Spanish Restaurants in Paso Robles, CA

“We had the espresso martini and aperol gin spritz. Both drinks were a hit.

For food we did the octopus tapa along with the artichoke hearts. Both were spectacular. The Octopus was well charred and the artichoke hearts with the egg yolk was something I never knew I needed!

We did the Mixto Pallea which was amazing except I was not big on the soft sausge that was ontop. Maybe it was just me but the pallea itself was excellent.

We also had the mussels entre and that was probably our favorite thing we got. The sauce it was cooked in wqs unbelievable. I would come back here!“

“We happened to choose this restaurant and are very happy that we did. It was a very nice restaurant not right in the city but a quiet place not far from it. We loved this restaurant and services. We do not live here, but next time we visit Paso Robles, we will sure to come back.“