Customers` Favorites
Customers` Favorites
“Amazing overall food and service. Seafood paella better than expected and better than any of the areas around Valencia that are known for paella. Brought a small birthday slice for my daughter’s 30th and sang to her which was appreciated. We had the sangria flights and 2 out of 3 were good - one was much to sweet but my daughters fiancé preferred it. Scallops and tuna tartare tacos were also good- I didn’t care for the crab croquettes as much as everyone but croquettes aren’t my thing. Lastly the mood, ambiance, decor and atmosphere was just stylish and welcoming - and everyone from the hostess to the busser to the waiter were professional and kind“
Customers` Favorites
“Great food. Reminds me of my mom’s cooking.. I love to come to MOFONGOS on my birthday to get Pasteles, Arroz con Gandules and Habichuelas Rojas. Just like my mom would serve me on my birthday.“
Customers` Favorites
“Great service .. delicious good . Will be back“
Customers` Favorites
“Truly, truly the pinnacle of fine dining and worth every single penny.
Our experience at Somni was honestly magical. I’m convinced that this is the most well-oiled and impressive dining operation in existence right now. Every aspect of every bite was perfection - so intentional in flavor, storied in history, and gorgeous presentation wise. Not to mention the breakneck pace that the Somni team works to deliver a bite every few minutes without fail for 3+ hours.
The staff is also so incredibly warm and considerate. We were celebrating our anniversary and they really went out of their way to make it special.
Words don’t do Somni justice. If you ever have the chance, Somni is a must-do bucket list experience.“
Customers` Favorites
“Very good food. For my taste, they have the best pupusas in the entire valley and a delicious chicken soup. The waitresses serve you very well and with respect. The only reason I give 4 stars is because they take a long time to bring you the food. I wish they could improve that.“
Customers` Favorites
“"Saltado" should be a Food Group. That....... Sauce.......... is what's had me Craving this Peruvian Dish since I tried it, back in 2009, at another restaurant. I recommend Chios' Shrimp and Seafood Saltados to everyone I happen to discuss Latinx Food with. ALWAYS, extra Sauce. I literally haven't tried anything else on the menu, Yet.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Delicious food, fast and polite staff“