Harbor Bay Village Seafood-Chinese Food-Take Out
35219-A Newark Blvd, Newark
(510) 793-1388
Customers' Favorites
Deep Fried Taro & Meat Dumpling 蜂巢芋角
Steamed Fish Collar w Black Bean Sauce
Chiu Chow Style Combination
Deep Fried Pork Hock
Chicken Feet
Dim Sum
Seafood
Picked for you
Roast Duck (Half) (明炉烧鸭 (半))
Lobster Noodles (龙虾伊面)
Beef Chow Fun (干炒牛河)
Hainan Chicken (Whole Chicken) (金牌海南鸡一只)
Pineapple Sweet & Sour Pork (菠萝咕噜肉)
Daily Specials (每日特介)
Lobster Noodles (龙虾伊面)
Hainan Chicken (Whole Chicken) (金牌海南鸡一只)
Stewed Beef Brisket Rice Plate (柱侯牛腩饭)
Orange Chicken (香橙鸡)
Beef with Tomato Rice Plate (番茄牛肉饭)
Beef with Chinese Broccoli Rice Plate (芥兰牛肉饭)
Chicken with Broccoli Rice Plate (西兰鸡球饭)
General Tso‘s Chicken (左宗棠鸡) (Spicy)
Sesame Chicken (芝麻鸡)
Sesame Beef (芝麻牛)
Fillet Cod with Tender Green Rice Plate (菜心斑球饭)
Appetizers (頭薹)
Roast Duck (Half) (明炉烧鸭 (半))
Hainan Chicken (Half) (金牌海南鸡 (半))
Harbor Chicken (Half) (贵妃鸡 (半))
Soup
Westlake Beef Soup (西湖牛肉羹)
Saigon Dragon Dragon Soup House Deluxe Seafood Soup (西贡海龙皇羹)
Hot & Sour Soup (酸辣汤)
Crabmeat & Fish Maw Soup (蟹肉鱼肚羹)
Seaweed Tofu Soup (紫菜豆腐羹)
Splendid Scallop Soup (锦绣瑶柱羹)
Deluxe dried scallop soup.
Chicken & Corn Soup (玉米羹)
Seafood
Honey Glazed Walnut Prawns (核桃虾)
Stir-Fried Lobster with Scallions (姜葱龙虾)
Cod Fillet with Xo Sauce Xo (酱爆石斑鱼片)
Sea bass fillet in xo sauce xo. (酱爆石斑鱼片).
Salt & Pepper Shrimp (椒盐虾)
Scallops with Black Bean Sauce (豉汁炒带子)
Sauteed scallops with black bean sauce. (豉汁炒带子).
Salt and Pepper Calamari (椒盐鱿鱼)
Shrimp Balls with Xo Sauce Xo (酱爆虾球)
Fried Fish Fillet with Fresh Lily & Lotus Root (鲜百合莲藕炒鱼片)
Fish fillet with fresh lily bulb and shredded lotus root. (鲜百合莲藕炒鱼片).
Steamed Eggs with Clams (大蚬蒸水蛋)
Sweet & Sour Fish Fillet (甜酸斑片)
Salt and Pepper Scallops (椒盐带子)
Prawns in Lobster Sauce (龙虾糊)
Salt & Pepper Flounder Fillet (椒盐蘢利球)
Kung Pao Shrimp Balls (宫保虾球)
Sichuan Pepper Shrimp Balls (川椒爆虾球)
Prawns with chili and pepper (Szechuan style). (川椒爆虾球$).
Pork, Beef, and Poultry
Pineapple Sweet & Sour Pork (菠萝咕噜肉)
Fried Beef with Xo Sauce Xo (酱爆牛肉)
Beef with xo sauce. (酱爆牛肉).
Salt and Pepper Pork Chop (椒盐猪扒)
Tender Beef and Chinese Broccoli in Wine Sauce (糖酒介兰炒肥牛)
Sauteed Fresh Mushroom with Tender Pork (烧汁什菌猪颈肉)
Fried Beef with Braised Mushrooms (蘑菇炒牛肉)
Salted Fish Steamed Meatloaf (咸鱼蒸肉饼)
Steamed minced pork with salted fish. (咸鱼蒸肉饼).
Pork Neck Meat with Xo Sauce Xo (炒猪颈肉)
Sauteed tender pork with xo sauce. (炒猪颈肉).
Three Cups of Eggplant Pork Chop
Pork chop with eggplant in special sauce.
