Customers` Favorites
Customers` Favorites
“Definitely the paella and the desserts“
Customers` Favorites
“Although looking at the menu, it seems to be a rather ordinary hotel menu, if you try the dishes, this is cooking of a very high order. The fine hand of the two chefs involved (one from Michelin Starred Chez TJ and the other from SF's beloved Maverick) results in innovative and delicious takes, not always reflected in the menu verbiage. The wine list is extremely well-chosen and the wine service and knowledge superb.“
Customers` Favorites
“Try everything. Go multiple times until you have experienced the entire menu. Start with the Jamon every visit. World Class!“
Customers` Favorites
“We ordered two entrees, split a Ceasar, and had two desserts (!) Everything was delicious, our waiter was great, and I loved the table we had - close to the fireplace, but also back a bit. It was a fun night as we were going to a concert, and the waiter made sure we were out in plenty of time, but we were also not rushed.“
Customers` Favorites
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“And the most amazing cocktails! 🍹“