Hamakaze Sushi
13327 Washington Blvd, Los Angeles
(310) 822-9900
Customers' Favorites
Shishito Peppers
California Roll
Fried Calamari
Night Forever
Salmon Fever
Crispy Rice
Sushi Combo
Spicy Tuna
Spicy Crab
Hot Sake
Starters
Miso Soup
White Rice
Edamame
Cucumber Salad with Wakame
Salmon Skin Salad
Green Salad
Seaweed Salad
Cucumber Salad with Shrimp
Sushi Rice
Spicy Edamame
Tofu Salad
Cucumber Salad with Octopus
Cold Spinach Salad (Sesame Dressing)
Black Rice
Cold Plates
Sashimi Trio
3 kinds of sashimi. (salmon, Halibut, and albacore)
Summer Roll
Blue crab, spicy tuna and avocado wrapped with paper thin daikon. (no rice).
Yellowtail Carpaccio
Thinly sliced yellowtail with Serrano chili and olive oil.
Tuna Carpaccio
Thinly sliced tuna with truffle oil, mustard soy, sesame oil and black pepper.
Halibut Carpaccio
Thinly sliced Halibut with pink salt and sesame oil.
Sun Rise Roll
Spicy tuna wrapped with salmon,topped with sweet and spicy mayo sauce. (no rice and no nori).
Kampachi Carpaccio
Thinly sliced amber jack with truffle oil and mustard soy.
Salmon Tartar
Sliced cucumber topped with salmon and salmon roe
Ahi Tuna Tartar
Spicy tuna and avocado with wonton chips.
Salmon Carpaccio
Thinly sliced seared salmon with pico de gallo and mustard soy.
Angle's Wings
Spicy tuna wrapped with paper thin daikon. (no rice).
Izakaya Favorite
Black Rice Risotto
Shrimp and scallop with cheese.
Fire Beef
Thinly sliced rib eye beef marinated with house made sweet soy sauce.
Agedashi Tofu
Sauteed Garlic String Beans
Pork Gyoza
Bacon Mochi
Japanese sticky rice cake wrapped with crispy bacon.
Sauteed Miso Eggplant
Mixed Vegetables Tempura
Honey Teriyaki Chicken Breast
Popcorn Scallops
Grilled Black Cod
Spicy Japanese Potato Fries
Sauteed Shiitake Mushrooms
Kurobuta Corn Dog
Shrimp and Scallop Dumplings
Fried Whole Shrimp
Mini Ramen with Kakuni Pork
Tofu Steak
Scallop Dynamite
Honey Teriyaki Salmon
Single Item Vegetable Tempura
Shrimp Tempura
Sauteed Brussel Sprouts
Kakuni Pork Belly
Chicken Katsu
Takoyaki
Chicken Yakitori
Sauteed Shishito Peppers
Sauteed Asparagus with Garlic
Sauteed Scallops with Ponzu
Sauteed Spinach and Mushrooms
Baked Green Mussels
Shrimp & Vegetables Tempura
Fried Oysters
Salmon Dumplings
Sushi Bar
Yellowtail (Hamachi)
Salmon (Sake)
Amberjack (Kampachi)
Blue Fin Tuna (Hon Maguro)
Real Wasabi
Scallop (Hotate)
Halibut (Hirame)
Yuzu salt on top.
Fresh Water Eel (Unagi)
Seared Albacore (Bincho Maguro)
Hamakaze Combo
10 Pieces of Chef's Choice Sushi with Hand Roll.
No Substitution on this course.
Blue Fin Toro (Hon Maguro Toro)
Shiitake Sushi
Shiitake mushroom oven baked with butter & soy sauce
Sea Bream (Tai)
Yuzu pepper on top.
Mackerel (Saba)
Black Snapper (Kurodai)
Spanish Mackerel (Aji)
Halibut Fin (Engawa)
Surf Clam (Hokki Gai)
Negi Toro Sushi
Chopped Blue Fin Tuna Belly With Scallion.
Kizami Wasabi
Sweet Shrimp (Amaebi)
Sushi Egg Omelet (Tamago)
Salmon Egg (Ikura)
Shrimp (Ebi)
Squid (Ika)
Octopus (Tako)
Yuzu salt on top.