Black Pepper Green Bean Pork Neck Meat (黑椒四季豆猪颈肉)
Kung Pao Chicken Ball (宫保鸡球)
Lemongrass Pork Chop (香茅猪扒)
Lemon Chicken Balls (柠檬鸡)
Beef with Seasonal Vegetable (时菜牛肉)
Mongolian Beef (蒙古牛)
Cashew Chicken (腰果鸡)
Rice, Noodles, & Porridge (粥粉面)
Preserved Egg & Pork Porridge (皮蛋瘦肉粥)
Beef Chow Fun (干炒牛河)
Plain Rice (白饭)
House Special Fried Rice (西贡炒饭)
Yangchow Fried Rice (扬州炒饭)
Seafood Pan Fried Noodle (海鲜煎面)
Seafood fried noodle. (海鲜煎面).
Salted Fish & Chicken Fried Rice (咸鱼鸡粒炒饭)
Singapore Vermicelli Noodle (星洲炒米)
Fried Rice with Seafood (海鲜瑶柱炒饭)
Chef's Special Fried Rice (八宝砂锅饭)
Combination Chow Mein (西贡炒面)
Pan Fried Vermicelli with Bitter Melon & Pork (凉瓜肉松煎米)
Vegetables
Buddha's Delight (罗汉上素)
Stir-Fried Pea Sprout with Garlic (蒜子大豆苗)
String Bean with Minced Pork (干扁四季豆)
Spinach & Preserved Eggs in Broth (金银蛋上汤菠菜)
Chinese Broccoli in Southern Style (糖酒生炒芥兰)
Black Mushrooms on Seasonal Vegetables (北菇扒时菜)
Xo Sauce String Bean with Minced Pork Xo (酱雪菜干扁四季豆)
Mustard Green in Broth (上汤芥菜胆)
Tender Green Cooked in Light Broth (油盐水菜心)
Fresh Lili Bulb with Mixed Mushrooms (鲜百合炒什菌)
Stir-Fried Chinese Tender Green (生炒油菜心)
Dried Scallop on Seasonal Vegetables (瑶柱扒时菜)
Tofu
Map Tofu (麻婆豆腐)
Map tofu with minced pork (Szechuan style).
Tofu with Crab Meat & Scallops (蟹肉瑶柱玉子豆腐)
Crabmeat and dried scallop with homemade tofu. (蟹肉瑶柱玉子豆腐.
Staple Egg Tofu (什菌玉子素豆腐)
Vegetarian special homemade tofu. (什菌玉子素豆腐).
Deep-Fried Stuffed Mountain Tofu (炸瓤豆腐)
Deep-fried shrimp-stuffed tofu. (炸瓤豆腐).
Braised Tofu (红烧豆腐)
Braised tofu with black mushrooms and green.
Steamed Tofu with Lotus Seafood (荷香海鲜蒸豆腐)
Steamed tofu with diced seafood on a lotus leaf. (荷香海鲜蒸豆腐).
Picked for you
Roast Duck (Half) (明炉烧鸭 (半))
Lobster Noodles (龙虾伊面)
Beef Chow Fun (干炒牛河)
Hainan Chicken (Whole Chicken) (金牌海南鸡一只)
Pineapple Sweet & Sour Pork (菠萝咕噜肉)
Dim Sum Lunch
Shrimp Dumpling (虾饺)
Deep-Fried Meat Dumpling (咸水角)
Baked Taro Paste Bun (雪山包)
Shrimp & Pork Siu Mai (烧卖)
Steamed Spareribs (梅子蒸排骨)
Steamed Chicken Feet (豉汁蒸鳳爪)
Bean Curb Skin Rolls (蚝皇鲜竹卷)
Steamed Beef Tripe (姜葱牛百叶)
Shrimp Rice Noodle Roll (鲜虾肠粉)
Baked Salted Egg Yolk Bun (菠萝奶皇包)
Sticky Rice in Lotus Leaf (荷叶糯米鸡)
Fried Bean Curb Skin Roll with Shrimp (鲜炸腐皮卷)
Pan Fried Turnip Cake (煎萝卜糕)
Pan-Fried Shrimp & Chives Dumpling (煎韭菜果)
Steamed Beef Balls (山竹牛肉球)
Baked BBQ Pork Puff (叉烧酥)
Steamed BBQ Pork Bun (蜜汁叉烧包)
Pea Sprout Dumpling (大豆苗饺)
Egg Custard Tar ( 酥皮蛋挞)
Shanghai Pork Dumpling (上海小笼包)
Soya Sauce Chow Mein (豉油皇炒麵)
