We had a group do a breakfast there . We're told can't do individual checks . Guess they not good at math. Then was told they'd separate it at the end, and we were told to pay with credit cards, some only brought cash, again a math issue for them. Waitress was totally rude about this, said she was a manager! Food was good but lousy sevice.
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: Toast
Lindsey J.
Always excellent food, service, & atmosphere. Fresh juices and mimosas and coffees. I'm both my friend and I had egg scrambles that were delicious. No reservations taken so get there early and be prepared to wait a bit if mornings of Friday or Saturday.
Glenn Thompson
1st time there. Was an amazing experience. Food was spot on! Service was impeccable!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Pancake, Biscuits and Gravy, South Pine, Home Fries
Angela N.
Food was delicious wish it was not Lukewarm if I'm going to have the calories I want my huevos rancheros green sauce to be piping hot. I want my potatoes to be piping hot everything so expensive I want it hot baby.
Roger Carrillo
Great breakfast spot good food mimosas and an extensive well cooked menu. Service was great too!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Scramble, Biscuits and Gravy, Carne Asada Scramble
VE L.
the food was great, yummy and staff are great / super friendly!! i highly recommended..... a 10+
Gordy L.
Excellent food and I'll be honest with the home-made ketchup. I thought it was gonna be weird, but the ketchup is awesomeness!!!
Kimberly Scott
As a treat, my husband and I hit up SPC every other month or so for brunch. We get there early-ish and sit at the bar. My usual is either the lobster or mushroom Benedict with a side of fruit (worth the upcharge IMO) and the "green drink" while my hubby prefers the chorizo Benedict and a red beer.The music is usually good, as is the service. The menu offers a wide variety of entrees made with fresh ingredients. I have to avoid gluten and wish they had a bread substitute available so I could have their Olallieberry French toast (I avoid the Benedict's English muffin). The employees appear to be happy here, which is refreshing. Fun mimosa flavors, a coffee bar, and fresh-squeezed juice options available. It was $70 for the both of us (including tip), but like I said - it's a treat and we want to support this awesome business! ☕ ?
Atmosphere: 5
Food: 5
Service: 5
Kevin M.
Great breakfast spot, good food, quick and friendly service, easy parking. Near old town Grass Valley.
The Spicy Jamaican Wrap is spicy, but isn’t actually very flavorful. The coffee is weak. The thing they list as “fries” is not fried, it’s boiled potato coins. The “wifi” that’s posted is not real. The water tastes like soap. The house-made ketchup and habanero sauce were the only saving graces. Also the Asian Chicken Wrap comes with “spicy asian sauce,” what even is that?
Atmosphere: 4
Food: 2
Service: 3
Lynn M.
It's been a month, but I'm still thinking about the most delicious Bennie I had here-the Lobster Benedict! Hubby's not a huge fan of Hollandaise sauce, but he ordered the Blackstone Benedict and loved it as well! The service and the food were excellent. Next time we'll stay in town to try other menu items!
Patrick R.
This was recommend from a friend to visit and wow I am so happy they did recommend this. This is a little quaint restaurant in Grass Valley right off the Main Street. Parking is in abundance so don't worry there. Bathrooms are a single bathroom which is great after coffee and breakfast. I sat at the bar and had the pleasure to have Lisa as the bartender and server. Lisa was the kindest best person I've had the pleasure of meeting in a long time. I didn't catch the other bartenders name but she was puréeing mango and strawberry which combined into the best Mango Strawberry Mimosas I've ever had. They also come in a massive glass so they truly don't skimp on the serving! I got the Chorizo Benedict and it was soo good I forgot to take a photo. I ate it and kept eating it and couldn't stop, pretty sure I didn't talk for 5 minutes cause I couldn't stop stuffing my face. This place is highly recommended!!
Be a Winna
Was Valentines day,so 1/2 hr wait for table 1/2 hr wait for food. Lobster Benedict was ok, last time had large chunks of lobster but this one had shredded pieces. Disappointed. Am used to loud noise level but there was a shrieking child who wouldn't stop his very high pitched long lasting ear busting noise for the entire time I was eating. All in all not a good time for me. I only go there about 4x year so maybe next time I'll be luckier!
