The cook was incredibly considerate of my being vegetarian. He took the time to thoroughly clean the grill before preparing my food and was genuinely kind and attentive throughout the service. I truly appreciated the extra care and would definitely recommend this place to others!
D.J. Ashford
Great place. I have been coming here for years. Food is always stocked and made fresh right in front of you.
Silvia Diaz
Small location. One person who provides service. Self make sauce for bowls. They do have choices. Hard on anyone unfamiliar.
Karl Tony
What a gem of a place! The service was impeccable; our waiter was friendly and knowledgeable about the menu and even offered to customize our dishes based on our preferences. The food was outstanding—Mongolian Barbecue and fresh veggies grilled to perfection. The ambiance was both relaxing and energizing with its Mongolian-themed decor, creating a unique and inviting atmosphere. I will definitely be back for more!
Lilly Kulp
The food is... Fine. The curry flavor option was bitter, and even following their suggestions for sauces it was pretty bland. The meat was obviously strange as it had brown on the edges when it was raw/frozen. Not very many options for toppings.
Tables were sticky when we sat down. 6:00 on a Sunday and we're the only ones here, should have tipped us off. The staff were helpful, but it was mostly self serve anyway. Nothing is included in the price of the meal, and you have to get everything yourself.
Usually a place where you're bussing your own dishes is cheaper because of that but that wasn't the case at all. Also because it's self serve the first thing you see when you come in is rules.
Basically it's way too expensive for the quality of food and experience.
Ale So
Honestly I’ve came back twice in one week and it was empty not sure why the food was delicious you just have to know how to build your bowls correctly I had enough for lunch the next day and the service was great a really nice family run restaurant! I think the price was great for the amount of food
Ed Remly
Forgettable. The fact that there was nobody here at 5:30 Should’ve given me a clue that it wasn’t going to be good The guy behind the cash register, looked annoyed that I walked in just stared at me while he was on his phone the entire time The cook disappeared and was also annoyed he had to cook my food. Never said a word. Food is very bland. Sauces have little flavor. I was less than impressed. Won’t be back.
Hanah Luo
This so-called Mongolian barbecue method is too bad, it's just boiled vegetables, the meat is very hard, and the taste is very poor. I won't come again.
Atmosphere: 2
Food: 2
Service: 2
Brandon garage
I came to this place about 3 to 4 months ago and the food tasted amazing I had the teriyaki taste. And I really enjoyed it. But when i was there yesterday and got the same thing I always get. the food did not tasted like anything and was really disappointed. Basically what i am trying to say that the food was water down to much
Atmosphere: 1
Food: 1
Service: 1
David B
Good value for the money. Food was decent. Price was fair. That said, I’ve had better Mongolian food. Zero ambiance.
I used to like this place but I recently came back here and I hate to say but it sucks. Compared to all the food around it is just not worth my time and money. They raised the prices and give smaller bowls. It’s dirty inside and very non-sanitary. It feels like they have the heater on it’s very hot inside and it smells like fumes. How can they make this place better? It seems like the worker which I presume is the owner just stands there and doesn’t want to work. Clean the tables, clean the restaurant, make it smell good. Switch to perishable chopsticks and utensils. The price to pay for how little food is ridiculous. The rice and wontons seem like they’ve been out for a very long time and the trays hardly get washed. Not a good place to eat.
Atmosphere: 2
Food: 3
Service: 3
Shalin
I used to like this place but I recently came back here and I hate to say but it sucks. Compared to all the food around it is just not worth my time and money. They raised the prices and give smaller bowls. It’s dirty inside and very non-sanitary. It feels like they have the heater on it’s very hot inside and it smells like fumes. How can they make this place better? It seems like the worker which I presume is the owner just stands there and doesn’t want to work. Clean the tables, clean the restaurant, make it smell good. Switch to perishable chopsticks and utensils. The price to pay for how little food is ridiculous. The rice and wontons seem like they’ve been out for a very long time and the trays hardly get washed. Not a good place to eat.
