Workshop Kitchen & Bar
800 N Palm Canyon Dr, Palm Springs
(760) 459-3451
Customers' Favorites
Fried Oyster Mushrooms
Pan Roasted Duck Breast
Octopus Carpaccio
Wood-Fired Pizza
Steak Au Poivre
Duck Fried Rice
Fried Mushrooms
Wagyu Carpaccio
Duck Fat Fries
Diver Scallops
Menu
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Recent Reviews
Let’s start with the basics - book a booth to maximize the stunning architecture experience, and if you land Matthew as your server, you’re in luck with a steady hand to guide you on your culinary voyage.\n\nCourse 1 - Duck salad - 5/5 - perfectly cooked and seasoned duck leg, melding in a wonderful harmony with the bitter greens and the sweetness of the plum vinaigrette. \n\nCourse 2 - Ricotta gnocchi - 5/5 - Matthew described this a quintessential fall dish, and he wasn’t...
We showed up for our reservation 30 mins late thinking they'd put us at the bar or simply make us wait and instead they seated us and managed to exepite a perfectly coursed meal in under an hour. Amazing recs, great service, food was dumb good.
We had the most wonderful experience here for dinner. The atmosphere is a whole vibe, very hip and California. The waiter was extremely knowledgable on the entire menu, gave great guidance on the meals. The food was spectacular. It was a foodie experience and we loved it. Each dish is so thought out, multiple layers of flavors that build upon each other. Unique ingredients and flavors make this menu outstanding. We got a fresh loaf of sour dough with Myers lemon butter, the straciatella...
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