Had an apricot strudel from the Newark farmers market and it was so delicious! The owner was so nice and we will definitely check out their Hayward bakery!
Althea T.
I purchased the pesto bread, banana, and zucchini bread from their farmer's market stand. The pesto bread was one of the softest bread I've ever had. The banana bread was incredible. It was so moist and soft, very delicious. I can't wait to come back and try more!
Randy Eldridge
Great food and bakery seen them at famers market always has some of my favorite cookies here and pies always awesome
maria b.
It's like in a business not like you can go inInteresting place to have a "bakery" oh well
Krystina L.
I was gifted a guava cream cheese cake that one of my students bought at the San Leandro farmer's market and it was amazing!
Katie Da Silva
My family and I have been going to San Mateo College Farmer’s market for a few years and have always enjoyed their peanut butter cookies , passion fruit juices and other yummy breads such as their pumpkin breads! and as always , excellent costumer services , ?
Yvette J.
Everything.....literally EVERYTHING I've had here is AWESOME! Breads, pastries, TAMALES!!! BOMB!!Empanadas.....the list is crazy, but again EVERYTHING AWESOME!!People are very nice and Service is always great!
Nancy C.
Quick take: quality baked goodsLove seeing Alonso Baking and Foods at the local Farmer's Market. We don't have pictures of the stuff that we buy. It goes very quickly in my house.We always buy a few foccacia rounds, guava danishes, and various baked goods.Finally tried a mild pork tamale. It's very good.
andyjng
Alonso certainly caught my attention but my initial thoughts were - there's no way they would have anything for a vegan to consume. Welp, I was wrong, and I'm glad I checked. They actually offer a wonderful slice of Vegan Pumpkin Bread ($4.25) that I could not refuse. It was their only vegan friendly option (I checked) but given that it was something intentionally made for plant based eaters, I was willing to treat myself just for today. Admittedly I try to avoid added sugars or oil in my everyday life, but if I'm going to go "all out," I may as well purchase it from a local source. What's the verdict? ...YUM! Vegan or not, this pumpkin bread was amazing! Incredibly moist, fluffy, and just the right amount of sweetness that really made me happy I stopped for one. I wish they had more options but I will certainly take what I can get.
Mandla B.
This is not a bakery you can go to to pick up baked goods. It's in an industrial park they do bake but for markets/farmer's markets. The owner informed me of this and when I told her why I was there she ran in and got me a sample. DO LOOK FOR ALONSO BAKERY AT THE SAN LEANDRO FARMER's MARKETS.
Yes - this bakery is a true staple at Saturday's bayfair farmer's market. Get there early. They are fully set up by 8:30 am. The extensive savory and sweet options is amazing. The layout is very overwhelming if you are not careful. You may definitely go home with a cart filled with different breads and desserts. What I have always loved is that Alonso is not overly sweet. It is not headache sweet. They are not afraid of sugar but do not use it as the foundation for their baked goods. There are always different options. My personal favorite has been the savory sweets - the spinach crisscross pastry is absolutely my favorite. (I think they discontinued it) I love the jalapeno bread, the sourdough loaves of bread are all amazing. They do great cheese bread options. The cookies are nice as well. Not dry... good texture. They do not use preservatives so do not think about keeping the goods on your counter for a few days. I will say if you have a book club event, some people coming over - grab bread from here. It is so easy to lay out their baked goods in those Lunchable settings that everyone seems to enjoy so much. (Yes, I know they are charcuterie boards.) Whatever your reason - I say you should grab something from here. You will not be disappointed.
John Smith
So friendly and it smells and tastes so good! Yummy ?
Daniel M.
They have a stand at the farmers market every Saturday morning at Bayfair mall. I have never bought anything that wasn't amazing from them!
Review G.
I drove from Crestline CA down the coast towards Oregon. Stopped by this place by request from locals. I should have called ahead of time but the owner was so understanding and amazing to still help me out with making sure it was not a bust I walked away with a smile and a full stomach. I got garlic bread some pastries and some very very good spinach and cheese pastry that is amazing. I had a great experience and will be back.
Darren A.
Been coming to their stand in the Morgan Hill farmers market for over a year now and love just about everything they offer. My girlfriend loves the banana nut bread and the cannolis while I love the agua frescas and the fresh baked breads. Service has always been great. They get busy so you just have to be patient at times.
