Monsieur Marcel Gourmet Market, Bistro & Seafood Market

6333 W 3rd St #150, Los Angeles
(323) 939-7792

Recent Reviews Order Online

Hors D'oeuvres
Artichaud
Roasted artichokes with remoulade sauce.
Olive Marinees
Mix of imported olives platter.
Tartare De Thon
Ahi tuna tartare with avocado and ponzu yuzu sauce.
Crabe a l'avocat
Wild Mexican crab with avocado and mango dressing.
Escargots
Burgundy escargots, garlic and shallot green butter.

Soupes
Seasonal Soup
Call restaurant for currently selection.
Soupe a L'oignon Gratinee
Mr. Marcel classic French onion soup.

Les Salades
Hydroponique Laitue Salad
Local hydroponic lettuce, red and golden cherry tomatoes, fine herbs, with classic French Dijon vinaigrette.
Chevre Chaud Salad
Hydroponic butter lettuce, warm organic goat cheese crostinis, cherry tomatoes, Bill's bees honey with French Dijon dressing.
Tomate Burrata Salad
Heirloom tomatoes, burrata, Hawaiian volcanic sea salt and micro basil with balsamic reduction.
Cesar au Poulet Salad
Chicken, pesto, shaved Parmesan, kale, almonds, with crispy capers and Caesar dressing.
Nicoise Salad
Seared ahi or Spanish chunk tuna, white anchovies, potato, tomato, olives, green beans, egg, onion and classic French Dijon vinaigrette.

Les Viandes
Rotisserie Chicken
Roasted, free-range 1/2 chicken au jus with marbled potatoes.
Boeuf Bourguignon
Slow cooked beef short ribs, fresh pappardelle, carrots, mushroom, pearl onion with red wine sauce.
French Burger
Grass fed beef, pickled red onions, heirloom tomato and butter lettuce served with french fries. Add cheddar, Gruyere, Brie, Roquefort cheese for an additional charge. Add avocado, bacon or egg for an additional charge. Substitute truffle fries for an additional charge.
Merguez Plate
Artisan fresh Moroccan sausage and homemade harissa with french fries or salad.

Poissons
Crispy Skin Scottish Salmon
Verlasso sustainable salmon, spaghetti squash, peas, cherry tomatoes with lemon beurre blanc sauce.
Trout Almondine
Butterfl ied trout, haricots verts, sundried tomatoes, almonds and lemon butter sauce.
Moules Marinieres
Prince Edward Island mussels with shallots, garlic, celery, parsley, white wine sauce with french fries.

Specialites
Escargots de Bourgogne
Burgundy escargots with garlic and shallot green butte.

Signature Boards
French Signature Board
Cheese: brie de Meaux, Roquefort (raw), beaufort (raw). Meat: jambon de Paris, pate de campagne.
Italian Signature Board
Cheese: taleggio, fiore sardo, truffle pecorino. Meat: bresaola, prosciutto di Parma.
Spanish Signature Board
Cheese: manchego, cabra al vino, bleu de basques. Meat: jamon Serrano, chorizo.
Chef's Choice Signature Board
Cheesemonger's seasonal selection of 3 cheeses and 2 meats.

Sides
Haricots Verts
Shallots, sun-dried tomatoes and toasted almonds.
French Fries
Add truffle for an additional charge.
Grilled Green Asparagus
Bread Basket
Truffle Fries

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Recent Reviews

I accidentally left a bag of jam under one of their tables. They were so kind as to hold onto it until Tuesday so I can go pick it up. The service and food was also absolutely marvelous, I recommend getting the creme brulee, I don't remember my waiters name but he was also very helpful.
June 2026
absolutely love shopping at Monsieur Marcel. Every time I visit, I'm impressed by the incredible selection of gourmet foods and specialty items. If you're looking for something unique or hard to find, chances are they have it.

What really keeps me coming back is the staff. Every employee I've interacted with has been friendly, patient, and genuinely eager to help. They know their products well and are always happy to answer questions or make recommendations...
June 2026
In the Farmer's Market at the Grove Marcel has several operations. All are thoughtfully conceived, beautifully executed and staffed by knowledgeable and friendly staff. It's like a little trip to France! Love all of these businesses.
May 2026

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Monsieur Marcel Gourmet Market, Bistro & Seafood Market

6333 W 3rd St #150, Los Angeles, CA 90036
(323) 939-7792