Yerord Mas Bakery and Deli
Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Yerord Mas Bakery and Deli
Customers' Favorites
Grilled Meat Skewers with Pita
Brisket Sandwich
Yerord Mas Bakery and Deli Reviews
Had this place on my list for the basturma sandwich which unfortunately they discontinued since I'd originally added it. Their menu is very spartan and if you don't know Armenian food it can be confusing as to what you're getting. But Jane at the counter was super patient and gave great descriptions and recommendations. Ended up getting the oroukh which is like a kofta kebab served over hummus or tahini sauce, and the chi kyuftah which is actually raw meat with bulgar that you...read full review
Cherry kebab, chicken thigh, pistachio hummus, and butter kyuftah were all incredible. Pastrami is off the menu , but this is one of the best meals I’ve had all year!
First time here, had falafel, chi kufta, fattoush, pork belly, hangar steak, mahi mahi. I enjoyed every detail of the food. taste of home for me with a twist. the pita bread was excellent. everyone I spoke to was very nice and helpful and I enjoyed talking with them about the food. excited to go back
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 10PM |
Yerord Mas Bakery and Deli is located near the border of Burbank and Glendale. The restaurant is described as a pretty cool spot and something special for non-Armenians and extra special for Armenians. The food is great, and the service is nice and friendly. The cashier was sweet and friendly and pronounced the Armenian food names well. The menu takes known dishes and upgrades them while bringing in classic, traditional, and authentic dishes. The pistachio hummus is unique, nutty, and delicious with really high quality olive oil. The muhammara has tartness and is the closest second to Carousel. The che kufteh is amazing with fresh, soft, flavorful meat that is pretty spicy but well balanced. The cherry kebab or Kebab Karaz is outstanding, delicious, and perfect, with little meatballs packed with flavor and thick and rich cherry sauce. The oroukh kebab is so soft with delicious yogurt. The Egyptian Falafel are thick, dense yet soft, and so crispy, and the mango amba sauce hit the mark. The BREAD is one of the best parts of the meal. The pita is genuinely the best pita, made fresh outside in the oven, and an absolute must-order. The prime hanger steak kabobs are incredibly tender and melt-in-your-mouth with seasoning unlike anything else. The steak, chicken, and meatballs are phenomenal, and the potatoes are cooked to crispy perfection. The fattoush salad is enjoyable. The food is absolutely phenomenal, and the chef does truly unlike anything else with food. The dining atmosphere leaves a lot to be desired. The seating just isn't the most comfortable, and the temperature is a major issue. There are no restrooms available for guests. There are six tables with a casual ambiance and no reservations. The food is what food should be and what food should do—it should be good and make you feel good.