Very high quality ingredients and produce made each dish a culinary flavor delight. This was our first time back since the revamped menu, bar and dining room have tilted the whole place toward a vibe-y supper club with well executed cues from NYC power spots circa 1992. Cocktails, wine list and service did not disappoint. Everyone feels differently about TVs in restaurants, but we could have done without the giant projection number that completely overwhelms the energy and changes the lighting at the bar tables. Otherwise, well done!
clay
Ate at Kali before the new change over to steak house atmosphere. Preferred the original restaurant.....but that is not to disparage the new Kali. The food was top notch, except for the key lime pie dessert...it was to be honest, horrible. Was like eating a wax candle with no flavor and a very odd texture. Appetizers were fantastic! Parker House Rolls, Shrimp cocktail, and the best wedge salad ever! Cocktails were on point and refreshing. Main course steaks were excellent, as were the side dishes. My wife had the chicken Milanese , and did not care for it. Was quite dry, and lacked any true direction or flavor. The maitre d' returned it to the kitchen and did not charge us. Well played and appreciated. My only negative comments are the following; our waitperson did not seem to have a solid grasp of the menu preparation, or the wines by the glass list. Charging $6.00 for steak sauce is kind of off putting when you are spending close to $75.00 for the steak. My main complaint is the noise level in the main dinning room. It was literally hard to have a conversation heard above the overall noise. Granted there was a party of six in the dinning room enjoying a birthday dinner...but the shrieking and high pitched squealing was quite rude and selfish on their part. I would come back to dine at Kali again, but you really need to address the noise level pronto.
Jim
We had a lovely evening. The food is excellent and the service is outstanding. I highly recommend the New York trip with their signature steak sauce, and cream spinach
David
Really excellent! The revamped restaurant is even better than the original which was already great.
Mel
The experience was very great. All the staff made it so worth it. The food was so delicious.
Giulio
The newly reopened and restyled restaurant impresses from the start with The martinis expertly crafted. while the consistently high-quality food is perfectly presented and delicious. Don't miss the crème brûlée ! it's the best I've had, with a flawless caramelized top and a creamy custard. Overall, it's a fantastic spot for anyone seeking great drinks, excellent food, and a memorable dining experience
Austin Schwarz
Mediocrity at its finest.
Atmosphere: 2
Food: 2
Service: 4
Jake Terrain
#1 Restaurant in LA! Out of all the restaurants we have gone to this is my wife and myself's favorite. Best tasting food we've ever had
Atmosphere: 5
Food: 5
Service: 5
ADMIN (StyYLL LLC)
Compared to any other restaurant we have been to anywhere in the world so far, this restaurant has the best tasting food compared to any other restaurant! This is our number 1 go to restaurant for special occasions or when we have friends visiting LA and want to take them to the best restaurant in Los Angeles.
Food: The best, there is nothing else that needs to be said, but to explain in one sentence. At least 4 of the courses, we all said OH WOW, how did the chefs do this, I just tasted 3 or 4 flavors right after another in one bite each one hitting us unexpectedly and with reactions of joy around the table.
Some of the best restaurants we have been to around the world, might have 1 dish that gives us the reaction above, but this awesome little inviting spot in LA had 4 dishes like this.
We are always excited to see what these chefs come up with next!
We will update this review, each time we go, from now on.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tasting Menu
Alexis Weaver
What an enjoyable experience dining here. I ordered the chefs menu which included nine colorful and innovative dishes that I would absolutely come back and enjoy again. It’s pricey, but well worth it. Treat yo’ self!
Another exceptional dining experience at Kali! I enjoyed the "Greatest Hits" menu featuring some of the Kali favorites from the past 9 years. The beetroot tartare was sublime and the famous Rosemary roll with cultured butter was a perfect accompaniment to the rest of the tasting menu. The wine and cocktail program at Kali are thoughtfully curated to complement the cuisine. This dinner reminded me why I've been coming to Kali regularly since they opened nine years ago.
Marc
The food and service were exceptional. We are sorry that the restaurant will be closed for renovations b
Anne
All of the dishes are great. We are a group of 4 and we ordered a bunch of as la carte dishes to share. All of the appetizers/ small plates are good. The truffle risotto taste good but the rice is a bit on the hard side. The bread and rosemary butter is divine. For the main we opted for the duck breast which our group enjoyed; however, the $110 rib eye taste just okay despite the great plating. We think there is something off with the cut of the meat. The two desserts are simple but flavorful. Overall we still feel like the restaurant deserves a 4.5 stars.
Chris
Kali is fabulous. One of the best restaurants in all of Los Angeles. Fantastic food, great wine selection, and stellar service.
Michael
Perhaps this restaurant was having an off night based on all of the other reviews however, we are not new to this kind of dining. Our experience at Kali was extraordinarily disappointing. Eight of the nine courses were left wanting. Hot courses were Cold and Cold courses were warm. While the staff were friendly the meal was coursed in such a way to minimize effort in the kitchen and we were left waiting for our next course several times apparently because the couple at the table next to us was also enjoying the same nine course meal and the kitchen appeared to be timing things in sync between both tables. In short, no thank you. The flavors were contrived at best and sometimes nearly inedible. If it's Michelin dining you're wanting, there are so many of the other wonderful choices in Los Angeles to consider before this one.