Beef Rice Noodle Rolls (叉燒腸粉)
Deep-Fried Shrimp Dumpling (炸虾角)
Baked BBQ Pork Bun (焗叉烧包)
Chiu Chow Dumpling (潮州粉果)
Deep-Fried Sesame Ball (芝麻球)
Beef Brisket Rice Noodle Rolls (柱候牛腩腸粉煲)
Scallop Dumpling (带子饺)
Steamed Spareribs Rice Noodle Rolls (豆鼓排骨蒸陳村粉)
Deep-Fried Taro & Meat Dumpling (蜂巢芋角)
Steamed Sponge Cake (马拉糕)
BBQ Pork Rice Noodle Roll (叉烧肠粉)
Vegetarian Rice Noodle Roll (鼎湖上素肠粉)
Fried Spring Roll (五香春卷)
Chinese Donuts (油条)
Vegetable Buns (菜肉包)
Steamed Black Sesame Bun (黑芝麻包)
Daily Specials (每日特介)
Lobster Noodles (龙虾伊面)
Hainan Chicken (Whole Chicken) (金牌海南鸡一只)
Plain Rice (白饭)
Orange Chicken (香橙鸡)
Chicken with Broccoli Rice Plate (西兰鸡球饭)
Sesame Chicken (芝麻鸡)
General Tso‘s Chicken (左宗棠鸡) (Spicy)
Beef with Chinese Broccoli Rice Plate (芥兰牛肉饭)
Stewed Beef Brisket Rice Plate (柱侯牛腩饭)
Beef with Tomato Rice Plate (番茄牛肉饭)
Sesame Beef (芝麻牛)
Fillet Cod with Tender Green Rice Plate (菜心斑球饭)
Appetizers (頭薹)
Roast Duck (Half) (明炉烧鸭 (半))
Hainan Chicken (Half) (金牌海南鸡 (半))
Harbor Chicken (Half) (贵妃鸡 (半))
Soup
Westlake Beef Soup (西湖牛肉羹)
Crabmeat & Fish Maw Soup (蟹肉鱼肚羹)
Crab Meat Bird Nest
Bird's nest with crab meat soup. Per person. (蟹肉燕窝).
Chicken & Corn Soup (玉米羹)
Saigon Dragon Dragon Soup House Deluxe Seafood Soup (西贡海龙皇羹)
Hot & Sour Soup (酸辣汤)
Chicken Nest
Bird's nest with shredded chicken soup. Per person. (鸡丝燕窝).
Splendid Scallop Soup Deluxe Dried Scallop Soup (锦绣瑶柱羹)
Deluxe dried scallop soup. (锦绣瑶柱羹).
Seaweed Tofu Soup (紫菜豆腐羹)
Seafood
Honey Glazed Walnut Prawns (核桃虾)
Honey glazed walnut prawns. (核桃虾)
Stir-Fried Lobster with Scallions (姜葱龙虾)
Salt and Pepper Calamari (椒盐鱿鱼)
Sweet & Sour Fish Fillet (甜酸斑片)
Salt & Pepper Shrimp (椒盐虾)
Salt and pepper shrimp. (椒盐虾).
Scallion Burst Frog
Sauteed frog with ginger and scallion.
Golden Sand Squash Shrimp Balls (金沙虾球)
Stir-fried prawns and pumpkin in egg yolk. (金沙虾球).
Fried Fish Fillet with Fresh Lily & Lotus Root (鲜百合莲藕炒鱼片)
Fish fillet with fresh lily bulb and shredded lotus root. (鲜百合莲藕炒鱼片)
Cod Fillet with Xo Sauce (Xo 酱爆石斑鱼片)
Sea bass fillet in xo sauce. (xo 酱爆石斑鱼片).
Salt & Pepper Flounder Fillet (椒盐蘢利球)
Leek Dragon Ball
Sauteed flounder fillet with yellow chives.
Salt and Pepper Scallops (椒盐带子)
Scallion Fish Fillet
Sauteed fish filet with onion and garlic.
Steamed Eggs with Clams (大蚬蒸水蛋)
Kung Pao Shrimp Balls (宫保虾球)
Prawns in Lobster Sauce (龙虾糊)
Steamed Oyster with Garlic & Garlic
Steamed oysters with dried scallop and minced garlic.
Fish Flavor Tape
Scallops in spicy garlic sauce.
