I’m Thai Cuisine

3170 Vista Del Camino Rd, Marina
(831) 718-8173

Recent Reviews Order Online

Customers' Favorites

Fresh Spring Rolls

Mango Sticky Rice

Basil Fried Rice

Curry Fried Rice

Orange Chicken

Eggplant Salad

Chicken Satay

Panang Chicken

Yellow Curry

Crab Rangoon

Sliced chicken breast or tofu marinated in coconut milk and Thai herbs on skewers. Served with homemade peanut sauce and cucumber salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pot Stickers

Pan-fried dumpling stuffed with chicken and vegetables. Served with homemade black sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Crab Rangoon

Golden crispy wonton with season cream cheese and imitation crab. Served with sweet chili sauces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Egg Rolls

Deep-fried spring rolls stuffed with silver noodles, black mushroom, cabbage, and carrots. Served with sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Shrimp Rolls

Marinated shrimps in Thai style and wrapped with egg roll skin served with sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Money Bag

Crispy pastry filled with marinated chicken prawns and shredded corn served with sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Crispy Fried Tofu

Deep-fried golden triangle tofu served with peanut sauces.

Crispy Calamari

Deep-fried calamari in fried flour with coconut milk served with honey sriracha and tartar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Chicken Fried

Deep-fried chicken wings marinated with Thai sauce served with sweet sauce or ketchup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Fried Sweet Potatoes

Deep-fried sweet potatoes dipped in coconut butter. Served with sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Roti (appetizer)

Pan-fried flatbread served with yellow sauce and cucumber salad.

Tofu Satay

Grilled Bacon Wraps

Shrimps wrapped with bacon served with honey sriracha sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Salad

Papaya Salad

Shredded green papaya, green bean, carrots tomatoes, and roasted peanut with lime dressing Thai style.

Beef Salad

Charbroiled tender beef tossed in spicy lime dressing, tomatoes, cilantro, onions, and cucumbers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

House Salad

Fresh garden vegetables, romaine lettuce, carrot, cherry tomatoes and cucumber. Served with homemade peanut dressing.

Mango Prawn Salad

Shredded mango, grilled prawn with carrot, cashew nuts, onion, and lime dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Curry

Panang Curry

Light spicy curry paste with bell pepper, green bean, zucchini, carrot, and basil. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Yellow Curry

Curry paste from cumin and turmeric potatoes, carrots, and yellow onion. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Green Curry

Spicy green chili curry paste with bell pepper, zucchini, eggplant, green bean, pea carrot, and basil. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Red Curry

Spicy red chili curry paste with bell pepper, zucchini, bamboo, green bean, and basil. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Massaman Curry

Massaman curry paste and oregano peanut sauce with potatoes, onions, and carrots topped with roasted peanut. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Special Curry

Pineapple Curry

Red curry paste with pineapple, bell pepper, tomatoes, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pumpkin Curry

Red curry paste with pumpkins and bell pepper, carrot, zucchini, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Mango Curry

Special curry paste with chicken and shrimps and fresh mango, bell pepper, and pea carrot on topped with cashew nut. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Lychee Curry

Red curry sauce with lychee, bell pepper, carrot, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Rice

Spicy Fried Rice

Jasmine rice pan-fried with chili, garlic, bell pepper, onions, green bean, carrot, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pineapple Fried Rice

Delicious fried rice chicken and shrimp with fresh pineapple, raisins, pea-carrot, onions, and cashew nut. Served with pineapple shell. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Simple Fried Rice

Jasmine rice pan-fried with egg, pea-carrot tomato, and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Bacon Fried Rice

Jasmine rice pan-fried with bacon, egg, onions, and pea-carrot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Chinese Sausage Fried Rice

Jasmine rice pan-fried with egg, onions, pea, and carrot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Curry Fried Rice

Jasmine rice pan-fried with curry powder, egg, onions, and pea-carrot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Crab Fried Rice

Jasmine rice pan-fried with special crab meat, egg, pea, and carrot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Combination Fried Rice

Jasmine rice pan-fried with egg, onion, tomatoes, and pea-carrot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Grilled

Pork Spare Rips

Grilled marinated pork spare rips and mixed vegetables served with homemade. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

BBQ Chicken

Grilled chicken marinated in Thai herb and coconut milk served with sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

BBQ Beef

Grilled beef marinated with lemongrass and black pepper served with Thai dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

BBQ Pork

Grilled pork marinated in Thai homemade sauce served with Thai dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Duck Dishes

Crispy Duck

Boneless crispy duck and steam mixed vegetables. Served with vinaigrette sauce and sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pineapple Duck Curry