We had a group do a breakfast there . We're told can't do individual checks . Guess they not good at math. Then was told they'd separate it at the end, and we were told to pay with credit cards, some only brought cash, again a math issue for them. Waitress was totally rude about this, said she was a manager! Food was good but lousy sevice.
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: Toast
Always excellent food, service, & atmosphere. Fresh juices and mimosas and coffees. I'm both my friend and I had egg scrambles that were delicious. No reservations taken so get there early and be prepared to wait a bit if mornings of Friday or Saturday.
1st time there. Was an amazing experience. Food was spot on! Service was impeccable!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Pancake, Biscuits and Gravy, South Pine, Home Fries
Food was delicious wish it was not Lukewarm if I'm going to have the calories I want my huevos rancheros green sauce to be piping hot. I want my potatoes to be piping hot everything so expensive I want it hot baby.
Great breakfast spot good food mimosas and an extensive well cooked menu. Service was great too!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Scramble, Biscuits and Gravy, Carne Asada Scramble
the food was great, yummy and staff are great / super friendly!! i highly recommended..... a 10+
Excellent food and I'll be honest with the home-made ketchup. I thought it was gonna be weird, but the ketchup is awesomeness!!!
As a treat, my husband and I hit up SPC every other month or so for brunch. We get there early-ish and sit at the bar. My usual is either the lobster or mushroom Benedict with a side of fruit (worth the upcharge IMO) and the "green drink" while my hubby prefers the chorizo Benedict and a red beer.The music is usually good, as is the service. The menu offers a wide variety of entrees made with fresh ingredients. I have to avoid gluten and wish they had a bread substitute available so I could have their Olallieberry French toast (I avoid the Benedict's English muffin). The employees appear to be happy here, which is refreshing. Fun mimosa flavors, a coffee bar, and fresh-squeezed juice options available. It was $70 for the both of us (including tip), but like I said - it's a treat and we want to support this awesome business! ☕ ?
Atmosphere: 5
Food: 5
Service: 5
Great breakfast spot, good food, quick and friendly service, easy parking. Near old town Grass Valley.
Food was great but the wait time was extremely
Atmosphere: 4
Food: 5
Service: 4
Restaurantji Recommends
Nice place for
Atmosphere: 4
Food: 4
Service: 4
The Spicy Jamaican Wrap is spicy, but isn’t actually very flavorful. The coffee is weak. The thing they list as “fries” is not fried, it’s boiled potato coins. The “wifi” that’s posted is not real. The water tastes like soap. The house-made ketchup and habanero sauce were the only saving graces. Also the Asian Chicken Wrap comes with “spicy asian sauce,” what even is that?
Atmosphere: 4
Food: 2
Service: 3
It's been a month, but I'm still thinking about the most delicious Bennie I had here-the Lobster Benedict! Hubby's not a huge fan of Hollandaise sauce, but he ordered the Blackstone Benedict and loved it as well! The service and the food were excellent. Next time we'll stay in town to try other menu items!
This was recommend from a friend to visit and wow I am so happy they did recommend this. This is a little quaint restaurant in Grass Valley right off the Main Street. Parking is in abundance so don't worry there. Bathrooms are a single bathroom which is great after coffee and breakfast. I sat at the bar and had the pleasure to have Lisa as the bartender and server. Lisa was the kindest best person I've had the pleasure of meeting in a long time. I didn't catch the other bartenders name but she was puréeing mango and strawberry which combined into the best Mango Strawberry Mimosas I've ever had. They also come in a massive glass so they truly don't skimp on the serving! I got the Chorizo Benedict and it was soo good I forgot to take a photo. I ate it and kept eating it and couldn't stop, pretty sure I didn't talk for 5 minutes cause I couldn't stop stuffing my face. This place is highly recommended!!
Was Valentines day,so 1/2 hr wait for table 1/2 hr wait for food. Lobster Benedict was ok, last time had large chunks of lobster but this one had shredded pieces. Disappointed. Am used to loud noise level but there was a shrieking child who wouldn't stop his very high pitched long lasting ear busting noise for the entire time I was eating. All in all not a good time for me. I only go there about 4x year so maybe next time I'll be luckier!
Atmosphere: 3
Food: 4
Service: 4