Had an apricot strudel from the Newark farmers market and it was so delicious! The owner was so nice and we will definitely check out their Hayward bakery!
I purchased the pesto bread, banana, and zucchini bread from their farmer's market stand. The pesto bread was one of the softest bread I've ever had. The banana bread was incredible. It was so moist and soft, very delicious. I can't wait to come back and try more!
Great food and bakery seen them at famers market always has some of my favorite cookies here and pies always awesome
It's like in a business not like you can go inInteresting place to have a "bakery" oh well
I was gifted a guava cream cheese cake that one of my students bought at the San Leandro farmer's market and it was amazing!
My family and I have been going to San Mateo College Farmer’s market for a few years and have always enjoyed their peanut butter cookies , passion fruit juices and other yummy breads such as their pumpkin breads! and as always , excellent costumer services , ?
Everything.....literally EVERYTHING I've had here is AWESOME! Breads, pastries, TAMALES!!! BOMB!!Empanadas.....the list is crazy, but again EVERYTHING AWESOME!!People are very nice and Service is always great!
Quick take: quality baked goodsLove seeing Alonso Baking and Foods at the local Farmer's Market. We don't have pictures of the stuff that we buy. It goes very quickly in my house.We always buy a few foccacia rounds, guava danishes, and various baked goods.Finally tried a mild pork tamale. It's very good.
Alonso certainly caught my attention but my initial thoughts were - there's no way they would have anything for a vegan to consume. Welp, I was wrong, and I'm glad I checked. They actually offer a wonderful slice of Vegan Pumpkin Bread ($4.25) that I could not refuse. It was their only vegan friendly option (I checked) but given that it was something intentionally made for plant based eaters, I was willing to treat myself just for today. Admittedly I try to avoid added sugars or oil in my everyday life, but if I'm going to go "all out," I may as well purchase it from a local source. What's the verdict? ...YUM! Vegan or not, this pumpkin bread was amazing! Incredibly moist, fluffy, and just the right amount of sweetness that really made me happy I stopped for one. I wish they had more options but I will certainly take what I can get.
This is not a bakery you can go to to pick up baked goods. It's in an industrial park they do bake but for markets/farmer's markets. The owner informed me of this and when I told her why I was there she ran in and got me a sample. DO LOOK FOR ALONSO BAKERY AT THE SAN LEANDRO FARMER's MARKETS.
Restaurantji Recommends
Yes - this bakery is a true staple at Saturday's bayfair farmer's market. Get there early. They are fully set up by 8:30 am. The extensive savory and sweet options is amazing. The layout is very overwhelming if you are not careful. You may definitely go home with a cart filled with different breads and desserts. What I have always loved is that Alonso is not overly sweet. It is not headache sweet. They are not afraid of sugar but do not use it as the foundation for their baked goods. There are always different options. My personal favorite has been the savory sweets - the spinach crisscross pastry is absolutely my favorite. (I think they discontinued it) I love the jalapeno bread, the sourdough loaves of bread are all amazing. They do great cheese bread options. The cookies are nice as well. Not dry... good texture. They do not use preservatives so do not think about keeping the goods on your counter for a few days. I will say if you have a book club event, some people coming over - grab bread from here. It is so easy to lay out their baked goods in those Lunchable settings that everyone seems to enjoy so much. (Yes, I know they are charcuterie boards.) Whatever your reason - I say you should grab something from here. You will not be disappointed.
So friendly and it smells and tastes so good! Yummy ?
They have a stand at the farmers market every Saturday morning at Bayfair mall. I have never bought anything that wasn't amazing from them!
I drove from Crestline CA down the coast towards Oregon. Stopped by this place by request from locals. I should have called ahead of time but the owner was so understanding and amazing to still help me out with making sure it was not a bust I walked away with a smile and a full stomach. I got garlic bread some pastries and some very very good spinach and cheese pastry that is amazing. I had a great experience and will be back.
Been coming to their stand in the Morgan Hill farmers market for over a year now and love just about everything they offer. My girlfriend loves the banana nut bread and the cannolis while I love the agua frescas and the fresh baked breads. Service has always been great. They get busy so you just have to be patient at times.