Curry and More
600 Mission Ave, Oceanside
(442) 266-8366
Customers' Favorites
Coconut Chicken Curry
Chicken Tikka Masala
Tandoori Chicken
Chicken Vindaloo
Chicken Biryani
Bikaner Samosa
Tandoori Wings
Lamb Roganjosh
Palak Paneer
Garlic Naan
Dinner Appetizers
Fish Amritsari Dinner
Deep fried mahi mahi in a spice marinade, flavored with fenugreek.
Mumbai Calamari Dinner
Chickpea batter fried calamari served hot and crispy.
Chicken Pakoras Dinner
Fried chicken tenders and lightly spiced.
Bikaneri Samosa Dinner
Golden fried flaky pastry puffs filled with peas and carrot.
Spinach Potato and Onion Pakoras Dinner
Potato, spinach and onion fitters.
Bhel Poori Chaat Dinner
A tangy Indian roadside snack with rice flakes, tomatoes and onions served in a papadam basket.
Papad Dinner
tandoori wings
lightly spiced grilled chicken wings
Dinner Soup
Tomato and Roasted Cumin Shorba Dinner
Clear tomato soup flavored with smoky cumin.
Spicy Coconut and Basil Dinner
A nice blend of coconut milk, basil and chilli oil.
Lemon Grass and Cilantro Yakhni Dinner
A lemon and cilantro flavored soup.
Dinner Tandoori Kebabs
Tandoori Chicken Dinner
Chicken on the bone charbroiled in the tandoor in a yoghurt marinade. Served with a choice of 2 sides.
Chicken Tikka Dinner
Juicy boneless chicken grilled to perfection. Served with a choice of 2 sides.
Murg Malai Tikka Dinner
Chicken breast lightly marinated in a blend of northwest spices. Served with a choice of 2 sides.
Seekh Kebab Dinner
Ground chicken kebab seasoned with black and green cardamom. Served with a choice of 2 sides.
Chicken Garlic Kebab Dinner
Succulent white meat chicken in a roasted garlic marinade. Served with a choice of 2 sides.
Frontier Boti Kebab Dinner
Curry's signature recipe of cubed sirloin marinated in frontier spices. Served with a choice of 2 sides.
Curry Lamb Chops Dinner
Lamb loin chops grilled to perfection in the tandoor. Served with a choice of 2 sides.
Tandoori Jheenga Dinner
Jumbo prawns lightly marinated with ginger, garlic and spices. Served with a choice of 2 sides.
Tandoori Salad Dinner
Tandoori salmon, chicken, mushrooms or cube sirloin served over fresh greens. And a side Naan bread
Tandoori Salmon Dinner
Fresh salmon marinated with lemon, turmeric and coriander. Served with a choice of 2 sides.
Tandoori Khumb Dinner
Fresh mushrooms seeped in a garlic, coriander and turmeric yoghurt mix. Served with a choice of 2 sides.
Paneer Tikka Lal Mirch Dinner
Cubes of homemade farmer's cheese marinated in a chilli spiked yoghurt marinade. Served with a choice of 2 sides.
Mixed Tandoori Platter Dinner
An assortment of seekh kebab, chicken tikka, salmon tikk, sirloin. Served with a choice of 2 sides.
Dinner Chicken Curries
Chicken Green Masala Curry Dinner
Chicken finished in a curry of mint, cilantro and garlic. Served with a choice of 2 sides.
Coconut Chicken Curry Dinner
A coconut infused curry, a specialty from coastal india. Served with a choice of 2 sides.
Chicken Tikka Masala Dinner
Chicken tikka sauteed with mild spices, tomatoes, butter and cream. Served with a choice of 2 sides.
Murg Masala Dinner
Classic chicken curry with garlic, ginger, peppercorns, turmeric and onions. Served with a choice of 2 sides.
Murg Makhni Dinner
Shredded tandoori chicken cooked in a creamy tomato sauce. Served with a choice of 2 sides.
Chicken Vindaloo Dinner
Chicken cooked with young potatoes in a hot and spicy goan sauce. Served with a choice of 2 sides.
