Little Summer
3425 Solano Ave, Napa
(707) 254-3343
Recent Reviews
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Huevos rancheros (salsa on the side so my toddler could try) was delicious, as well as the biscuits and gravy. The waitresses were so warm & friendly. Amazing breakfast 🍳
Atmosphere: 5
Food: 5
Service: 5
My girlfriend has celiac disease (strictly gluten free) and the kitchen is always super accommodating -- even grilling (not frying) the chicken wings!
This restaurant is inside of the Marriott hotel. We frequented this place for breakfast, lunch and to grab quick drinks. The staffs are friendly but it does take some time for the food to come out. Their chicken caesar wrap was good and you get an option to get a salad or fries. The price is also friendly for Napa Valley. I was able to use my dining credits while staying there and it’s convenient cause you can just charge the bill to your room. There’s plenty of tables and the bar is large, never had to wait for a table or a place to sit.
Atmosphere: 4
Food: 4
Service: 4
I went in for cocktails on Christmas, and really enjoyed the atmosphere and the drinks. "The Dirty" martini was hands down one of the best martinis I've had in a while! Service was slow despite not that many people being there. That said, I am looking forward to returning!
Vegetarian options: The menu left a lot to be desired for vegetarian options. I sense that the kitchen would have the ability to modify some of the dishes or to create something vegetarian if asked.
Atmosphere: 5
Service: 4
Venue is beautiful, and the staff was excellent. However, the food was inconsistent. The wings and the fries were perfect, crunchy on the outside and soft on the inside. The hamburger was not seasoned. I had the trout, I don’t think it was trout, but in either case it was over cooked. However, the grains and vegetables that the fish was laying on was excellent. Countess scrub
Atmosphere: 5
Food: 2
Service: 5
Decor was very outdated and not inviting. We r locals and went to try out happy hour. There was hardly anyone there but both bar tender and food service was slow. Potstickers and sliders were good. Chicken wings were chewy, tough and old. Mac and cheese was gummy, forgot green onions and bar tender told us there were issues with it.Had to ask for several things twice because bar tender kept forgetting.Thought it was funny when I asked about pasta special he said the items just all put together with no sauce. Made it sound really unappealing.It was our first time here and unfortunately our last. Nothing was memorable, food or service.
Atmosphere: 1
Food: 2
Service: 2
The first night dinner took forever and we had to remind the server twice that didn't have our food yet. Food was great but over priced. 2nd time server was much more attentive and the food was great.
Wonderful experience. They were able to accommodate our large party. Beautiful atmosphere, good food and service.
The salads and burgers were great! I love deviled eggs but it didn't need fried avocado on top of it.
Remarkably excellent food. Don’t be put off by the fact that it’s in a hotel.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The food is yummy and creative. The butternut squash and apple soup and the Marin french crostini were delicious. Customer service is wonderful.
It should be noted this restaurant is the bar in the z Marriott Hotel. Did I miss that? That being said - the bread was amazing. The scallops were delicious and drinks were outstanding.
Lattes are delicious, food was delicious and the new set up is eye catching.
Atmosphere: 5
Food: 5
Service: 5
Our breakfast was pleasant and relaxing. Staff very attentive!! The Huevos Rancheros were the best and worth coming back for . . . thanks for taking great care of us!!!
Our dinner was ok, I realize it was Thanksgiving and that generally it's not the restaurant at it's best. We would have liked to have started off with an appetizer but nothing was offered. I think they were trying to rush dinner. My steak was good and cooked to perfection, my grandaughter selected the traditional turkey dinner and it came out just warm and the turked on the think side of things and dry.
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