Sandfish Sushi & Whiskey

1556 N Palm Canyon Dr, Palm Springs
(760) 537-1022

Recent Reviews Order Online Reserve

Customers' Favorites

Braised & Grilled Spanish Octopus
Wagyu Beef Carpaccio
Spicy Tuna Tostada
Albacore Tataki
Sashimi Platter
California Roll
The Venue Roll
Sandfish Roll
Seaweed Salad
Spicy Edamame

Menu

Picked for you
Sandfish Roll
Spicy Tuna, crab meat and avocado topped with lightly fried potato threads, spicy aioli, teriyaki sauce, micro greens, green onions and black truffle zest
The Experiment
Snow crab, mango, avocado and cucumber topped with tuna, thin slices of jalapeños, micro cilantro and yes aioli. Refreshing.
The Venue Roll
This is where spicy tuna, salmon and tobiko come together like a symphony. Spicy tuna, cucumber and gobo topped with seared salmon, spicy aioli, teriyaki sauce, micro greens and tobiko.
Sampler Platter
16 pieces. Sample our delicious fish with a california roll & 8 pcs of nigiri mix.
Pork Belly Bao Buns

Appetizers
Miso Soup
Chicken Gyoza
Spicy Edamame
Spicy Tuna Tostada
Edamame
Shishito Peppers
Side of rice
Beef Gyoza
Kabocha Tempura
Brussels Sprouts
Zucchini Blossoms

Salads
Cucumber Salad
Seaweed Salad
Farmers Market Salanova Lettuce Salad
Served with our avocado dressing.

Sashimi
Sashimi Platter
Total 24 pieces. 4 tuna, 4 salmon, 4 yellowtail, 4 albacore, 4 escolar, 4 shrimp.
Yellowtail Sashimi
Salmon Sashimi
Albacore Tataki
Fennel & Shallots topped with seared albacore served with house made lime koshu, taro chips & seaweed salt from Norway
Bluefin Sashimi
Tuna Sashimi
Albacore Sashimi

Nigiri Sushi
Salmon Nigiri
2 pieces
Sampler Platter
16 pieces. Sample our delicious fish with a california roll & 8 pcs of nigiri mix.
Yellowtail Nigiri
Tuna Nigiri
Bluefin Tuna Nigiri
Albacore Nigiri
Scallops Nigiri
Eel Nigiri
Hirame Nigiri
Tobiko Gunkan
Smoked Salmon Nigiri
Bluefin Toro Nigiri
Octopus Nigiri
Shrimp Nigiri

Maki Rolls
Spicy Tuna
Salmon & Avocado
California Roll
Philly Roll
Mango Cream Cheese & Avocado
Tempura California
Negihama
Avocado Roll
Yellowtail Roll
Scallop Roll
Tempura Philly Roll
Tuna Roll
California with Blue Crab
Cucumber Roll
Soy paper

Classic Rolls
Rainbow Roll
Crab meat, avocado topped with tuna, salmon, shrimp, yellowtail and micro greens
Shrimp Tempura Roll
Dragon Roll
Vegetarian Paradise
Cucumber, gobo, avocado wrapped with soy paper topped with micro greens.
Spider Roll
Caterpiller Roll
Soy paper

Hand Rolls
Spicy Tuna Hand Roll
Scallop Hand Roll
California Hand Roll
Salmon Skin Hand Roll

Signature Rolls

Sandfish Roll
Spicy Tuna, crab meat and avocado topped with lightly fried potato threads, spicy aioli, teriyaki sauce, micro greens, green onions and black truffle zest
The Venue Roll
This is where spicy tuna, salmon and tobiko come together like a symphony. Spicy tuna, cucumber and gobo topped with seared salmon, spicy aioli, teriyaki sauce, micro greens and tobiko.
The Experiment
Snow crab, mango, avocado and cucumber topped with tuna, thin slices of jalapeños, micro cilantro and yes aioli. Refreshing.
Wagyu Roll
Shrimp tempura, crab meat & avocado topped with thin sliced seared wagyu served with baby lettuce salad
Ko-Ko Roll
Shrimp tempura, crab meat & avocado topped with tuna, shredded coconut flakes and honey sriracha sauce.
Lollipop
Crab meat, salmon, shrimp, albacore, tuna and avocado wrapped in cucumber drizzled with refreshing yes juice and ponzu sauce. NO RICE.
Scandinavian
Crab meat, avocado topped with salmon, ponzu sauce and bonito flakes.
California Dreamin
Crab meat and avocado topped with spicy tuna, spicy aioli and teriyaki sauce.
Baby Langoustine
Crab meat and avocado topped with tempura style baby langoustine with spicy aioli, teriyaki sauce and micro greens.
Soy paper
Please add as much as you need for the soy paper substitute.

Signature Dishes

Pork Belly Bao Buns
Fried Cauliflower Bao Buns
Hamachi Kama
Yellowtail collar cooked to perfection served with ponzu, scallions & micro greens.
Albacore Tataki
Seared albacore loin over fennel & shallots topped with house made kosho, Norwegian seaweed sea salt & served with house made taro chips. A must try.
Braised & Grilled Spanish Octopus
Served with edamame hummus, bubu arare, tsukudani nori and micro greens.
Scallops in Shell
In shell served with walnuts, yuzu vinaigrette and topped with sea beans.

WATER

Pelegrino 750ml
Evian 750ml

Beverages

Green Tea
ITO EN, can
Sencha Green Tea Bag
1 tea bag, sencha green tea

Teriyaki Salmon

Teriyaki Salmon
Faroe Islands salmon served over bed of rice topped with scallions, sesame seeds, seaweed salad, cucumber salad, egg sunny side up.

Desserts

Green Tea Ice Cream for 2
16 oz deli container. Will be send in insulated ice cream paper bag.

Photos

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Photo credit: foursquare
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Photo credit: foursquare
+87 photos
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Recent Reviews

Excellent restaurant in all ways but one, they have a one stall restroom, it would take 15 minutes to wait and it highly disrupted our dining experience for a group dinner. I won't go back until this is addressed.
October 2025
We had a wonderful anniversary dinner. The outside ambiance was perfect. Server was friendly and checked in frequently. Every item was beautiful and well balanced. We primarily ate maki and enjoyed them all.
October 2025
The food is really innovative and delicious. You've got to try the Lobster Zucchini Blossoms and the Tuna Tostadas...Yum! Our server was so helpful and knowledgeable. The 25% off coupon we received in the mail made the meal a good value!
October 2025

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Sandfish Sushi & Whiskey

1556 N Palm Canyon Dr, Palm Springs, CA 92262
(760) 537-1022