Definitely the go to place when I'm in Oakland, great food, excellent service ?
Atmosphere: 4
Food: 5
Service: 5
Julio Joseph Lau
Definitely the go to place when I'm in Oakland, great food, excellent service ?
Atmosphere: 4
Food: 5
Service: 5
Mayko Red
Tasteful Vietnamese noodles
A. W
UPDATE YOUR GOOGLE HOURS PLEASE!!!!!!It says 6pm and you're closed at 5pm
Nicole Kahele-Burns
Great place and wonderful people
Vanessahug Brown
I had a bowl of dry noodle the other day here, and I thought it wasn't very good.They used both the yellow egg noodle and the rice noodle, I am okay with the rice noodle, but the egg noodle gave a sweet taste that I do not care for.For the protein part they have 2 shrimp, 2 quail egg, some ground pork that I never EVER care for, some liver that was quite dry and tough, they also have what I thought was pig feet meat, and it was like the only thing that I seem to enjoy here, it got a good amount of of pig skin, some fat, and the meat was tender and sweet.There were also some bean sprouts, chives, green onion, cilantro, and fried shallot.My meal also came with a side of soup, which I thought was not bad, it seem to have a strong porky flavor.I also had their coconut jello for desert, it was not bad, but it didn't have any coconut meat piece in it. I like my friend's coconut jello much better.Overall it was an okay meal, there was a lot of food for the the price, the quality and taste was not the best for their dry noodle, but I had their bun rieu before and it was really good, so skip the dry noodle and try that one. FYI, their bun rieu have crab paste in there or something with crab protein, because as soon as I finished their bowl of bun rieu and left the restaurant that day, my whole body was itching like crazy plus other allergy symptoms for the rest of that day even after I took some allergy med later. It was MY FAULT for not thinking that some people do use crab paste in their bun rieu broth, well it okay, because it was a pretty good bun rieu.
Dr. Brandon M. Smith
Awesome ?
Yoichi Miyazaki
Always so efficient and quick. Not to mention tasty noodles. Avoid the fried chicken wings.
Nam Nguyen
A little restaurant that could. Great Vietnamese Street Food
I used to come here every Sunday when I did my laundry and I'd eat the Bún bò Huế while my clothes were getting clean. I would call it . . . Bún bò Sunday.
Ethan Byrom
This is a fairly basic restaurant that is very busy and one step up from a cafe. That shouldn’t put you off though as the food is fresh and excellent. Great vegetables that are very fresh and anything with prawns in was tasty. Cooked well and the dishes appear as they are produced. Quick service but fairly typical Vietnamese service (I.e. a little curt to be polite). It is worth noting that it is also cash, no cards, so be warned. Despite all that a good relaxing meal to have with friends. Gets very busy early in the evening as young people clearly come in for a cheap and quality meal and gets very noisy but by 8.00 its thinning out and much quieter. We did book but when we arrived two of our seats had been given away on the large sharing tables. Worth a try however.
liew Saechao
Love the food it really good small but fast service
Forrest Spellman
Dropped in while getting some work done on my car during lunch. There was a big party here but even though they were busy, the gentleman serving us was very friendly and helpful. The best part is I ordered a Bun Rieu and it was super delicious. Most of the places in the Bay Area I have ordered this soup generally do not use crab to complete the dish, where even then it is not perfectly traditional as usually it is made with crab roe. BUT, there certainly was crab and the broth was clear and fresh. I felt happy walking out because the food was simply that delicious. Thanks! Best bun rieu I have had in the Bay Area.
Definitely the go to place when I'm in Oakland, great food, excellent service ?
Atmosphere: 4
Food: 5
Service: 5
Definitely the go to place when I'm in Oakland, great food, excellent service ?
Atmosphere: 4
Food: 5
Service: 5
Tasteful Vietnamese noodles
UPDATE YOUR GOOGLE HOURS PLEASE!!!!!!It says 6pm and you're closed at 5pm
Great place and wonderful people
I had a bowl of dry noodle the other day here, and I thought it wasn't very good.They used both the yellow egg noodle and the rice noodle, I am okay with the rice noodle, but the egg noodle gave a sweet taste that I do not care for.For the protein part they have 2 shrimp, 2 quail egg, some ground pork that I never EVER care for, some liver that was quite dry and tough, they also have what I thought was pig feet meat, and it was like the only thing that I seem to enjoy here, it got a good amount of of pig skin, some fat, and the meat was tender and sweet.There were also some bean sprouts, chives, green onion, cilantro, and fried shallot.My meal also came with a side of soup, which I thought was not bad, it seem to have a strong porky flavor.I also had their coconut jello for desert, it was not bad, but it didn't have any coconut meat piece in it. I like my friend's coconut jello much better.Overall it was an okay meal, there was a lot of food for the the price, the quality and taste was not the best for their dry noodle, but I had their bun rieu before and it was really good, so skip the dry noodle and try that one. FYI, their bun rieu have crab paste in there or something with crab protein, because as soon as I finished their bowl of bun rieu and left the restaurant that day, my whole body was itching like crazy plus other allergy symptoms for the rest of that day even after I took some allergy med later. It was MY FAULT for not thinking that some people do use crab paste in their bun rieu broth, well it okay, because it was a pretty good bun rieu.
Awesome ?
Always so efficient and quick. Not to mention tasty noodles. Avoid the fried chicken wings.
A little restaurant that could. Great Vietnamese Street Food
I wasn't there, I just passed by.
Restaurantji Recommends
Fresh and delicious
I used to come here every Sunday when I did my laundry and I'd eat the Bún bò Huế while my clothes were getting clean. I would call it . . . Bún bò Sunday.
This is a fairly basic restaurant that is very busy and one step up from a cafe. That shouldn’t put you off though as the food is fresh and excellent. Great vegetables that are very fresh and anything with prawns in was tasty. Cooked well and the dishes appear as they are produced. Quick service but fairly typical Vietnamese service (I.e. a little curt to be polite). It is worth noting that it is also cash, no cards, so be warned. Despite all that a good relaxing meal to have with friends. Gets very busy early in the evening as young people clearly come in for a cheap and quality meal and gets very noisy but by 8.00 its thinning out and much quieter. We did book but when we arrived two of our seats had been given away on the large sharing tables. Worth a try however.
Love the food it really good small but fast service
Dropped in while getting some work done on my car during lunch. There was a big party here but even though they were busy, the gentleman serving us was very friendly and helpful. The best part is I ordered a Bun Rieu and it was super delicious. Most of the places in the Bay Area I have ordered this soup generally do not use crab to complete the dish, where even then it is not perfectly traditional as usually it is made with crab roe. BUT, there certainly was crab and the broth was clear and fresh. I felt happy walking out because the food was simply that delicious. Thanks! Best bun rieu I have had in the Bay Area.
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