“The Vintage is a total hidden gem! I can't believe I lived in LB for so long and hadn't discovered it. This is the perfect 1-2x weekly (or more!) drop in spot. Vanessa the owner is just incredible as is her staff. Her quality selections of meat, cheese, wine and speciality products are incredible to go. One of my favorite parts of the shop was the experience of dining in. They have an incredible menu perfect for a weeknight refresh or weekend out with friends. Highly recommend and can't wait to come back asap!“
“Cute little wine bar in downtown Long Beach. We made reservations and a table was set aside for us, which was a plus! We tried several wines that were not very good. We asked for some suggestions, and the waitress recommended some pretty good wine tastings. We did not eat any food, as the menu was very limited. Parking is difficult.... Due to being on the street and metered.“
“The 5 stars are for what I know to be THE BEST PORK BELLY TACOS IVE EVER HAD! Truly this dish here deserves all the hype because they're SOOOOOOO GOOD! No other place nearby serves them like they do here and are always consistently GOOD. The salsa and chips are amazing as well! I COME HERE FOR THESE TACOS ONLY BECAUSE THEYRE THAT GOOD !“
“Okay Stacey exceeded all expectations with her charcuterie cups for our event She really is so talented and has an eye to make things that are both beautiful and delicious. People were so sad to even dive in because they were so pretty! Not only were the cups hand crafted and unique with items like sealed crackers, honey sticks, etc, she even included darling pearls and baby's breath for decor that just sent it over the top! Definitely check her out for any of your entertaining needs. She can do anything from single serve cups to GIANT grazing boards. She will customize it to your liking if you tell her what you like/don't like and she even does fun BRUNCH boards!! Can't wait for our next event!!!“
“Super adorable spot! One of the chill wine bars filled with locals and different locals playing music~ Noah the wine-tender was amazing and gave amazing recs and found me my new favorite wine! Older crowd but it's seal beach there's also a wine club membership for $50! Overall I love this place and will be back for more wine and they have some board games to play with a friend or date“
“Everything about this place was really good. I had the sea bass on a bed of spinach. The sauce that came with it was excellent. My date had steak and lobster, and they were both delicious. This is a great place to have a meal but fair prices and good service. We will definitely be back.Parking: There is street parking and some lots, but it does get busy. Don't let that stop you, I have always found a spot within a short walk .“
“These were really great crab wontons or rangoons whatever! Nice flavorful crispiness. I would have really preferred to dip into the same sweet and sour sauce that was drizzled on top instead of the water spicy mayo so will request that change if there is a future visit. I have a sore throat so didn’t want any spice in my ramen. Overall good but think the sauce was on the more bland side compared to say Jinya. Probably more flavor as spice levels increase. The soft boiled egg was done perfectly. Overall enjoyed my meal“
“I came with a party of 9. Hostess accommodated half of us 4 at table with drinks while we waited for a table to seat us all. The servers are great, and the food is delicious. It's busy af here but well worth it. Customer service at its best.“
“Staff lost track of us after seating but it was busy and not for too long. They more than made up for it with fantastic food, drinks and recommendations. Used to go to nicks on 2nd when we lived in long Beach. This fills the void and exceeds it.“
“Came to try his place with friends for dinner and did not disappoint. I ordered the Duck Leg Pappardelle ? and champagne ?? The meat was rich in flavor, slowly cooked, tender and juicy.Another highlight was the ambiance. With so many people at the restaurant, everyone chatting, it was nice and calm and not loud at all with dimmed lights. Enjoyable ambiance.“
“On a whim I pulled into the parking lot and decided to try El Burro...and I'm so glad I did! It was noon but I waned breakfast. The server said they have breakfast all day long. I ordered the breakfast quesadilla with sausage. It came out on a big, fresh flour tortilla with fluffy fresh eggs, lots of cheese and delicious link sausages cut in small pieces. To top it off, the green chili to accompany the meal was the bomb! I can't wait to eat at El Burro again...the sooner the better!!!!“
“Reservations were easy to make. However, I wish I had found this place sooner so that I could reserve a 7:30 time instead of 5:45. I heard they have a show sometime around 8:00, but we didn't get to watch it due to our reservation time.We were seated promptly in one of the cute booths. Our server was also quick to come to our table and explain the menu.My husband ordered the Ibèrico Old Fashioned. As our server brought the drink, he lit the cinnamon stick that was placed in the drink. We immediately smelled the sweet but smokey scent in the air. He enjoyed the drink very much.It was happy hour until 7:00pm so we decided to go with Tapas most of the night for two reasons. They were 50% off and this was we can try multiple items. Halibut & Shrimp Ceviche, Marinated Olives, Gambas Al Ajillo, Scallops A La Plancha, Albondigas Al Jeréz con Chorizo, Baked Empanada Duo, Braised Short Rib Coca, and the Seafood Paella "Marinera".We enjoyed all of the items minus the Braised Rib order. I think if we ordered it first, we would have finished it. But it was one of the last things to be ordered and I felt it lacked flavor compared to everything else I tried. Because I wanted to save room for the paella, I did not finish it. My husband and I do not have big appetites to the portions of the Tapas along with the paella were perfect for us. We left content for the rest of the night.Lastly, our reservation was for 5:45. We arrived a few minutes early but did not have to wait. I am not sure if there is a time limit on your reservation however we stayed for about 2 hours and never felt rushed. Even as it neared the show time and they got busier. I really appreciate that because I was able to try so many things in the menu. With that being said, we can't wait to come back and try more Old Fashioned's and food.“
“I've been wanting to try this place out at LBX. I'm Filipino and I noticed they had some Filipino things on the menu. I called in today to try their Filipino Brunch and I sensed some hesitation in the person's voice. Come to find out, this location is turning into an Italian restaurant but they were so kind to make me a Filipino Brunch to-go; their last one ever! They were so kind and I'm bummed it's changing but I left with a smile and a blessed heart.“
“Solid (and huge) burritos! This is where my husband and I come when we want something we know and love. The service is great. The burritos are always solid and there's plenty of options for various dietary restrictions. You can't go wrong!“