Murg Kadhai Dinner
Chicken braised with tomatoes, bell peppers, garlic, ginger and mild spices. Served with a choice of 2 sides.
Murg Awadi Korma Dinner
Chicken in a mild butter cream cashew sauce topped with almonds. Served with a choice of 2 sides.
Murg Saag Dinner
Chicken with fresh spinach cooked in mild spices with fenugreek. Served with a choice of 2 sides.
Murg Jalfrezi Dinner
Chicken cooked with ginger, tomatoes, onions and bell peppers. Served with a choice of 2 sides.
Murg Kali Mirch Dinner
Chicken cooked with whole spices and finished with cracked peppercorns. Served with a choice of 2 sides.
Dinner Lamb and Beef Curries
Lamb Korma Dinner
Lamb in a mild butter cream cashew sauce topped with almonds. Served with a choice of 2 sides.
Kashmiri Roganjosh Dinner
Classic lamb curry flavored with saffron. Served with a choice of 2 sides.
Nalli Gosht Lamb Shank Dinner
Prime australian lamb shank braised in a curry sauce. Served with a choice of 2 sides.
Beef Boti Kebab Masala Dinner
Escallops of sirloin finished in a masala sauce. Served with a choice of 2 sides.
Keema Mattar Dinner
Spiced Angus ground beef cooked with fresh green peas. Served with a choice of 2 sides.
Kofta Curry Dinner
Angus beef meatballs cooked in your choice of masala, vindaloo, korma or makhni gravy. Served with a choice of 2 sides.
Bhuna Gosht Dinner
Delectable lamb cooked as done at an Indian roadside eatery. Served with a choice of 2 sides.
Gosht Saagwala Dinner
Lamb cooked with creamed spinach and ginger. Served with a choice of 2 sides.
Goan Vindaloo Dinner
Lamb cooked with young potatoes in a hot and spicy curry. Served with a choice of 2 sides.
Dinner Seafood Curries
Goan Shrimp Curry Dinner
Prawns simmered in a coconut and turmeric coastal curry. Served with a choice of 2 sides.
Mahi Mahi Masala Dinner
Fresh mahi mahi cooked in a sauce of caraway seeds, lemon and turmeric. Served with a choice of 2 sides.
Shrimp Vindaloo Dinner
Prawns cooked with young potatoes in a fiery hot sauce. Served with a choice of 2 sides.
Mixed Seafood Curry Dinner
A medley of prawns, calamari and salmon in a masala sauce. Served with a choice of 2 sides.
Dinner Vegetarian Curries
Matar Paneer Dinner
Farmer's cheese and fresh peas cooked in a tomato and onion gravy. Served with a choice of 2 sides.
Saag Paneer Dinner
Homemade farmer's cheese with spinach, and fenugreek with mild spices. Served with a choice of 2 sides.
Kadhai Paneer Dinner
Farmer's cheese braised with tomatoes, bell peppers, onions and spices. Served with a choice of 2 sides.
Paneer Makhni Dinner
Farmer's cheese simmered in a tomato butter cream sauce. Served with a choice of 2 sides.
Paneer Kali Mirch Dinner
Farmer's cheese cooked with whole spices and finished with cracked peppercorns. Served with a choice of 2 sides.
Mushroom Jalfrezi Dinner
Mushrooms cooked in ginger, tomatoes, onions and bell peppers. Served with a choice of 2 sides.
Methi Matar Malai Dinner
A unique combination of garden fresh peas, fenugreek, and creamed spinach.
Jaipuri Masala Bhindi Dinner
Okra sauteed with onions, tomatoes, bell peppers, ginger with mild spices. Served with a choice of 2 sides.
Kalounji Baingan Dinner
Baby eggplants cooked in a tangy tomato and onion seed masala. Served with a choice of 2 sides.
Khumb Mattar Curry Dinner
Mushrooms and peas cooked with tomatoes and herbs. Served with a choice of 2 sides.
Mixed Subzi Dinner
Garden fresh vegetables cooked in a masala sauce with mild spices. Served with a choice of 2 sides.
Aloo Gobhi Dinner
Fresh cauliflower and young potatoes sauteed with onions, tomatoes and ginger. Served with a choice of 2 sides.
