Shins Pizza

1215 1/2 Cypress Ave, Los Angeles
(323) 332-2028

Recent Reviews

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Sheiva Khalily

Love this chill sidewalk spot! All the pizzas I’ve tried were fantastic but the mortadella slice is my favorite.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mortadella Slice, Pizza of the Month Slice

Elizabeth Modesto

I love the vibes of this place! Cypress street at night with a slice of Shin’s pizza is a weekend must! I recommend the mortadella, meat, and marinara slices or pies!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mortadella Pizza Slice, Mortadella Slice, Pepperoni Slice, Marinara Slice

Data Hunters (DATA HUNTERS)

Horrible service. The cashier was not a pleasant fellow, needs to take customer service 101, he would not do pepperoni and mushroom instead of sausage and mushroom like as if the chef in the back was a Michelin Star chef and will not for any reason add or substitute anything on the menu. Man it’s called customer service I cannot eat sausage so just sub the pepperoni and charge me extra for it… horrible customer service!

As for the food the mortadella was good minus the mortadella was literally a slice on top of the pizza lol please pull apart in pieces have some presentation … the pepperoni was too sweet the sauce..

Atmosphere: 2

Food: 3

Service: 1

j v

Over priced hipster trash. You must be delusional for charging people $40 for a pie because you slapped a piece of bologna on there. This place is so out of touch, it just promotes gentrification.

Atmosphere: 1

Food: 1

Service: 2

Taryn McMullen

Ordered a cheese slice for $4. I’m sorry but this wimpy little slice with barely any cheese on it for $4?! Places like this keep up the LA pizza loserland reputation! What a joke. Mediocre and overpriced!!

Atmosphere: 2

Food: 2

Service: 2

Chiara Borghetti

Shins has quickly become a local favorite of mine- truly a go to for the best pizza and thoughtful, delicious sides. Btw... gluten free pizza is also delicious and I'm not even gluten free!

Atmosphere: 5

Food: 5

Service: 5

steph cristiano

Delicious slices. Good quality dough and ingredients. Lots of variety as well!

Justin Scarbrough

Should be a 5 star. I got me a pepperoni slice as that’s my pizza joint litmus control. They passed the test. Big ol roni’s and perfect amount of cheese. I also grabbed a celery salad which was a delicious summer crunch with a lil heat kick too. Come on down and get you some.

P.s. I should have also gotten a mortadella slice!

Vegetarian options: If you keep it cheesy, then it’s easy!

Kid-friendliness: Fun for the whole pizza family.

Wheelchair accessibility: Roll on up with ease!

Recommended dishes: Celery Salad, Pepperoni Slice

Tod Seelie

Don't be afraid to put cheese on the pizza

Adam Gelbart

Pizza is usually pretty dry and lacking, and for the price it shouldn’t be.

Soo Bee

Not at all bad! Served hot and fresh.

Rémi Ferrante

Overpriced. The dough is inconsistent. The slices never taste the same twice. Around $40 for a pepperoni pizza, and the cook couldn’t tell me if the pepperoni was nitrate-free (like Zoe’s meats). Stop believing that a high price equals better service and quality. This trend just supports scams and businesses that don’t contribute to the community and contribute to gentrification. This place shouldn’t exist or call itself a pizzeria. It’s not good, honest, or lovable, unless you have no clue about anything. I won’t go back and advise anyone to skip this place unless you enjoy being scammed while thinking you’re cool and part of a social experiment. Eww

Atmosphere: 2

Food: 1

Service: 1

Recommended dishes: Marinara Slice

Hyunsoo Kim

I can eat breakfast, lunch and diner at Shin ! Try gluten free Mortadella. OMG ! They got real Mexican Coca cola in bottle !

Vegetarian options: OMG ! Quality ingredients!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Asian Pear Salad, Marinara Slice

Thomas Rodehuth

I paid over $50 for ONE PIZZA ($48 plus tip).
I ordered the weekly special pizza without bacon cause I’m vegetarian. It was not possible for the cook to substitute it with more of the other ingredients since I left the bacon out.
The dough was undercooked and chewy.

Again: I paid over $50 for ONE PIZZA.
Mostly I’m mad at myself that I put my card down for that.

Atmosphere: 3

Food: 2

Service: 3

Peter Schaaf

The salads were wildly good!

Atmosphere: 5

Food: 5

Service: 5

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