Red special sauce with pineapple, bell pepper, pea-carrot, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Roasted Duck Curry

Red curry sauce with boneless duck, bell pepper, tomato, pineapple, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Noodles

Pad Thai

Thai rice noodles stir-fried with egg, chicken, shrimps, bean sprouts, ground and onions with special tamarind sauce. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Drunken Noodles

Flat rice noodles stir-fried with chill garlic, green bean, onions, carrot, bell pepper, tomatoes, and basil. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pad See You

Flat rice noodles stir-fried with egg, broccoli, and carrot in special soy-based brown sauce. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Chow Mein

Egg noodles stir-fried with cabbage, onions, carrot, celery, and bean sprouts. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Noodles Soup with Beef

Rice noodles with beef broth and baby bok choy, onion, bean sprouts, cilantro, and crispy garlic. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Chicken Noodles

Flat rice noodles stir-fried with eggs, chicken, garlic, onions, cilantro, and bean sprouts. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Thai Spaghetti

Egg noodles stir-fried with garlic, chili, pea-carrot, bell pepper, and tomatoes topped with crispy basil. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Noodles Tom Yum Soup

Rice noodles in hot and sour soup with bean sprouts, baby bok choy, onion, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Noodles Soup

Rice noodles in a clear broth with baby bok choy, onion, bean sprouts, cilantro, and crispy garlic. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Noodles Tom Kha Soup

Rice noodles in tom Kha soup with bean sprouts, baby bok choy, onion, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Noodles Soup with Duck

Rice noodles with roasted duck meat, bean sprout, bok choy, onion, cilantro, and topped crispy garlic. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Silver Noodles

Silver or jelly noodles stir-fried with egg, onions, celery, cabbage, and carrot. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Rad-Nar

Pan-fried flat rice noodles topped with mixed gravy, broccoli, carrots, and special bean sauce. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Entree

Orange Chicken

Deep-fried chicken breast and sautéed with special tangerine sauce, onions, and cashew nuts. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Spicy Chili Basil

Sauteed chili garlic, basil, onion jalapeno, and bell pepper with ground meat. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Spicy Green Bean

Sauteed green bean, red bell, and carrot with red chili pasted. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Eggplant

Sauteed bell pepper and sweet basil with black bean sauce. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Mixed Veggies

Sauteed mixed fresh vegetables and baby corn with garlic sauce. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Garlic

Sauteed meat in garlic sauce with chili paste topped on steamed broccoli and crispy garlic. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Cashew Nut

Sauteed in chili shrimp paste with onions, carrots, water chestnut, celery, and roasted chili topped with cashew nuts. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Broccoli

Sauteed with broccoli, carrot, baby corn, and oyster sauce. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Param

Sauteed in homemade peanut sauce over steamed spinach and topped with roasted peanut. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Fresh Ginger

Sauteed with onions, bell pepper, celery, carrot, fresh mushroom, fresh ginger, and bean oyster sauce. Choice of pork, chicken, beef, and tofu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Seafood & Special

King and I

Grilled salmon fillet marinated in mild sauce, and charbroiled. Served with Thai homemade sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

halibutDelight

Sauteed seabass fillet with fresh ginger, celery, onions, bell pepper, and soybean. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Salmon Lover

Pan-fried wild salmon topped with Panang sauce, vegetables and basil, bell pepper, green bean, and carrot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Garlic Scallops

Sauteed scallops in garlic sauce over fresh cabbage and steamed broccoli topped with crispy garlic. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Seafood Hot Plate

Scallop, shrimps, green mussel, calamari, fish with spicy chili garlic, galangal, onion, lemongrass, and kaffir. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Hoa Mok Pla

Steamed fish with coconut milk and red chili sauce with Napa cabbage in a banana leaf wrapping. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Special Pompano

Deep-fried whole pompano with three flavors sauce, bell pepper, and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Spicy Basil Seafood

Combination seafood sautéed in chili garlic sauce with jalapeno, onions, bell pepper, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Ginger Fish

Golden-fried basa fillet fish sautéed black bean sauce and carrot, onions, bell pepper, celery, fresh ginger, and mushroom. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Mango Fish

Golden-fried basa fillet fish topped with mango curry sauce, onions, pea-carrot, and fresh mango. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Happy halibut

Fried light batter seabass topped with stir-fried garlic onions, bell pepper, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Vegetarian Dishes

Param tofu

Sauteed in homemade peanut sauce over steamed spinach and topped with roasted peanut. , no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pad See You vegetables and tofu

Stir-fried flat noodles with homemade sauce and mixed vegetables. No wheat, no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Fried Rice vegetables

