YICHA
Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout YICHA
Customers' Favorites
Wagyu Bone Marrow
Buffalo Wing
YICHA Reviews
Tysm to the bartender here. She went above and beyond to make the drink of my dreams after a bad week. Made my day. I went here on 7/24 around 8:30. Whoever she was, she was angel.
Good vibes! What more could you ask for than delicious food and expertly crafted drinks? This is my go-to bar now.
Nice Korean fusion food and great atmosphere!!! Def worth checking out🙌🏻
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 11PM |
| Thursday | 5 - 11PM |
| Friday | 5PM - 12AM |
| Saturday | 5PM - 12AM |
| Sunday | 4 - 9PM |
YICHA is a restaurant in LA that has become a favorite spot for many. The menu offers a rich variety of items, with highlights including banana milk french toast, Korean breakfast, mochi waffle, wings, kimchi carbonara, apple eggrolls, fish jerky, mushrooms chips, sliders, and hangover stew. The banana milk french toast was a hit, and the fruit sauce on it was a nice addition. The Korean breakfast came with braised chicken stew that was amazing. The food quality is excellent, everything tasted fresh and well seasoned, and care went into the dishes. The drinks are great too, with refreshing and yummy cocktails. The service is friendly and attentive, and the place has a relaxed, welcoming vibe. It is a cool spot in a great location, perfect for catching up with old friends. YICHA is a great addition to the LA scene and is highly recommended for drinks and bites.