Nossa Caipirinha Bar

1966-1968 Hillhurst Ave, Los Angeles
(323) 644-1798

Recent Reviews

Sort by
michelle

drinks were okay for the price, service was pretty bad. front of the house was nice & got us a table but once we started ordering drinks, we got carded twice by two different employees and got asked to give a verbal confirmation that we were over 21 once our drinks came. this has never happened before at any bar we've been to, but suggest that this bar might need to invest in a card scanner to read ids if they're uncomfortable with recognizing california IDs in california.

Atmosphere: 3

Food: 3

Service: 1

Armen gharibian

It have good customer service and good design but price it was high for small piece steak 60$ unbelievable, wow just wow are you kidding me 30-40 $ understandable,but 60$ for small piece meat
And McAllen whiskey for one glass 25$ what the F$$k
And interesting part is they put 20% table charges on bill we can't choose to put 10 -15 or 20 tips if we like to leave tips,THEY make easy for US, they already charge 20% on bill and we must pay

Atmosphere: 2

Food: 1

Service: 2

Nicolás Tolnay

Authentic Brazilian food!
I lived in Rio de Janeiro. This places always takes me back there.
The food is to die for

Atmosphere: 5

Food: 5

Service: 5

Matt Richmond

Honestly one of my favorite spots, the food is amazing, the staff are always friendly and the Caipirinha's are the best in LA!

Atmosphere: 5

Food: 5

Service: 5

William Serri

Went for a late night walk and ended up here. First time! Decided to have the Hibiscus Sparkling Lemonade, and it was delicious.

Atmosphere: 5

Service: 5

Claudia aguirre

We can upon happy hour 4-6 daily. The drinks were strong and the apps were delicious

Atmosphere: 5

Food: 5

Service: 5

Anna Karla Almeida

PAY ATTENTION: you’ll be constrained to pay 20% mandatory tip and… surprise surprise: they will also ask another tip over their 20% mandatory tip in the end.Should I give you a 40% tip + tax? What a joke :)In the end, we paid $45 over the original price.…And it’s not Brazilian food in my point of view, a born and raised Brazilian.

Atmosphere: 3

Food: 1

Service: 1

Ren Burttet

Magnificent food, so flavorful, interesting and delicious. And such a nice cool relaxing vibe. I absolutely love this place in the heart of Los Feliz.

Tamara

Constance's review here is so on point. I'm also brazillian and I was expecting something closer to our delicious traditional tasty food. Feijoada and pão de queijo were disappointing. Caipirinha is solid, chicken hearts were ok, coxinhas tasted really good but they are more like croquetes de frango, moqueca was closer to a risotto. I wish the portions were bigger for the price... I still want to go back to try their bar burger

Atmosphere: 3

Food: 2

Service: 3

Constance von Igel

I’m a Brazilian who lives in San Diego, and had been waiting for the opportunity to try this place. I was excited about the atmosphere and drinks, and the whole staff was great. Sadly, I was disappointed in the food — don’t go to this place expecting actual Brazilian food (from a Brazilian). The Caipirinha was decent, the rest of the food was decidedly mid — and definitely not Brazilian. The price is especially high for the portion size, and the flavors are also not interesting takes on Brazilian flavors. It seems like they liked the idea of the Brazilian aesthetic but didn’t take it to heart, resulting in mediocre, unspecific food. Maybe I shouldn’t have gone with expectations of Brazilian food, but I couldn’t help but be disappointed. The Pão de Queijo didn’t taste like pão de queijo, it tasted like a little cacio e pepe bread, and the linguiça had middle eastern flavors instead of the ones I know from home.

Atmosphere: 4

Food: 3

Service: 4

Mike Cronin

What a joke, $42 bucks for two chicken thighs, rice, beans, and 20% gratuity. Food was average at best.

Atmosphere: 3

Food: 2

Service: 3

Nico Colon

The most exquisite traditional Brazilian food in town. Their Branzino fish is a must try!!

Atmosphere: 5

Food: 5

Service: 5

Francisco Manalo

Nossa Caipirinha Bar offers an authentic Brazilian experience right in the heart of Los Feliz. My partner and I recently indulged in a late-night adventure at this vibrant establishment, and we were thoroughly impressed.From the moment we entered, we were greeted by the lively beats of Brazilian music, instantly transporting us to the streets of Rio. The ambiance was warm and inviting, with warm décor adding to the immersive experience.The highlight of our visit was undoubtedly the cocktails. Each drink was meticulously crafted with quality ingredients, perfectly capturing the essence of Brazilian flavors. Whether it was the classic caipirinha or one of their signature creations, every sip was a delight for the senses.As the night progressed, the bartender recommended we try Brazilian fernet, and we're glad we did. It was a bold and flavorful choice that left a lasting impression, showcasing the bar's dedication to offering unique and authentic experiences.Overall, Nossa Caipirinha Bar exceeded our expectations, delivering not only exceptional drinks but also a memorable cultural journey. Whether you're a connoisseur of Brazilian cuisine or simply looking for a lively atmosphere to unwind, Nossa Caipirinha Bar is a must-visit destination. Obrigado for an unforgettable evening!

Atmosphere: 5

Service: 5

PJS 777

The food is reasonable bar fare. Burger so wet the bottom bun fell apart - but all in all, not bad.But that’s not my beef. They advertise an extensive wine list - not so. There are a total of two red wines by the glass, one an organic refrigerated style, on the menu.This is not a wine bar. It’s a bar with some wine. And a record player - which is always cool, but they need new speakers.The current online rating is way over-stated.

Atmosphere: 3

Food: 4

Service: 3

Devin Morrison

This spot has a lovely ambiance but the food was irritating. I came here with a couple of my best friends and we’ve all been to Brazil together. Although the waitress couldn’t pronounce anything correctly on the menu, she was nice. She recommended the Moqueca. I cook Moqueca. I ordered it. The first thing that angered me was the price. $30-sumn dollars for a personal bowl of Moqueca. The second thing that pissed me off was that the SHRIMP WEREN’T DEVEINED! This is such a rookie mistake for a restaurant with such high prices. I’m down to come back because the place has much potential but somebody gotta holla at the chef back there…

Atmosphere: 4

Food: 2

Service: 4

Loading...