Red Lobster

The restaurant was not bust when we went. Quiet atmosphere, steak was cooked perfectly, and lobster was very good. Rolls were on point as always! I love coming here when I'm in town.

The food is very good. The service was great. it was my daughter-in-law‘s birthday and it seemed like everybody on that side of the restaurant joined in to sing happy birthday to her. It was great.

Used to love red 🦞 lobster. Boy it's really changed. Nothing like it used to be. Should of closed. Horrible food. Never going back.

Got there and was immediately seated just to wait over an hour for our food and was not pack what's so ever. We order the seafood boil and a cheese burger and kids meal. My corn was ice cold in the center and froze my teeth in first bite and crab legs were completely frozen in the claws. 12 tint shrimp potatoes were decent but a cluster 2 corns 12 shrunk and a tiny 1.5 oz lobster for $54 is a bit crazy. Never going back server was very good tipped him $20 but cooks need to get their kitchen more organized and have people who know how to cook half over cooked crab and half was basically ice cold don't know how that happens but we spent $122 for my daughter's birthday and didn't wrte very disappointed.

Atmosphere: 1

Food: 1

Service: 1

Great place to eat seafood at dinner with a little high prices food is delicious and they have a variety of drink as well as alcoholic drinks

Atmosphere: 5

Food: 5

Service: 5

I ordered a la carte because if the extraordinariky high calorie count of almost every entree! So I ordered a classic lobster tail and a side of asparagus. I found these options on the online menu but not on the in-house restaurant menu. My friend had the surf and turf (steak and lobster) dinner and she enjoyed it! had to ask about them since they were not on the printed menu.

Tonight was one of my least favorite meals here. It over an hour for soup and appetizers. The soups were hot. However the appetizers were cool and tasteless. Bree was great. The management needs improvement. There need to be better communication from the team.

Atmosphere: 2

Food: 1

Service: 3

Our waitress was on point, we did not have to ask for refills, something very important to me. She apoologizedd when my soup order came out later than it should have, I appreciate honesty.
Joey the host was great and got a lobster 🦞 out for my kids to see! It was like dinner and a animal show after haha .

Atmosphere: 5

Food: 5

Service: 5

Tenisha had Beyond Excellent Customer Service! Our food took a little longer than expected, but her customer service made it worth the wait. Will definitely be back to this location. Thank you

Atmosphere: 5

Food: 4

Service: 5

Got the fisherman's boil. The shrimp are tiny little pencil erasers, in a tight circle. Way overcooked for a SEAFOOD RESTAURANT much less amy restaurant. Not worth the price, at any price. Avoid at all costs

Food: 2

Service: 4

Love this place! Me and my wife and daughter went here, and we loved it! Food was good, service was great, and the food didn’t take long to arrive! After we ate a big meal, we decided to order a slice of cake that we could all eat. Thankfully, the slice was small enough for us to eat!

10/10
Would recommend!

Atmosphere: 5

Food: 5

Service: 5

HORRIBLE PLACE DO NOT COME HERE

I treated myself to red lobster it was nice not to busy, and as a chef I really didn't enjoy my steak it was super chewy , it was the cut not the cook, not cheap at all but frugal, $24 for tough steak red lobster needs rib eye, it's usually tender. That's all the manager and staff were splendid!

Atmosphere: 4

Food: 3

Service: 4

Red lobster growing up was a huge treat. Coming here was pure nostalgia. I was enticed by the new mariners seafood boil to come in. Frankly there aren't too many Red lobsters around and so we drove from coastal California to eat here. It's exactly what I remembered. Food quality was good, the crab and lobster tail was solid! Mariner's seafood boil is a success. Service with Manny was solid and spot on. The biscuits I remembered were better (more cheddar and more butter topped) but that's okay considering the $5 Pinot noir was a winner. We will be back the next time we're in town.

I have been to Red Lobster many times and had amazing service. Last night the service was horrible. The restaurant was not busy, so there is no excuse for the poor service!!!