Smelt Egg (Masago)
Blue Crab Sushi
Sea Eel (Anago)
Kobe S. Beef Sushi
Sea Urchin (Uni) Sushi
Rolls/Handrolls
Blue Crab Roll
Blue Crab.
Spicy Yellowtail Roll
Chopped spicy yellow tail and cucumber.
Rainbow Roll
Crab, cucumber roll topped with salmon, shrimp, yellowtail, white fish, tuna, and avocado.
Spicy Tuna Roll
Spicy tuna and cucumber.
Shrimpion Roll
Spicy salmon, avocado roll, shrimp tempura on top with eel and spicy mayo sauce.
Cucumber Roll
Crunchy Roll
Spicy tuna, asparagus, cucumber with tempura flakes and eel sauce.
Salmon Roll
Spicy Scallop Roll
Tuna Fever Roll
Spicy tuna,asparagus roll wrapped with avocado and tuna.
Yellowtail Roll
Yellowtail and scallions
Avocado Roll
Alaskan Roll
Baked salmon, cucumber, and avocado.
California Roll
Crab, avocado, and cucumber.
Salmon Skin Roll
Salmon skin, gobo, cucumber, radish sprouts, and bonito flakes.
Caterpillar Roll
Fresh water eel, cucumber roll wrapped with avocado and masago.
Negi Toro Roll
Chopped Blue Fin Tuna Belly With Scallion.
Unagi (Eel) Roll
Fresh water eel and cucumber.
Tempura with crab
Shrimp tempura, crab, avocado, cucumber, and sprouts.
Tuna Roll
Dragon Roll
Crab, avocado, cucumber wrapped with unagi (eel)
Spicy Shrimp Roll
Chopped spicy shrimp and cucumber
Scallop Roll
Dynamite Rol
Baked scallop on top of California roll with eel sauce, masago, and scallion.
Giant Spider Roll
Soft shell crab, crab, avocado, cucumber, and sprouts.
Vegetable Roll
Asparagus, cucumber, avocado, and takuan.
Spicy Salmon Roll
Chopped spicy salmon and cucumber.
Philadelphia Roll
Salmon, cucumber and cream cheese.
Salmon Fever Roll
Philadelphia roll wrapped with avocado and salmon.
Specialties
Crispy Rice
2 pc spicy tuna, 2 pc crab topped with avocado, masago.
Albacore Jalapeno Roll
Spicy tuna with jalapenos topped with albacore. (bonito flakes on top).
Aloha Roll
Crab and spicy tuna topped with tuna.
Sushi Combo
Chef's. Choice of 5 sushi.
Night Forever Roll
Shrimp tempura. Asparagus topped with spicy tuna.
Sashimi Roll
Sashimi and vegetables wrapped with paper thin daikon (no rice).
Double Eel Roll
Fresh water eel roll topped with eel and avocado.
Bang Bang Roll
California roll topped with salmon and oven baked.
Desserts
Mochi Ice cream (2 pcs)
Ice Cream
Warm Chocolate Cake
Photos
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Recent Reviews
We celebrated a friend's birthday here and discovered a neighborhood gem! Sushi was fresh and delicious, the rolls were exceptionally good and the izakaya menu was very tasty and fun to explore with generous portions. With such a varied menu, we want to return and try more. Service was kindly and attentive and the atmosphere is very welcoming and serene. It's that rare place where any one can feel comfortable dining, solo, couples or groups. Prices are reasonable,...
May 2025
We've been frequenting this restaurant for over 2 years now. Sometimes on a weekly basis for months in a row!!
We absolutely love the fresh sushi, service and chef! I am adventurous and try different things on the menu frequently... and have loved it all!!
Parking: Generally there's always a spot available on the street upfront (meters free after 8 PM), or free parking on the side street.
We absolutely love the fresh sushi, service and chef! I am adventurous and try different things on the menu frequently... and have loved it all!!
Parking: Generally there's always a spot available on the street upfront (meters free after 8 PM), or free parking on the side street.
January 2025
we had great food and weird time there. the waitress lady run after us when we left to ask tip. now im regretting the days i did not run after the customers left without leaving any tip. weird
November 2024
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