Spicy Kitchen 重庆老贾厨房
35201-a Newark Blvd, Newark
(510) 894-1054
Customers' Favorites
渝味干烧全鱼 Dry-Braised Whole Fish with Chongqing Flavor
Pork Kidney with Spicy Numbling Sauce 椒麻腰花
sour pickled cabbage fish slices 酸菜鱼片
yuchu spicy shrimp 渝厨肯美香辣虾
chongqing spicy blood
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Recent Reviews
The price is low, the food is tasty and the portion is large. We ordered a few and none is very spicy. The whole fish, black bass is very fresh and cooked with flavor. Smoked pork has strong smoke flavor. The husband-wife team is from Sichuan. The chef cooks slowly with care. Our cold beef mixture dish came out last after 40 minutes.
There is no minced meat in Chongqing noodles, only A vegetable and minced garlic. . . The stir-fried green beans were OK, but the twice-cooked pork didn’t have enough black bean sauce.
We ordered three dishes: Chongqing Spicy Chicken, Flavor Kitchen Cage Frog, and Dry-Baked Green Beans. Both the spicy chicken and the cage frog were quite good. The green beans were just okay; they were a bit stringy, and I’ve definitely...