Holly's Mandarin
4080 Piedmont Ave, Oakland
(510) 652-9678
Customers' Favorites
Appetizer for the Mandarin Dinner Spring Roll Crab Puff and Fried Prawn
Eggplant with Tofu Teriyaki Orange Chicken Chowmein
Beef Chow Fun and Mongolian Beef
Fried Sesame Balls 10 PC
Veggie Spring Rolls 6
Honey Walnut Prawns
Yu Shiang Eggplant
Combo Wonton Soup
Chicken Chow Mein
Hot & Sour Soup
Appetizers & Salad
Veggie Spring Rolls (6)
6 Pieces.
Pork Pot Stickers (6)
6 Pieces.
Crab Cheese Wontons (10)
10 Pieces.
Fried sesame Balls (10)
Fried Prawns (8)
6 Pieces.
Salt & Pepper Calamari
Spicy.
House Chicken Salad
Fried Wonton Chips
10 Pieces.
Soups
Hot & Sour Soup
Bowl serves one to four people. Spicy.
Combo Wonton Soup
Bowl serves one to four people.
Noodle Soup
Bowl serves one to four people. Your choice of chicken, beef, pork, vegetable or combo.
Egg Flour Soup
Bowl serves one to four people.
Chicken Corn Soup
Bowl serves one to four people.
Sizzling Rice Soup
Bowl serves one to four people.
Vegetable Soup
Bowl serves one to four people.
Fried Rice & Noodles
Chow Mein
Your choice of barbecue pork, beef, chicken, or vegetable.
Steamed White Rice one cup
Per cup.
Fried Rice
White or brown. Your choice of barbecue pork, beef, chicken, or vegetable.
Chow Fun
Thick rice noodles. Your choice of barbecue pork, beef, chicken, or vegetable.
Fried Rice - Seafood
White or brown. Your choice of shrimp or combination.
Steamed Brown Rice one cup
Chow Mein - Seafood
Your choice of shrimp or combination.
Singapore Thin Rice Noodles
Curry flavor. Spicy.
Chow Fun - Seafood
Thick Rice Noodle. Your choice of shrimp or combination.
Tomato Beef Chow Mein
Chicken & Duck
Orange Chicken
Spicy. Chunks of chicken fried in light batter and then glazed with mildly spicy orange peel sauce.
Sweet & Sour Chicken
Kung Pao Chicken
Spicy. Served with peanuts.
Crispy Duck
Served with steamed buns.
Mandarin Chicken
Spicy. Lightly battered chicken breast glazed with sweet and spicy sauce.
Broccoli Chicken
String Bean Chicken
Cashew Chicken
Mongolian Chicken
Spicy.
Lemon Chicken
Eggplant Chicken
Combination Vegetables Chicken
Snow Pea Chicken
Yu Shiang Chicken
Almond Chicken
Triple Mushroom Chicken
Beef & Lamb
Broccoli Beef
Mongolian Beef
Spicy.
Szechaun Beef
Spicy. Tender sliced beef stir-fried with zucchini in spicy garlic brown sauce.
Chef's Beef
Spicy. Sliced beef dry-cooked with spicy pepper.
Mongolian Lamb
Spicy.
String Bean Beef
Black Pepper Lamb
Spicy. Sliced lamb stir-fried with black pepper, bell pepper, and mushrooms served on a hot iron platter.
Triple Mushroom Beef
Snow Pea Beef
Curry Lamb
Spicy. Sliced lamb stir-fried with onion and bell pepper in curry sauce.
Curry Beef
Spicy. served with bell pepper in black bean sauce.
Orange Beef
Spicy. Light fried sliced beef in a light batter and then glazed with mildly spicy orange peel sauce.
Pork
Sweet & Sour Pork
Salt & Pepper Pork Chops
Deep fried pork chops dry-cooked with hot pepper and garlic.
Twice Cooked Pork
Spicy. Sliced pork cooked with cabbage stir-fried in a spicy brown sauce.
Dry Cooked Shredded Pork & String Beans
Peking Pork Chops
Fried pork chops glazed with sweet and pungent sauce.
Yu Shiang Pork
Spicy. Shredded pork with zucchini and mushrooms in the spicy brown sauce.
Seafood
Mandarin Prawns
Spicy. Lightly battered prawns quick-fried in chef's spicy wine sauce.
