and light refreshments. Had the opportunity to take their medium cheese platter box to go as snack at a vineyard trip and they were a nice choice of knot pretzel, pickle, olives, nuts, fruit, 3 variety of meats, and 2 different cheeses. Definitely enough as a meal for two.
Great night ght out with friends! Superb service! Food was delicious. Excellent gluten free crackers with charcuterie.
Very loud we could not have a conversation, until a table of folks left. Waitress seemed stretched as well.
We had a great meal. Also they had a free wine tasting, which was a nice surprise. We were a group of 4 and had seven dishes. Our favorites were the butternut squash tartine, the meatballs, the wagu pastrami tartine and the focaccia. Definitely will return in the near future.
Restaurantji Recommends
I didn't find the current menu at all satisfying. We ordered many items but none were satisfying or memorable. Edible but not great. The dinks were amazing however. I would return for drinks.
We love Crush'd! Their consistency is fantastic. You always know what to expect. I also appreciate that they could tell we were going to an event afterwards and they were very considerate of our time. 10/10
A lovely lunch...delicious food. Becky was very particular in making sure my allergy was accommodated. An outstanding experience.
Another fantastic meal at Crush'd! The menu continues to impress with both variety and flavor. We started with a bowl of marinated olives—bright, briny, and perfectly seasoned—alongside refreshing cocktails that were beautifully balanced and creative. The deviled eggs were a standout, elevated with smoked salmon and salmon roe for a luxurious bite. The grilled cheese was rich and indulgent, layered with gooey cheese and finished with a touch of prosciutto and fresh fruit on the side. The lamb meatballs were hearty and flavorful, and the halibut ceviche was light, fresh, and vibrant—an ideal contrast to the richer plates. The drinks deserve a special mention: playful, well-crafted, and paired perfectly with the food. From start to finish, everything felt thoughtful, delicious, and beautifully presented. Crush'd nails it every time—whether you're there for cocktails and small plates or a full meal, it's a guaranteed great experience. Can't wait to come back!
It is a great spot for drinks and small plates! A lot of options, so we will have to return to try other options.
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