Food was great, lots of toppings, but it was so expensive!
Atmosphere: 4
Food: 5
Service: 5
Amit Gupta
One of the worst pizza u ever had, crust was so chewy, cheese was unmelted, all veggies were just raw, they werent cooked. everything screamed low quality
Jordan Bevan
The pizza was great! The chicken Alfedo was not so great
Atmosphere: 5
Food: 4
Service: 4
Matt LeFever
Cook was on his phone then flipping pizza, then on his phone then flipping pizza. No gloves and not washing his hands between phone use and touching the pizza dough
Was expecting at least half decent pizzas when I paid $80 for two 14” pizzas. Got doughy under salted crust, undercooked veggie toppings (squishy raw cherry tomatoes, seriously), and meat toppings that seemed like rando deli meat. Cannot in good conscience recommend this place to anyone.
Atmosphere: 1
Food: 1
Service: 1
Ku Thao
I ordered online for takeout. Pizza was good. I did ordered light cheese, but received extra cheese. I paid to add garlic, but garlic was nowhere to be found, not even under the cheese.
Atmosphere: 3
Food: 4
Service: 3
Levi Renninger
Nothing glamorous, but this is a great place for handmade pizza and generous portions of pasta to carb load up before a big hike or climb in lone pine, Alabama hills, or Whitney area! Staff was rather lackluster and it’s a to go counter, but food was just what we needed!
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Salad Bar, Fettuccine Alfredo, Spaghetti and Meatballs
I recently dined here and ordered a medium pizza for $32—the most expensive pizza I’ve ever had in my life, but unfortunately, also one of the worst. As someone with French, Sicilian, and Tunisian roots, and a deep understanding of pizza, I was incredibly disappointed by the quality of ingredients and overall taste. The ingredients felt cheap and low-quality. I could see bags of pepperoni, which was honestly quite off-putting. The salad bar was even worse—just a collection of pre-packaged items thrown into containers, with zero preparation or freshness. It was clear that nothing was made with care.
The pizza crust was passable, but that couldn’t make up for the terrible toppings. I ordered both an artichoke pizza and a pesto pizza, and the artichokes were completely soaked in water, making the entire pizza soggy. A simple technique like grilling or flash-frying the artichokes, followed by seasoning, could have made such a difference. But no effort was made.
The operation feels like a low-effort chain restaurant, similar to Domino’s Pizza, but with worse service and a higher price tag. I regret to say that the taste is bland and poorly executed. In conclusion, I cannot recommend this place. $32 for a pizza of this quality is outrageous, and the taste was just not worth it. Definitely one of the most disappointing pizzas I’ve ever had.
Atmosphere: 1
Food: 2
Service: 1
John (That Running Guy)
Fantastic pizza! Friendly staff, good sized portions, lots of toppings
Atmosphere: 5
Food: 5
Service: 5
Mégane Le Bec
Attention ! Meal ordered online, when we arrived we were told that they had not received our order, in the end we were debited 2 days later and no pizza received
To respond to the comment from the marketing department, we sent you an email on 08/17 with all the information and we never heard back from you
Rachel. X
As usual, It was enjoyable to sit outside with our dog while having a drink. The service was great, and the staff were very friendly.
Food: 4
Service: 5
Anh Nguyen
Cheese is still raw (not melted) in my pizza. My friend’s spaghetti, all the veggies are raw. They just throw spaghetti, tomato sauce and some veggies and baked it. It cam out raw. Worst spaghetti I’ve ever seen.
Food was great, lots of toppings, but it was so expensive!
Atmosphere: 4
Food: 5
Service: 5
One of the worst pizza u ever had, crust was so chewy, cheese was unmelted, all veggies were just raw, they werent cooked. everything screamed low quality
The pizza was great! The chicken Alfedo was not so great
Atmosphere: 5
Food: 4
Service: 4
Cook was on his phone then flipping pizza, then on his phone then flipping pizza. No gloves and not washing his hands between phone use and touching the pizza dough
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Factory Special, BBQ Chicken Pizza
Was expecting at least half decent pizzas when I paid $80 for two 14” pizzas. Got doughy under salted crust, undercooked veggie toppings (squishy raw cherry tomatoes, seriously), and meat toppings that seemed like rando deli meat. Cannot in good conscience recommend this place to anyone.
Atmosphere: 1
Food: 1
Service: 1
I ordered online for takeout. Pizza was good. I did ordered light cheese, but received extra cheese. I paid to add garlic, but garlic was nowhere to be found, not even under the cheese.
Atmosphere: 3
Food: 4
Service: 3
Nothing glamorous, but this is a great place for handmade pizza and generous portions of pasta to carb load up before a big hike or climb in lone pine, Alabama hills, or Whitney area! Staff was rather lackluster and it’s a to go counter, but food was just what we needed!
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Salad Bar, Fettuccine Alfredo, Spaghetti and Meatballs
They make great pizzas
Atmosphere: 5
Food: 5
Service: 5
Good pizza. Tasty with plenty of topping.
Atmosphere: 3
Food: 4
Service: 3
A place to go to eat pasta or pizza! Correct!
Atmosphere: 3
Food: 4
Service: 3
Restaurantji Recommends
I recently dined here and ordered a medium pizza for $32—the most expensive pizza I’ve ever had in my life, but unfortunately, also one of the worst. As someone with French, Sicilian, and Tunisian roots, and a deep understanding of pizza, I was incredibly disappointed by the quality of ingredients and overall taste.
The ingredients felt cheap and low-quality. I could see bags of pepperoni, which was honestly quite off-putting. The salad bar was even worse—just a collection of pre-packaged items thrown into containers, with zero preparation or freshness. It was clear that nothing was made with care.
The pizza crust was passable, but that couldn’t make up for the terrible toppings. I ordered both an artichoke pizza and a pesto pizza, and the artichokes were completely soaked in water, making the entire pizza soggy. A simple technique like grilling or flash-frying the artichokes, followed by seasoning, could have made such a difference. But no effort was made.
The operation feels like a low-effort chain restaurant, similar to Domino’s Pizza, but with worse service and a higher price tag. I regret to say that the taste is bland and poorly executed.
In conclusion, I cannot recommend this place. $32 for a pizza of this quality is outrageous, and the taste was just not worth it. Definitely one of the most disappointing pizzas I’ve ever had.
Atmosphere: 1
Food: 2
Service: 1
Fantastic pizza! Friendly staff, good sized portions, lots of toppings
Atmosphere: 5
Food: 5
Service: 5
Attention ! Meal ordered online, when we arrived we were told that they had not received our order, in the end we were debited 2 days later and no pizza received
To respond to the comment from the marketing department, we sent you an email on 08/17 with all the information and we never heard back from you
As usual, It was enjoyable to sit outside with our dog while having a drink. The service was great, and the staff were very friendly.
Food: 4
Service: 5
Cheese is still raw (not melted) in my pizza. My friend’s spaghetti, all the veggies are raw. They just throw spaghetti, tomato sauce and some veggies and baked it. It cam out raw. Worst spaghetti I’ve ever seen.
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