Fish Fillet
Your choice of flavor: black bean sauce, sweet and sour, or steamed with ginger scallions in soy sauce.
Sweet & Sour Prawns
Garlic Prawns
Spicy. Stir-fried prawns with mushrooms and onions in spicy garlic sauce.
String Bean Prawns
Prawns
Served with snow peas or mixed vegetables.
Prawns in Black Bean Sauce
Peking Prawns
Spicy. Lightly fried prawns sautéed in pungent sweet and spicy sauce.
Eggplant Prawns
Curry Prawns
Spicy.
Kung Pao Fish Fillet
Spicy. Served with peanuts.
Sizzling Prawns
Prawns stir-fried with bell pepper, onion, mushroom in black pepper sauce.
Scallops
Served with snow peas or mixed vegetables.
Peking Scallops
Spicy. Lightly fried scallops sautéed in pungent sweet and spicy sauce.
Vegetables
Sautéed String Beans
Spicy.
Tofu Eggplant
Spicy.
Vegetable Combo
Four Season Vegetables
Fresh asparagus, black mushrooms, baby corn, and bok choy in a light oyster sauce.
Yu Shiang Eggplant
Spicy.
Kung Pao Tofu
Spicy. Served with peanuts.
Tofu String Beans
Sweet & Sour Tofu
Home Style Tofu
Spicy.
Snow Peas with Water Chestnuts
Black Mushrooms with Chinese Greens
Soft Tofu with Spinach
Mongolian Tofu
Spicy. Soft tofu stir-fried with green and white onions.
Soft Tofu with Minced Chicken In Spicy Sauce
Spicy.
House Specialties
Mu Shu
Your choice of pork, chicken, beef, shrimp, or vegetables served with hoisin sauce and four pancakes.
Chef's Crispy Chicken
Spicy. Chunks of chicken fried in light batter and then glazed with mild sweet and spicy sauce.
General Tsou's Chicken
Spicy. Diced chicken stir-fried in chef's special brown garlic sauce and garnished with broccoli and tomato.
Honey Walnut Prawns
Lightly fried prawns in delicate flour coating with a flavorful sauce and honey glazed walnuts.
Salt & Pepper Fish Fillet
Kaiser favorite. Lightly battered fish fillets dry cooked with garlic and hot peppers.
Chicken Lettuce Wraps
Stir-fried minced chicken and celery served with five fresh cool lettuce cups and topped with crushed cashew nuts.
Kung Pao Three Combo
Spicy. Tender beef, scallops, prawns, and peanuts stir-fried with chef's spicy brown sauce.
Mandarin Beef
Spicy. Lightly battered sliced beef fried and then sauteed in chef's light, sweet and spicy sauce.
Tea Smoked Duck
Marinated half boneless duck smoked with tea leaves served with hoisin sauce and four pancakes.
Mandarin Triple Crown
Prawns, beef, chicken, and vegetables, stir-fried in brown sauce.
Sizzling Beef
Spicy. Sliced beef stir-fried with black pepper, bell pepper, and mushroom.
Bird's Nest
Prawns and chicken sautéed with vegetables in a noodle nest.
(Luncheon Specials) Beef & Lamb
Black Pepper Lamb
(Luncheon Specials) Seafood
Eggplant Prawns
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Recent Reviews
Holly’s has very high standards and reliably serves fresh, authentic dishes. For example, sweet/savory entrees are flavored with plum sauce, steamed fish is served with meticulously julienned green onion and ginger on still slightly crispy bok choy, Mongolian beef has excellent texture and a richly flavorful sauce- not just salty and super hot as in other restaurants. Once we discovered Holly’s we have rarely eaten in any other restaurants on Piedmont Avenue. This is the...
November 2025
The most authentic Chinese cuisine I've tasted for years! The portions are generous and the prices are affordable. Everything is REALLY HAND-MADE. My favorite dishes were Hot & Sour Soup and their hand-made pork dumplings. I've become their loyal customer.
August 2025
Hollys is great and has been very solid for us. Price wise and food wise it’s the best in the immediate area IMHO. Walnut prawns are yummy, Mongolian beef is very good, fried rice tastes great. kung pao chicken spicy delicious. Never had a bad meal here (other than the crab won tons being too mayonnaisey) and we eat here 1-2x per month. I agree with another poster about the crab wontons being too mayonnaisey but I won’t order that again.
July 2025
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