Very high quality ingredients and produce made each dish a culinary flavor delight. This was our first time back since the revamped menu, bar and dining room have tilted the whole place toward a vibe-y supper club with well executed cues from NYC power spots circa 1992. Cocktails, wine list and service did not disappoint. Everyone feels differently about TVs in restaurants, but we could have done without the giant projection number that completely overwhelms the energy and changes the lighting at the bar tables. Otherwise, well done!
Ate at Kali before the new change over to steak house atmosphere. Preferred the original restaurant.....but that is not to disparage the new Kali. The food was top notch, except for the key lime pie dessert...it was to be honest, horrible. Was like eating a wax candle with no flavor and a very odd texture. Appetizers were fantastic! Parker House Rolls, Shrimp cocktail, and the best wedge salad ever! Cocktails were on point and refreshing. Main course steaks were excellent, as were the side dishes. My wife had the chicken Milanese , and did not care for it. Was quite dry, and lacked any true direction or flavor. The maitre d' returned it to the kitchen and did not charge us. Well played and appreciated. My only negative comments are the following; our waitperson did not seem to have a solid grasp of the menu preparation, or the wines by the glass list. Charging $6.00 for steak sauce is kind of off putting when you are spending close to $75.00 for the steak. My main complaint is the noise level in the main dinning room. It was literally hard to have a conversation heard above the overall noise. Granted there was a party of six in the dinning room enjoying a birthday dinner...but the shrieking and high pitched squealing was quite rude and selfish on their part. I would come back to dine at Kali again, but you really need to address the noise level pronto.
We had a lovely evening. The food is excellent and the service is outstanding. I highly recommend the New York trip with their signature steak sauce, and cream spinach
Really excellent! The revamped restaurant is even better than the original which was already great.
The experience was very great. All the staff made it so worth it. The food was so delicious.
The newly reopened and restyled restaurant impresses from the start with The martinis expertly crafted. while the consistently high-quality food is perfectly presented and delicious. Don't miss the crème brûlée ! it's the best I've had, with a flawless caramelized top and a creamy custard. Overall, it's a fantastic spot for anyone seeking great drinks, excellent food, and a memorable dining experience
Mediocrity at its finest.
Atmosphere: 2
Food: 2
Service: 4
#1 Restaurant in LA! Out of all the restaurants we have gone to this is my wife and myself's favorite. Best tasting food we've ever had
Atmosphere: 5
Food: 5
Service: 5
Compared to any other restaurant we have been to anywhere in the world so far, this restaurant has the best tasting food compared to any other restaurant! This is our number 1 go to restaurant for special occasions or when we have friends visiting LA and want to take them to the best restaurant in Los Angeles.
Food:
The best, there is nothing else that needs to be said, but to explain in one sentence. At least 4 of the courses, we all said OH WOW, how did the chefs do this, I just tasted 3 or 4 flavors right after another in one bite each one hitting us unexpectedly and with reactions of joy around the table.
Some of the best restaurants we have been to around the world, might have 1 dish that gives us the reaction above, but this awesome little inviting spot in LA had 4 dishes like this.
We are always excited to see what these chefs come up with next!
We will update this review, each time we go, from now on.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tasting Menu
What an enjoyable experience dining here. I ordered the chefs menu which included nine colorful and innovative dishes that I would absolutely come back and enjoy again. It’s pricey, but well worth it. Treat yo’ self!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Another exceptional dining experience at Kali! I enjoyed the "Greatest Hits" menu featuring some of the Kali favorites from the past 9 years. The beetroot tartare was sublime and the famous Rosemary roll with cultured butter was a perfect accompaniment to the rest of the tasting menu. The wine and cocktail program at Kali are thoughtfully curated to complement the cuisine. This dinner reminded me why I've been coming to Kali regularly since they opened nine years ago.
The food and service were exceptional. We are sorry that the restaurant will be closed for renovations b
All of the dishes are great. We are a group of 4 and we ordered a bunch of as la carte dishes to share. All of the appetizers/ small plates are good. The truffle risotto taste good but the rice is a bit on the hard side. The bread and rosemary butter is divine. For the main we opted for the duck breast which our group enjoyed; however, the $110 rib eye taste just okay despite the great plating. We think there is something off with the cut of the meat. The two desserts are simple but flavorful. Overall we still feel like the restaurant deserves a 4.5 stars.
Kali is fabulous. One of the best restaurants in all of Los Angeles. Fantastic food, great wine selection, and stellar service.
Perhaps this restaurant was having an off night based on all of the other reviews however, we are not new to this kind of dining. Our experience at Kali was extraordinarily disappointing. Eight of the nine courses were left wanting. Hot courses were Cold and Cold courses were warm. While the staff were friendly the meal was coursed in such a way to minimize effort in the kitchen and we were left waiting for our next course several times apparently because the couple at the table next to us was also enjoying the same nine course meal and the kitchen appeared to be timing things in sync between both tables. In short, no thank you. The flavors were contrived at best and sometimes nearly inedible. If it's Michelin dining you're wanting, there are so many of the other wonderful choices in Los Angeles to consider before this one.
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