Wonderful as always. From the complimentary starter through salad, main and dessert. Thanks again.
Stewart
We've dined at Dizz's for 40 years and although it's not the dining experience it used to be, it's still very good. The experience is unique and the prices are reasonable. Food is consistently good and portions are fairly generous. On this most recent visit, our party was one of only two in the restaurant, and yet the service was very slow. The bread also arrive burnt, but the server was quick to replace it when we asked. It wasn't the best dining experience we've had at Dizz's, but it still was enjoyable. Dizz's As Is provides good food in a unique setting for a reasonable price.
Michael
I had not been there in a few years, it used to be very good, unfortunately the food was terrible and the server we had was not very attentive, no mention of the specials, we overheard another server tell there customer so we knew they had specials. I would not recommend it
Peter
We had a delicious dinner and enjoyed hearing Eric Henderson as special music entertainment.
Stephen
Arriving at 6 on Sunday ment few people inside, parking was an issue as always. The interior deco is eclectic, some 40s and earlier, mismatched table service. Ordered reasonably priced bottle of wine, onion soup to start. The filet was perfect, as was the special fish grilled. The menu has most items as sauced, very interesting flavors. Dessert was the chocolate chip cake, so rich. Fun evening only annoyance was the occasional loud vehicle on PCH just outside.
Craig
A wonderful treat to return to Dizz's after returning to Laguna for a visit. Wonderful ambiance and delicious entrees and desserts. Highly recommend.
richard
This is my go-to in Laguna. If I am here for a week, I usually end up here twice for dinner. The vibe is chill, the service is solid, and the food is terrific! I had the Cornish hen and, as usual, it was fantastic.
Frank
Our favorite place in Laguna Beach. Great filet. Dominic always a great host. Derrick was so attentive with the best personality and smile. Frank Correia
Anthony Accetta
I ordered their escargot on DoorDash and they arrived to my home when I opened up the package my whole house stunk like old stinky chicken. They were so bad and inedible stay away from this place.
Food: 1
Recommended dishes: Escargot
Kevin Chavarria
Been a long time since we had been here and it still has the quirky charm it always has. Everything was great, and the server was super friendly. The only issue was that the hen was super dry but they made it right ASAP, everything else was perfect. Will be going back.
Parking: If you're coming, I strongly suggest using uber or lyft because parking is always hard to find in the area.
Had dinner here last night and it was great as always. A unique and quirky place with an old school menu and super friendly staff. The only thing that wasn't perfect was the hen was really dry but the reason they still get 5 stars is that they made it right ASAP. If you're coming to visit, I strongly suggest getting an uber/lyft as parking is notoriously hard to get.
John Wainwright
Awesome French onion soup
Kirk
Love Dizz. Parking always tight, but well worth it. Sat outside this visit and lots of space and comfortable this time of year with plenty of shady spots. Inside is also very nice. Had the lamb dish which was well worth the price. Friends had chicken masala and Cornish game hen. Both very tasty. Good selection of beer and wine and mixed drinks. Will be back.
Cynthia Cooper
I've been eating there for over 25 years and never had a complaint! My favorite restaurant in Orange County!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pate, Rack of Lamb, Escargot
Michele Scaglione
I had the swordfish who was excellent.
Parking: There are 3/4 spots right behind the restaurant but if you don’t eat early you will be walking a long way and have to park on the street
Wonderful as always. From the complimentary starter through salad, main and dessert. Thanks again.
We've dined at Dizz's for 40 years and although it's not the dining experience it used to be, it's still very good. The experience is unique and the prices are reasonable. Food is consistently good and portions are fairly generous. On this most recent visit, our party was one of only two in the restaurant, and yet the service was very slow. The bread also arrive burnt, but the server was quick to replace it when we asked. It wasn't the best dining experience we've had at Dizz's, but it still was enjoyable. Dizz's As Is provides good food in a unique setting for a reasonable price.
I had not been there in a few years, it used to be very good, unfortunately the food was terrible and the server we had was not very attentive, no mention of the specials, we overheard another server tell there customer so we knew they had specials. I would not recommend it
We had a delicious dinner and enjoyed hearing Eric Henderson as special music entertainment.
Arriving at 6 on Sunday ment few people inside, parking was an issue as always. The interior deco is eclectic, some 40s and earlier, mismatched table service. Ordered reasonably priced bottle of wine, onion soup to start. The filet was perfect, as was the special fish grilled. The menu has most items as sauced, very interesting flavors. Dessert was the chocolate chip cake, so rich. Fun evening only annoyance was the occasional loud vehicle on PCH just outside.
A wonderful treat to return to Dizz's after returning to Laguna for a visit. Wonderful ambiance and delicious entrees and desserts. Highly recommend.
This is my go-to in Laguna. If I am here for a week, I usually end up here twice for dinner. The vibe is chill, the service is solid, and the food is terrific! I had the Cornish hen and, as usual, it was fantastic.
Our favorite place in Laguna Beach. Great filet. Dominic always a great host. Derrick was so attentive with the best personality and smile. Frank Correia
I ordered their escargot on DoorDash and they arrived to my home when I opened up the package my whole house stunk like old stinky chicken. They were so bad and inedible stay away from this place.
Food: 1
Recommended dishes: Escargot
Been a long time since we had been here and it still has the quirky charm it always has. Everything was great, and the server was super friendly. The only issue was that the hen was super dry but they made it right ASAP, everything else was perfect. Will be going back.
Parking: If you're coming, I strongly suggest using uber or lyft because parking is always hard to find in the area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seared Scallops, Steamed Littleneck Clams
Restaurantji Recommends
Had dinner here last night and it was great as always. A unique and quirky place with an old school menu and super friendly staff. The only thing that wasn't perfect was the hen was really dry but the reason they still get 5 stars is that they made it right ASAP. If you're coming to visit, I strongly suggest getting an uber/lyft as parking is notoriously hard to get.
Awesome French onion soup
Love Dizz. Parking always tight, but well worth it. Sat outside this visit and lots of space and comfortable this time of year with plenty of shady spots. Inside is also very nice. Had the lamb dish which was well worth the price. Friends had chicken masala and Cornish game hen. Both very tasty. Good selection of beer and wine and mixed drinks. Will be back.
I've been eating there for over 25 years and never had a complaint! My favorite restaurant in Orange County!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pate, Rack of Lamb, Escargot
I had the swordfish who was excellent.
Parking: There are 3/4 spots right behind the restaurant but if you don’t eat early you will be walking a long way and have to park on the street
Atmosphere: 4
Food: 4
Service: 4
Loading...