Nine-Story Fried Clams
Stir-fried clams with basil.
Sichuan Pepper Shrimp Balls (川椒爆虾球)
Prawns with chili and pepper (Szechuan style). (川椒爆虾球$).
Shrimp Balls with Xo Sauce (Xo 酱爆虾球)
Salt & Tofu Frog
Salt and pepper frog with diced tofu.
Scallion Burst Sea Cucumber
Fried Clams with Black Pepper
Stir-fried clams with black bean sauce.
Steamed Shell Oyster with Black Bean Sauce
Steamed oysters with black bean sauce.
Baked Frog with Purple Onion
Pan-fried frog with onion and soy sauce.
Tang Lan Fried Fish Cake
Golden Sand Egg & Pumpkin Frog
Stir-fried frog with pumpkin in egg yok.
Fried Flower Branch Slices of Cloud Ear Onion
Calamari with black fungus and onion.
Scallops with Black Bean Sauce (豉汁炒带子)
Sauteed scallops with black bean sauce. (豉汁炒带子)
Stir-Fried Scallops with Crispy Melon & Sichuan Sauce
Pork, Beef, and Poultry
Pineapple Sweet & Sour Pork (菠萝咕噜肉)
Salt and Pepper Pork Chop (椒盐猪扒)
Salted Fish Steamed Meatloaf (咸鱼蒸肉饼)
Steamed minced pork with salted fish. (咸鱼蒸肉饼).
Tender Beef and Chinese Broccoli in Wine Sauce (糖酒介兰炒肥牛)
Sauteed Fresh Mushroom with Tender Pork (烧汁什菌猪颈肉)
Fried Beef with Braised Mushrooms (蘑菇炒牛肉)
Three Cups of Eggplant Pork Chop
Pork chop with eggplant in special sauce.
Fried Beef with Xo Sauce (Xo 酱爆牛肉)
Beef with xo sauce. (xo酱爆牛肉).
Black Pepper Green Bean Pork Neck Meat (黑椒四季豆猪颈肉)
French Beef Tenderloin
Cashew Chicken (腰果鸡)
Beef with Seasonal Vegetable (时菜牛肉)
Kung Pao Chicken Ball (宫保鸡球)
Mongolian Beef (蒙古牛)
Kyoto Meat
Pork chop in Beijing style.
Lemongrass Pork Chop (香茅猪扒)
Lemon Chicken Balls (柠檬鸡)
Pork Neck Meat with Xo Sauce (Xo 炒猪颈肉)
Sauteed tender pork with xo sauce. (炒猪颈肉).
Rice, Noodles & Porridge (粥粉面)
Preserved Egg & Pork Porridge (皮蛋瘦肉粥)
Beef Chow Fun (干炒牛河)
Plain Rice (白饭)
Yangchow Fried Rice (扬州炒饭)
Salted Fish & Chicken Fried Rice (咸鱼鸡粒炒饭)
House Special Fried Rice (西贡炒饭)
Combination Chow Mein (西贡炒面)
Seafood Pan Fried Noodle (海鲜煎面)
Seafood fried noodle. (海鲜煎面).
Chef's Special Fried Rice (八宝砂锅饭)
Singapore Vermicelli Noodle (星洲炒米)
Fried Rice with Seafood (海鲜瑶柱炒饭)
Pan Fried Vermicelli with bitter Melon & Pork (凉瓜肉松煎米)
Vegetables
Buddha's Delight (罗汉上素)
Stir-Fried Pea Sprout with Garlic (蒜子大豆苗)
String Bean with Minced Pork (干扁四季豆)
Spinach & Preserved Eggs in Broth (金银蛋上汤菠菜)
Chinese Broccoli in Southern Style (糖酒生炒芥兰)
Black Mushrooms on Seasonal Vegetables (北菇扒时菜)
Xo Sauce String Bean with Minced Pork Xo (酱雪菜干扁四季豆)
Mustard Green in Broth (上汤芥菜胆)
Tender Green Cooked in Light Broth (油盐水菜心)
Fresh Lili Bulb with Mixed Mushrooms (鲜百合炒什菌)
Stir-Fried Chinese Tender Green (生炒油菜心)
Dried Scallop on Seasonal Vegetables (瑶柱扒时菜)
Tofu
Staple Egg Tofu (什菌玉子素豆腐)
Vegetarian special homemade tofu. 什菌玉子素豆腐).
Deep-Fried Stuffed Mountain Tofu (炸瓤豆腐)
Deep-fried shrimp-stuffed tofu. (炸瓤豆腐).
