they have a tofu subscription which i highly recommend! it’s really the best in the town, even beats hodo. food is always fresh, everyone always friendly, and check out the dooboo-making video on the bon appetit youtube channel, it’s really fun to watch. i love this spot.
Updated from previous review on 2026-02-18
anitacat
Veggies done right! I got the fried dooboo set and loved it. The only thing is the portions are tiny, I could have easily eaten double of everything. I will order more food next time!
Updated from previous review on 2026-02-01
HCMex
Dooboo / tofu done so well. Got the fried dooboo set which can be made vegetarian / vegan very easily and it was such great value for the quality and quantity of food that I received. The soup (pictured bottom right) was so delicious. I easily could have consumed a gallon of it. The fried dooboo was also magical as the tofu melted right in my mouth, requiring minimal chewing.
CornCakes
I love the fried dooboo set! Everything is so fresh, seasonal, veggie centered, and delicious. Most of the banchan is usually vegan and you can always request fully vegan banchan if something isn’t vegan in one of the dishes.
Updated from previous review on 2026-01-01
Ting Lin
Such a refreshing and delicious lunch spot! The set comes with different fresh and pickled dishes made daily using seasonal ingredients, including fresh tofu. Acorn noodle was really flavorful too. Since it is plant forward meal and portion is just right, I always feel good and satisfied afterwards, and not heavy.
A culinary paradise! The service at this Korean restaurant is first-rate; the staff is knowledgeable and courteous, guiding you through the menu with a smile. The food is nothing short of extraordinary, with each dish a work of art that tantalizes the taste buds. The ambiance is soothing, creating a serene environment for an unforgettable dining experience. Don't miss out!
What an interesting concept of a restaurant--I would have never imagined a restaurant whose focus was primarily tofu (dooboo). There is no table service, order at the counter and pick up your order when ready. Seating was outside on my visit.
They don't serve your traditional Korean foods, but is focused primarily on the side dishes (banchan) as the main component and star of your meal. The dishes are very seasonal and their tofu is in house made--everything is very fresh. The dishes are all very flavorful and a modern take on Korean banchan. The banchan changes weekly--always something new.
Even if you're not vegetarian, it is worth checking out.
Atmosphere: 4
Food: 5
Service: 4
Ingrid Carolina Ramón Parra
Who knew tofu could be so….airy, dreamy and lovely? So lucky to have this place here in Oakland. The owner/chef/creative mind behind Joodooboo has created something beautiful and fresh for us to enjoy, every dish and offering is soooooo good. Even the sauces are lovely. I’m nearly ready to pull the trigger on subscribing to their banchan club because it’s that good! Please never leave, we love Joodooboo!
Tasty dooboo. Well prepared and cooked food. Extremely nice staff. One of the best.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Dooboo Set
Mark Belanger
Delicious food, friendly service, though a bit pricey for lunch.
Marijke Large - she-her
This is a wonderful neighborhood spot! Got the dooboo set and it was fresh and the flavor profile was deep! It’s a fun and casual atmosphere! It’s first-come-first serve and is popular so would come early. They also have great to-go options ex. Tofu to cook at home. Can’t wait to go back and try more!
Fresh tofu tastes different. Even tofu skeptics can't deny the creamy texture, perfectly fried and topped with yuzu sauce.
The open kitchen inspired a level of trust that you're food will be prepared with care. The banchan rotates based on seasonal ingredients. I enjoyed the small menu with one additional special. Tofu is definitely the star here and this restaurant brings tofu into the light with it's bright windows and tall ceilings. Sit at the bar for a front row seat of the process.
they have a tofu subscription which i highly recommend! it’s really the best in the town, even beats hodo. food is always fresh, everyone always friendly, and check out the dooboo-making video on the bon appetit youtube channel, it’s really fun to watch. i love this spot. Updated from previous review on 2026-02-18
Veggies done right! I got the fried dooboo set and loved it. The only thing is the portions are tiny, I could have easily eaten double of everything. I will order more food next time! Updated from previous review on 2026-02-01
Dooboo / tofu done so well. Got the fried dooboo set which can be made vegetarian / vegan very easily and it was such great value for the quality and quantity of food that I received. The soup (pictured bottom right) was so delicious. I easily could have consumed a gallon of it. The fried dooboo was also magical as the tofu melted right in my mouth, requiring minimal chewing.
I love the fried dooboo set! Everything is so fresh, seasonal, veggie centered, and delicious. Most of the banchan is usually vegan and you can always request fully vegan banchan if something isn’t vegan in one of the dishes. Updated from previous review on 2026-01-01
Such a refreshing and delicious lunch spot! The set comes with different fresh and pickled dishes made daily using seasonal ingredients, including fresh tofu. Acorn noodle was really flavorful too. Since it is plant forward meal and portion is just right, I always feel good and satisfied afterwards, and not heavy.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Fried Dooboo Set, Spicy Acorn Noodle Bowl
Amazing every time
Atmosphere: 5
Food: 5
Service: 5
A culinary paradise! The service at this Korean restaurant is first-rate; the staff is knowledgeable and courteous, guiding you through the menu with a smile. The food is nothing short of extraordinary, with each dish a work of art that tantalizes the taste buds. The ambiance is soothing, creating a serene environment for an unforgettable dining experience. Don't miss out!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Dooboo Set, Mushroom Jigae Pork Ribs
What an interesting concept of a restaurant--I would have never imagined a restaurant whose focus was primarily tofu (dooboo). There is no table service, order at the counter and pick up your order when ready. Seating was outside on my visit.
They don't serve your traditional Korean foods, but is focused primarily on the side dishes (banchan) as the main component and star of your meal. The dishes are very seasonal and their tofu is in house made--everything is very fresh. The dishes are all very flavorful and a modern take on Korean banchan. The banchan changes weekly--always something new.
Even if you're not vegetarian, it is worth checking out.
Atmosphere: 4
Food: 5
Service: 4
Who knew tofu could be so….airy, dreamy and lovely? So lucky to have this place here in Oakland. The owner/chef/creative mind behind Joodooboo has created something beautiful and fresh for us to enjoy, every dish and offering is soooooo good. Even the sauces are lovely. I’m nearly ready to pull the trigger on subscribing to their banchan club because it’s that good! Please never leave, we love Joodooboo!
Atmosphere: 5
Food: 5
Service: 5
World class.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Tasty dooboo. Well prepared and cooked food. Extremely nice staff. One of the best.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Dooboo Set
Delicious food, friendly service, though a bit pricey for lunch.
This is a wonderful neighborhood spot! Got the dooboo set and it was fresh and the flavor profile was deep! It’s a fun and casual atmosphere! It’s first-come-first serve and is popular so would come early. They also have great to-go options ex. Tofu to cook at home. Can’t wait to go back and try more!
Atmosphere: 5
Food: 5
Service: 5
Got the Dooboo special. Delicious!
Food: 5
Recommended dishes: Fried Dooboo Set, Farmer's Bowl
Fresh tofu tastes different. Even tofu skeptics can't deny the creamy texture, perfectly fried and topped with yuzu sauce.
The open kitchen inspired a level of trust that you're food will be prepared with care. The banchan rotates based on seasonal ingredients. I enjoyed the small menu with one additional special. Tofu is definitely the star here and this restaurant brings tofu into the light with it's bright windows and tall ceilings. Sit at the bar for a front row seat of the process.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Dooboo Set
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