Panificio is a highly-recommended pizzeria that serves high-quality, artisanal Roman-style pizzas. The owner, trained in Italy, uses fresh and creative ingredients to craft unique and delicious pies. Standout options include the veggie special, sausage, and pear and gorgonzola pizzas, all featuring high-quality ingredients like ricotta and tomatoes. The crust is crispy but not overly crunchy, and the toppings are expertly balanced. While the Half Moon Bay location has closed, the owner has relocated to Napa Valley, where locals and visitors alike can continue to enjoy the best pizza they've ever had.
Panificio is a highly-recommended pizzeria that serves high-quality, artisanal Roman-style pizzas. The owner, trained in Italy, uses fresh and creative ingredients to craft unique and delicious pies. Standout options include the veggie special, sausage, and pear and gorgonzola pizzas, all featuring high-quality ingredients like ricotta and tomatoes. The crust is crispy but not overly crunchy, and the toppings are expertly balanced. While the Half Moon Bay location has closed, the owner has relocated to Napa Valley, where locals and visitors alike can continue to enjoy the best pizza they've ever had.