Heirloom a Modern Farmhouse

18344 Beach Blvd, Huntington Beach
(714) 375-6543

Recent Reviews

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Kimberly Waldron

This place is so charming with delicious food!

Atmosphere: 5

Food: 5

Service: 5

Ross F

Have a seat at the chef's counter. It's a vibrant experience. The scents are to die for. Staff is friendly. Food is top notch outside. I would suggest the eggplant to start followed by the beet salad and scallops as an a entree. The scallops just melted in my mouth. Creme brulee was out of this world!

Atmosphere: 5

Food: 5

Service: 5

Ryan Schlembach

Super tasty. Mussels are so point it's ridiculous. Caprese salad couldn't be anymore fresh. I'm probably underselling it without be super Anthony Bourdain in my language but who cares. Place fills up fast too btw. So good thank you chefs and staff

Atmosphere: 5

Food: 5

Service: 5

Chris Orellana

My gf and I ate the worst steak ever. It was extremely chewy and the potatoes we got were borderline raw.

Atmosphere: 5

Food: 3

Service: 5

Myhome Review

What a magical hidden gem in HB! The food was fantastic - egg plant and shrimp curry were fire. We will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

eric brandser

You will never find this place unless someone tells you about it, they are located in a strip mall with an unassuming front.

Once you step inside, however, you are rewarded with a wonderful restaurant experience. Service is exceptional, but it is the food that is truly amazing. It's like sitting down for a Michelin 2 or 3 star dinner, but without all the pomp and circumstance.

A random reservation turned into one of my top five lifetime dining experiences.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Scallop Provencal, French Onion Soup, Brussels Sprouts, Short Rib Bourguignon

Doug Stutz

Great food, great service, friend people

Atmosphere: 5

Food: 5

Service: 5

Sherry Silvestri

Went last night with another couple. An amazing experience, the food, service and ambiance. Highly recommend!!!!!

Atmosphere: 5

Food: 5

Service: 5

Ionita Delaney

The had an amazing dinner. I can’t stop thinking about the scallops and risotto.

Atmosphere: 5

Food: 5

Service: 5

Christina Cano

From the moment you walk through the door the most warm and inviting restaurant I’ve ever been to! The food is unique in the best way and every dish is so flavorful. Order the eggplant appetizer, burrata caprese, and short rib bourguignon! Every one of your taste buds will dance with excitement! 10/10!

Atmosphere: 5

Food: 5

Service: 5

julie jones

Heirloom is a gem in a strip mall on Beach @ Ellis. Owned by mother & daughter team Leo & Brianne, the executive chef, lovingly decorated with fabulous items that carry personal meaning, they've created a warm, welcoming environment. The bar seating is open to the kitchen where Alfredo & Misty (apologies if I got names wrong) greet you & invite questions. The wine list is eclectic & thorough. From the rose Cremant, to the Picpoul de Pinet, to the cabernet, they were delicious & paired beautifully with our meals of French onion soup (the best this soup lover has EVER had), scallops & the filet special. Lucas was very knowledgeable about the menu & provided kind, fun service far above expectations. Finishing with a surprisingly light & delicious cheesecake; we enjoyed the plating, the engaged conversation, the fantastic food & entire experience. Will be back, often! Thank you very much!

Atmosphere: 5

Food: 5

Service: 5

Helen Steele

Wonderful cozy restaurant. The staff are friendly and the owners are sincere and warm. The scallops were fantastic with such a thoughtful balance of flavors and textures. Truly a delight!

Atmosphere: 5

Food: 5

Service: 5

Lisa

This was our first visit and it was wonderful. We ordered several shareable items and the Caesar salad. They were all delicious and had wonderful flavors. We kept saying why haven't we been here before?

Salvatore

One of the best dining experiences I've had in Huntington Beach—from presentation to food quality to service. This place is an absolute must. The pork chop was outstanding, and the appetizers were just as impressive, especially the crispy eggplant, Brussels sprouts, and Thai shrimp curry. It's a bit on the pricey side, but the quality of the food more than justifies it. They also offer an excellent selection of wines by the glass, including a strong lineup of French wines. I'll definitely be back to support this wonderful mom-and-daughter local establishment.I

Tricia

The food was creative, beautifully prepared and very tasty. It's a smaller restaurant, but they only had one server which made service slow. Ambience is very nice and quaint, great place to take a date.

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