Tofu with Crab Meat & Scallops (蟹肉瑶柱玉子豆腐)
Crabmeat and dried scallop with homemade tofu. (蟹肉瑶柱玉子豆腐.
Map Tofu (麻婆豆腐)
Map tofu with minced pork (Szechuan style).
Braised Tofu (红烧豆腐)
Braised tofu with black mushrooms and green.
Steamed Tofu with Lotus Seafood (荷香海鲜蒸豆腐)
Steamed tofu with diced seafood on a lotus leaf. (荷香海鲜蒸豆腐).
Headstand
Roast Duck in Open Furnace
Roasted duck.
Pigeon
Roasted or soya squab.
Peking Duck
Roasted duck (Beijing style).
Roasted Meat Platter
BBQ combination.
Gold Medal Hainan Chicken
Seafood harbor chicken (steamed).
Thai or Brine White Cloud Chicken Feet
Thai style or soya chilled chicken feet.
Jellyfish, Niu Yuezhan, Seaweed, Octopus, and Smoked Hoof (Shuan)
Jellyfish, beef shank, seaweed, octopus, and smoked pig feet (the combination of two).
Chaozhou Platter
Chiu chow style combination.
Soy Sauce
Pork shank in house sauce or soy sauce.
Sichuan Juice Cow Monthly Exhibition
Szechuan style beef shank.
Marinated Duck Tongue
Soya duck tongue.
Brine Duck
Soya duck.
Fried Large Intestine
Deep-fried.
Brine Intestine
Soya pig intestine.
Honey Sauce
BBQ pork or ribs.
Fried Oysters (6 pcs)
Deep-fried oysters.
Marinated Duck Feet, Duck Kidney, and Tofu (Double Fight)
Soya duck feet, gizzard, and tofu (the combination of two).
Time Dish
Fish Soup Fish Slip Dip
Dried Green Beans with Xo Sauce & Cabbage
Xo sauce string bean with minced pork.
Dried French Beans
String bean with minced pork.
Braised Scallops
Dried scallop on seasonal vegetables.
Spinach with Gold & Silver Egg Soup
Spinach and preserved eggs in broth.
Lohan
Buddha's delight.
Fish Soup & Rape Heart
Tendergreen in fish broth.
Stir-Fried Kale (Ginger Juice) with Sugar Wine
Chinese broccoli in southern style.
Stir-Fried Shiitake with Fresh Lily
The fresh lily bulb with mixed mushroom.
Stir-Fried Rape Heart
Stir-fried Chinese tender green.
Ginkgo Fresh Soaked Vegetables
Garlic Soybean Seedlings
Stir-fried pea sprout with garlic.
Stir-Fried Fresh Lily with Pine Nuts & Corn Grains
A fresh lily bulb with sweet corn and pine nuts.
Saline Cabbage
Tendergreen cooked in a light broth.
Braised Crab Meat Chops
Crabmeat on mustard green vegetables.
Braised Mushroom
Black mushrooms on seasonal vegetables.
Dim Sum Dinner
Shrimp Dumpling (虾饺)
Shrimp & Pork Siu Mai (烧卖)
Steamed Chicken Feet (豉汁蒸鳳爪)
Bean Curb Skin Rolls (蚝皇鲜竹卷)
Steamed Spare Ribs (梅子蒸排骨)
Sticky Rice in Lotus Leaf (荷叶糯米鸡)
Steamed Bbq Pork Bun (蜜汁叉烧包)
Pea Sprout Dumpling (大豆苗饺)
Vegetable Buns (菜肉包)
Steamed Black Sesame Bun (黑芝麻包)
Chiu Chow Dumpling (潮州粉果)
Steamed Sponge Cake (马拉糕)
Scallop Dumpling (带子饺)
Order Online
Recent Reviews
The Chinese food is very authentic, especially the fried crab and Luau pig in the typhoon shelter, and the service staff is also particularly enthusiastic, and it has the feeling of going home for the New Year, worth the past taste, and we will go back?
February 2024
Service was a little bit slow and they got the order wrong (order egg puff and they ordered egg tart). Fried rice took some time to come out. The food, when it did come out , was delicious. Ordered shu mai, bbq pork bun, egg custard bun (which I have not been able to find a proper place that does this correctly, but this place does it perfectly!), salted fish fried rice and shrimp balls. The food was seriously perfection. I have a picky teenager and she just really enjoyed everything...
December 2023
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