Locanda Wine Bar

2293 First St, Livermore
(925) 583-5016

Recent Reviews Order Online Reserve

Customers' Favorites

Margherita and Bianca Al Funghi Pinsa
Cannelloni Della Mamma
Chocolate Praline Cake
Tres Chocolate Mousse
San Daniele Pizza
Roasted Vegetables
Tartar Misto Mare
Mango Panna Cotta
Margherita Pizza
San Daniela Pizza

Menu

Insalate
Insalate Locanda
Butter lettuce, artichoke hearts, watermelon radish, pomegranate seeds, toasted almonds, goat cheese, and champagne vinaigrette.
Caesar Salad
Hearts of romaine, shaved parmigiano-reggiano, house-made croutons, and traditional dressing.
Insalata caprese

Antipasti
Sogno Toscano
Octopus carpaccio and tuna bresaola, selection of italian small bites, and arugula fennel salad with parsley lemon EVOO.
Piatto Alla Contadina
Imported buffalo mozzarella, roasted eggplant, roasted zucchini, and artichoke hearts with crostini.
Fiori Di Zucca
Zucchini blossoms filled with fresh ricotta cheese and mozzarella served over marinara sauce.
Polpette Della Mamma
Homemade beef meatballs, marinara sauce, parmigiano-reggiano, and crostini.
Tonno Al Sesamo
Sushi-grade ahi tuna, sesame seed crust, caramelized onions, and micro greens.
Carpaccio Di Carne
Thinly sliced bresaola, dijon mustard, caper berries, shaved grana padano, baby arugula, and lemon EVOO dressing.
Grissini E Olives

Pasta
Lasagna Della Mamma Pasta
Mamma carmela's traditional beef and veal recipe.
Cannelloni Della Mamma Pasta
Homemade cannelloni pasta filled with ricotta cheese, spinach, nutmeg, and parmigiano-reggiano in a tomato sauce with a touch of cream.

Secondi
Rosa Di Branzino
Mediterranean sea bass in a lemon EVOO vinaigrette over thinly sliced roasted potatoes served with fennel red cabbage salad and brussels sprouts.
Bistecca Fiorentina
18 ounces grass fed ribeye steak, fresh herbs, and sea salt with brussels sprouts and roasted potatoes.
Salmone Capri
Panko breaded fresh seared Atlantic salmon, pink peppercorn, vinaigrette, red onions, and wild arugula with brussels sprouts and roasted potatoes.

Pinsa-Roman-Style Pizza
Salsiccia & Friarielli
Italian sausage, broccoli rapini, and fresh mozzarella.
Margherita
Homemade tomato sauce and fresh mozzarella and basil.
San Daniele
Homemade tomato sauce and fresh mozzarella topped with baby arugula, san daniele prosciutto, and parmigiano-reggiano.
Diavola
Homemade tomato sauce, fresh mozzarella, red onions, tuscan salami, and spicy chili oil.

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Recent Reviews

We (a party of 4) went to dinner to celebrate our friend's birthday. The server was attentive, and our water glasses were refilled promptly. My friend has a gluten allergy, and the menu was nicely written with indications of what was GF. My friend and I shared the San Danielle, a pizza with prosciutto and arugula; the crust was perfectly crisp and light. We also enjoyed Tortello de Marchese, a braised short-rib tortelloni pasta; the gorgonzola fonduta wasn't as heavy...
January 2026
The Staff and the Manager was
A M A Z I N G … Everything we ate was perfectly cooked and proper portions. Cocktails are strong the way I needed LOOOOL. One of my mi familia’s go to DT Livermore restaurant
November 2025
Every time I come here it is beyond special! The staff are some of the friendliest you will find and the food is beyond delicious! I had the clam chowder special and it may have been the best clam chowder I’ve ever had. I will happily come back over and over again.
November 2025

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Locanda Wine Bar

2293 First St, Livermore, CA 94550
(925) 583-5016