El Rocoto
$$ • Peruvian, Vegan, Vegetarian
Hours:
1356 Artesia Blvd, Gardena
(310) 768-8768
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El Rocoto Reviews
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Good Ambience and food just fine
excelente atención y placentera cena
Después de 3 años que regreso a El rocoto de Cerritos y la comida sigue igual. Ordene un anticucho y un lomo saltado. Mi anticucho tenía choclo desgranando que estaba nadando en aceite con hierbas. La carne del anticucho estaba más o menos. Pero el lomo saltado careció de todos los sabores elementales de la comida peruana. Un lomo es jugoso tiene ese sabor ahumado que le da el calor alto pero en este plato la carne estaba dura y seca . Las papas grasosas y el jugo creo lo...read full review
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Menu
Hours
| Monday | 11AM - 8:30PM |
| Tuesday | 11AM - 8:30PM |
| Wednesday | 11AM - 8:30PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 9:30PM |
| Saturday | 9:30AM - 9:30PM |
| Sunday | 9:30AM - 8:30PM |
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El Rocoto is a popular spot for authentic Peruvian cuisine in the South Bay area. The ceviche mixto and parihuela are standout dishes, bursting with rich flavors and fresh seafood. The oxtail fettuccine and arroz con pollo are cooked to perfection and served with delicious sauces. The seafood soup and seafood rice come highly recommended for a satisfying meal. The Lomo Saltado and Bistec A La Pobre are must-tries, showcasing the chef's skill and attention to detail. Portions are generous, making it a great place for sharing with family. The restaurant has expanded over the years, offering a more modern look while maintaining its traditional flavors. Service is friendly and the space is clean and spacious. Customers enjoy the tasty bread with sauces, although some find the bread portion small. The place is lively, with salsa music on the background, creating a vibrant atmosphere. There is plenty of parking, and service is fast, keeping water topped off without hovering. Overall, El Rocoto provides a high-quality Peruvian dining experience at a fair price, with dishes that keep customers coming back year after year.