Navaratan Korma Dinner
Seasonal vegetables cooked in a cream sauce with fenugreek and nuts. Served with a choice of 2 sides.
Pindi Channa Masala Dinner
Gorbanzo beans cooked with fresh tomatoes, ginger, garlic and spices. Served with a choice of 2 sides.
Daal Makhni Dinner
Black lentils slow cooked overnight with traditional spices. Served with a choice of 2 sides.
Malai Kofta
Golden fried cheese and vegetable dumplings finished in a green cardamom cream sauce
Dinner Rice and Biryani
Chicken Biryani Dinner
Chicken and basmati rice cooked to together with fresh mint and saffron. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
Lamb Biryani Dinner
Lamb and basmati rice slow cooked with ginger and cardamom. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
Vegetable Biryani Dinner
Fresh garden vegetables cooked with basmati rice and mild spices. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
Jheenga and Calamari Dinner
Shrimp and calamari cooked with saffron flavored basmati rice. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
Dinner Breads
Tandoori Roti Dinner
Fresh whole wheat bread baked in the tandoor.
Naan Dinner
Unleavened wheat flour bread baked in the tandoor.
Lachha Parantha Dinner
Layered whole wheat bread with butter.
Pudina Parantha Dinner
Layered parantha topped with crushed dried mint.
Goat Cheese Kulcha Dinner
Naan stuffed with goat cheese and black cumin.
Keema Kulcha
Naan stuffed with ground lamb, finely chopped onions, cilantro and spices.
Garlic and Basil Naan Dinner
Naan topped with garlic and dried basil.
Onion Kulcha Dinner
Naan baked with onions, cumin seeds and cilantro.
Lunch Appetizers
tandoori wings
lightly spiced grilled chicken wings
Lunch Vegetarian
Malai kofta
golden fried cheese and vegetable dumpling finished in a green cardamom cashew cream sauce
Dinner Dessert
Almond Illaichi Rice Kheer Dinner
Traditional rice pudding flavored with saffron, cardamom and pistachios.
Gulab Jamun Dinner
Homemade sweetened milk dumplings in a light sugar syrup.
Pista Kulfi Dinner
Homemade ice cream enriched with saffron, pistachios, cardamom, flavored with rose water.
Rasmalai Dinner
Sweet cottage cheese dumplings in cardamom flavored milk, topped with pistachios and served chilled.
Extra sides
Dal
Curried lentils
Raita
Yougart with cucumber
Potatos
Cummings roasted potatoes
Sauce
Choice of sauce
Rice
Basmathi rice
Side salad
Fresh Springs Mix
Mango chutney
Sweet Mango chutney
Indian mixed pickle
Spicy Indian mixed pickle
mango lassi
mango and yogurt smoothie
Beverages
Mango Lassi
Masala Chai
Indian lemonade
Soda
Coke, diet coke, lemonade, ice tea, fanta.
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Recent Reviews
This is the BEST Indian restaurant in all of SoCal hands down. Chef Obie is legendary and the goat cheese naan was devoured by my three year old daughter. We got the Lamb Korma and Coconut chicken and both exceeded our expectations. Have been to dozens of Indians restaurants in New York,New Jersey,and Socal and nothing compares to the flavors here.
July 2025
I have been a regular at the San Marcos location for years, but this was my first time at the Oceanside location. The staff handled our large party efficiently. The service was attentive, and the kitchen delivered without delay.
I had lamb roganjosh and biryani. The roganjosh was bold and well-balanced, biryani had the right amount of spice. I also had the lamb shank, which was tender, as expected based on past visits to their other location.
Chef...
I had lamb roganjosh and biryani. The roganjosh was bold and well-balanced, biryani had the right amount of spice. I also had the lamb shank, which was tender, as expected based on past visits to their other location.
Chef...
February 2025
Food is great. Came in a few times but my wife never wants to go in anymore, thought to share some feedback to help. Atmosphere is jarring for us with the bright lights that are flickering because of fan. Any lighting change to make it cozier would be amazing or turn them off the fans if not too hot. I will fix this review to five stars later just wanted to pass the lighting feedback.
January 2025
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