.-. Why do airport restaurants have to serve expensive water.
I got the signature chicken bowl. The chicken was severely underseasoned. The beans and rice were fine. Also, there was random salad leafs everywhere.
I can't say I enjoyed the experience.
Atmosphere: 2
Food: 2
Service: 3
Paul Stevenson
Food was surprisingly very good Sevice was a little slow but not too bad - skip if in a rush
Atmosphere: 3
Food: 5
Service: 3
Trevor McKee
Typical airport food, tasteless, tiny and only fit for a bin. 26 dollars for 1 chicken quesedalia, packet of Lays and a coke. To put that in context, imagine paying 24 quid for a tesco meal deal, though at least the meal deal would be tasty. You can't give it a wide berth because there's nowhere else. ?
Atmosphere: 1
Service: 1
Nitin G. Shanbhag
Food is sub standard....not at all what their pics etc..illustrate...no care in the creation and support...$1.50 for avocado...and it's a smear on a burger...no actual avocado. I should have taken pics of the burger when I lifted it up....fell apart completely
Atmosphere: 3
Food: 1
Service: 1
Ramon Arellano
too much oil in food
Andrew Giardino
The not so quick market. Nobody in line when I arrived. It took 20 minutes to get my steak bowl.
Atmosphere: 3
Food: 3
Service: 1
Andrew Bolander
They should be sued. They have a vegetarian option bowl , but use chicken broth with the vegetables !
Atmosphere: 1
Food: 1
Service: 1
JayBee
Ordered the burger w/o bun, extra patty and bacon. It was excellent but they forgot the extra patty and I didn’t have the time or energy to go back. Check your order, but don’t skip this place for a great burger and fries!
Atmosphere: 4
Food: 5
Service: 4
Scott Whitcomb
I had their L A Burger, with tots and it was quite nice. Filling, juicy, prepared "smashed" with avocado spread, it was a handful and hit the spot for a hot meal between flights. A little slow, but everything was prepared "a la minute", including the tots, so everything was hot and fresh.
Murdered a burger now I’m stuffed, wish I thought to take a picture sooner…burger meat tasted like charbroiled to perfection and the buns were crispy yet soft….the onions caramelized and tomatoes were juicy…I got without cheese. The fries were crispy and sized like Burger King but seasoned like omega burgers or Tommy’s.
Atmosphere: 5
Food: 5
Service: 5
chiwoniso kaminski
The grilled mahi tacos were delicious. The fish and fries were piping hot. Generous portions. Very friendly staff, including the cook ?
Atmosphere: 5
Food: 5
Service: 5
Daniel Dafoe
There are some vegan options, which is nice to see, but I got the Yucca Frittas and they came with 8 fries for $11.50. Like, what?
Google user
There are some vegan options, which is nice to see, but I got the Yucca Frittas and they came with 8 fries for $11.50. Like, what?
GradingMachine
There are limited food options in Terminal 4. My wife and I eat here every couple of months when we fly out of LAX. Yesterday, we shared the hummus and pita appetizer and some drinks. The hummus was pretty flavorless. The drinks were good. Campanile has Goose Island on tap; the Altitude Project Cabernet Sauvignon was good (9 oz. pour for $13.50). Our server (Martha) was nice; the place is busy, so patrons have to be patient.
Food was not good - was quick and accurate
.-. Why do airport restaurants have to serve expensive water.
I got the signature chicken bowl. The chicken was severely underseasoned. The beans and rice were fine. Also, there was random salad leafs everywhere.
I can't say I enjoyed the experience.
Atmosphere: 2
Food: 2
Service: 3
Food was surprisingly very good Sevice was a little slow but not too bad - skip if in a rush
Atmosphere: 3
Food: 5
Service: 3
Typical airport food, tasteless, tiny and only fit for a bin. 26 dollars for 1 chicken quesedalia, packet of Lays and a coke. To put that in context, imagine paying 24 quid for a tesco meal deal, though at least the meal deal would be tasty.
You can't give it a wide berth because there's nowhere else. ?
Atmosphere: 1
Service: 1
Food is sub standard....not at all what their pics etc..illustrate...no care in the creation and support...$1.50 for avocado...and it's a smear on a burger...no actual avocado. I should have taken pics of the burger when I lifted it up....fell apart completely
Atmosphere: 3
Food: 1
Service: 1
too much oil in food
The not so quick market. Nobody in line when I arrived. It took 20 minutes to get my steak bowl.
Atmosphere: 3
Food: 3
Service: 1
They should be sued. They have a vegetarian option bowl , but use chicken broth with the vegetables !
Atmosphere: 1
Food: 1
Service: 1
Ordered the burger w/o bun, extra patty and bacon. It was excellent but they forgot the extra patty and I didn’t have the time or energy to go back. Check your order, but don’t skip this place for a great burger and fries!
Atmosphere: 4
Food: 5
Service: 4
I had their L A Burger, with tots and it was quite nice. Filling, juicy, prepared "smashed" with avocado spread, it was a handful and hit the spot for a hot meal between flights. A little slow, but everything was prepared "a la minute", including the tots, so everything was hot and fresh.
Atmosphere: 1
Food: 4
Service: 3
Restaurantji Recommends
Murdered a burger now I’m stuffed, wish I thought to take a picture sooner…burger meat tasted like charbroiled to perfection and the buns were crispy yet soft….the onions caramelized and tomatoes were juicy…I got without cheese. The fries were crispy and sized like Burger King but seasoned like omega burgers or Tommy’s.
Atmosphere: 5
Food: 5
Service: 5
The grilled mahi tacos were delicious. The fish and fries were piping hot. Generous portions. Very friendly staff, including the cook ?
Atmosphere: 5
Food: 5
Service: 5
There are some vegan options, which is nice to see, but I got the Yucca Frittas and they came with 8 fries for $11.50. Like, what?
There are some vegan options, which is nice to see, but I got the Yucca Frittas and they came with 8 fries for $11.50. Like, what?
There are limited food options in Terminal 4. My wife and I eat here every couple of months when we fly out of LAX. Yesterday, we shared the hummus and pita appetizer and some drinks. The hummus was pretty flavorless. The drinks were good. Campanile has Goose Island on tap; the Altitude Project Cabernet Sauvignon was good (9 oz. pour for $13.50). Our server (Martha) was nice; the place is busy, so patrons have to be patient.
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