Stir fried jasmine rice with mixed vegetables. no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Spicy Chili Basil vegetables and tofu

Sauteed chili garlic, basil, onion jalapeno, bell pepper, and mixed vegetables. No wheat, no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Spicy Fried Rice vegetable and tofu

Stir-fried jasmine rice with garlic chili sauce, onions, green bean, carrots, bell pepper, and basil. no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pineapple Fried Rice tofu and vegetables

Stir-fried jasmine rice with mixed vegetables, fresh pineapple, and raisin topped cashew nut. Served with shell pineapple. No wheat, gluten-free, no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Pad Thai tofu and vegetables

Stir-fried rice noodles, tofu with mixed vegetables, bean sprouts, onion. No wheat, gluten-free, no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Mixed Vegetables vegetarian

Sauteed mixed vegetables with homemade sauce. No wheat, gluten-free, no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Spicy Noodles vegetables and tofu

Stir-fried flat noodles with garlic chili sauce and mixed vegetables, bell pepper, and basil. no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Fresh Ginger tofu and vegetables

Sauteed with onions, bell pepper, celery, carrot, fresh mushroom, and fresh ginger. no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Silver Noodles tofu and vegetables

Silver or jelly noodles stir-fried with mixed vegetables. no fish sauce, and no oyster sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness and especially if you have certain medical conditions.

Desserts

Mango sticky rice

Sticky rice with coconut milk, fresh mango and sesame seed

Ice Cream

Coconut, strawberry, green tea, or chocolate.

Fried Banana

Served with honey topped with crushed peanut. Coconut, strawberry, green tea, or chocolate.

Roti dessert

Pan-fried flatbread served with sweet milk and sugar.

side orders

jasmine rice

sticky rice

brown rice

tom kha soup with chicken

tomkha soup chicken

coconut milk soup with white button mushroom,red onions,cilantro,lemongrass,kaffir,galangal

tomkha seafood

coconut milk soup with white button mushroom,onions,cilantro,lemongrass,kaffir,galanga

Soup

Tom Yum Chicken

Hot & sour soup with fresh lime juice, lemongrass, kaffir, galangal, onions, tomatoes and button mushrooms topped with cilantro.

Wonton soup

Ground chicken wonton, shrimp in clear broth with baby bok choy, celery, carrots, onions, cilantro and roasted garlic.

Tom Yum Seafood

Hot & sour soup with fresh lime juice, lemongrass, kaffir, galangal, onions, tomatoes and button mushrooms topped with cilantro.

Spicy Seafood soup (Po-tak)

Spicy and sour soup with ginger, kaffir, lemongrass, galangal, lime juice with mushrooms, onions and cilantro.

Beverages

Thai Ice Tea

Thai ice tea with boba

Thai ice coffee with boba

Thai ice coffee

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Recent Reviews

We highly recommend this place! Despite arriving close to closing time, the staff were incredibly accommodating, welcoming our large group of 10 adults and 5 kids. We enjoyed a variety of dishes, including pineapple fried rice (veg, chicken, and chicken-shrimp), chicken fried rice, chicken satay, pumpkin curry with tofu, crab rice, and mango sticky rice. While everything was delicious, the roti didn't quite meet our expectations - it was fried instead of the traditional flatbread...

July 2025

The food was very good; we really enjoyed the noodles, rice and curry we ordered, and it came out within a very reasonable time. Most of all, the service was incredible. Our server conversed with us, shared stories, and made us feel extremely welcome. I would totally recommend to anybody in the area! Would definitely go back again if I am ever in the area.

June 2025

I did an online order for take out. I ordered Rad Nah with pork. My first time trying out the restaurant. I was expecting the more traditional rad nah with gai lan. Instead it was broccoli and carrots. Which is a fine substitute. I don’t know if it was because I ordered takeout, but the gravy was very soupy. It was more of a sauce than a gravy.

June 2025

More Reviews

I’m Thai Cuisine

Customers' Favorites

Menu

Appetizers

Salad

Curry

Special Curry

Rice

Grilled

Duck Dishes

Noodles

Entree

Seafood & Special

Vegetarian Dishes

Desserts

side orders

tom kha soup with chicken

Soup

Beverages

Photos

Order Online

Recent Reviews

I’m Thai Cuisine

I’m Thai Cuisine

Customers' Favorites

Menu

Appetizers

Salad

Curry

Special Curry

Rice

Grilled

Duck Dishes

Noodles

Entree

Seafood & Special

Vegetarian Dishes

Desserts

side orders

tom kha soup with chicken

Soup

Beverages

Photos

Order Online

Recent Reviews

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I’m Thai Cuisine