Bambino's EOLA Restaurant & Bar

$$ • Bar & Grill, Bars, Italian

Hours today·

Book a table: 7:00 PM 7:15 PM 7:30 PM More

About Bambino's EOLA Restaurant & Bar

Based on the reviews, Bambino's EOLA Restaurant & Bar is a unique spot that was at one point a bikini bar, recently taken over by the chef from Il Pastaio. The food is certainly better than one should reasonably expect from a dive bar. The combination of a white tablecloth and neon lights adds a frisson of dynamic tension to the meal. The atmosphere is beautiful and cozy, with more of a bar vibe and a full bar, giving it a fun, lively energy. The food is absolutely delicious, flavorful, fresh, and clearly made with care. Everything comes out fresh, beautifully presented, and cooked perfectly. The drinks are on point too. The service is very good, with friendly and attentive staff. A manager went above and beyond, providing some of the best customer service. The chef/owner personally took the time to make things right when there was a small hiccup. The bar closes at 2am. Specific meals include risotto with scallops, housemade tagliatelli, and mushrooms soup with truffles. There is parking in the rear. It is a perfect spot for a date night, dinner with friends, or a family outing. Guests also enjoy comedy nights and karaoke night, with a DJ playing throwbacks from the 80s and up.

Menu

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Bambino's EOLA Restaurant & Bar Menu
Bambino's EOLA Restaurant & Bar Menu

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Bambino's EOLA Restaurant & Bar
Bambino's EOLA Restaurant & Bar
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Recent Reviews

4.7
129 ratings
5
84%
4
10%
3
4%
1
2%
Food
4.7
Atmosphere
4.6
Service
4.6

Share your opinion about Bambino's EOLA Restaurant & Bar

All workers are professional Gracias Chef Gaudo for your attention.
This restaurant might not look like an Italian restaurant from the outside but it the food is amazing. My favorite is the fettuccine Alfredo very creamy and the sauce is made in house. Pannacotta desert is also one of the best one I tried. We will definitely be returning.
So fun! The branzino was delicious, like every bite was woh, how's this so tasty?? Fish was very flaky, texture perfect and the spinach amazing, not oily or greasy, and you could see slices of garlic - srsly cook is cooking. Would return.

Edit for chef: think this place would erupt if there were $6/7 beer options.

Read All Reviews(129)

Hours

Monday Closed
Tuesday 11AM - 9PM
Wednesday 11AM - 2AM
Thursday 11AM - 2AM
Friday 11AM - 2AM
Saturday 11AM - 9AM
Sunday 11AM - 9PM
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