Atmosphere: 2
Food: 3
Service: 3
Michael Roesner
Great selection of meats and veggies. Nice staff to assist you with anything. Good was very good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mongolian Barbecue
G B
It was deserted at 3pm like a Gobi desert. Food was about the same as pre-Covid but everything else is worse. Fairly pricey for what you can get, unenthusiastic service. I like the concept but it probably will not survive long with food delivery culture nowadays.
Atmosphere: 3
Food: 4
Service: 3
Dipanjan Ghosh
Go for the big bowl but include less noodles and more meat & veggies.
The cook was incredibly considerate of my being vegetarian. He took the time to thoroughly clean the grill before preparing my food and was genuinely kind and attentive throughout the service. I truly appreciated the extra care and would definitely recommend this place to others!
Great place. I have been coming here for years. Food is always stocked and made fresh right in front of you.
Small location. One person who provides service. Self make sauce for bowls. They do have choices. Hard on anyone unfamiliar.
What a gem of a place! The service was impeccable; our waiter was friendly and knowledgeable about the menu and even offered to customize our dishes based on our preferences. The food was outstanding—Mongolian Barbecue and fresh veggies grilled to perfection. The ambiance was both relaxing and energizing with its Mongolian-themed decor, creating a unique and inviting atmosphere. I will definitely be back for more!
The food is... Fine. The curry flavor option was bitter, and even following their suggestions for sauces it was pretty bland. The meat was obviously strange as it had brown on the edges when it was raw/frozen. Not very many options for toppings.
Tables were sticky when we sat down. 6:00 on a Sunday and we're the only ones here, should have tipped us off. The staff were helpful, but it was mostly self serve anyway. Nothing is included in the price of the meal, and you have to get everything yourself.
Usually a place where you're bussing your own dishes is cheaper because of that but that wasn't the case at all. Also because it's self serve the first thing you see when you come in is rules.
Basically it's way too expensive for the quality of food and experience.
Honestly I’ve came back twice in one week and it was empty not sure why the food was delicious you just have to know how to build your bowls correctly I had enough for lunch the next day and the service was great a really nice family run restaurant! I think the price was great for the amount of food
Forgettable. The fact that there was nobody here at 5:30 Should’ve given me a clue that it wasn’t going to be good The guy behind the cash register, looked annoyed that I walked in just stared at me while he was on his phone the entire time The cook disappeared and was also annoyed he had to cook my food. Never said a word. Food is very bland. Sauces have little flavor. I was less than impressed. Won’t be back.
This so-called Mongolian barbecue method is too bad, it's just boiled vegetables, the meat is very hard, and the taste is very poor. I won't come again.
Atmosphere: 2
Food: 2
Service: 2
I came to this place about 3 to 4 months ago and the food tasted amazing I had the teriyaki taste. And I really enjoyed it. But when i was there yesterday and got the same thing I always get. the food did not tasted like anything and was really disappointed. Basically what i am trying to say that the food was water down to much
Atmosphere: 1
Food: 1
Service: 1
Good value for the money. Food was decent. Price was fair. That said, I’ve had better Mongolian food. Zero ambiance.
Atmosphere: 1
Food: 3
Service: 3
Restaurantji Recommends
I used to like this place but I recently came back here and I hate to say but it sucks. Compared to all the food around it is just not worth my time and money. They raised the prices and give smaller bowls. It’s dirty inside and very non-sanitary. It feels like they have the heater on it’s very hot inside and it smells like fumes. How can they make this place better? It seems like the worker which I presume is the owner just stands there and doesn’t want to work. Clean the tables, clean the restaurant, make it smell good. Switch to perishable chopsticks and utensils. The price to pay for how little food is ridiculous. The rice and wontons seem like they’ve been out for a very long time and the trays hardly get washed. Not a good place to eat.
Atmosphere: 2
Food: 3
Service: 3
I used to like this place but I recently came back here and I hate to say but it sucks. Compared to all the food around it is just not worth my time and money. They raised the prices and give smaller bowls. It’s dirty inside and very non-sanitary. It feels like they have the heater on it’s very hot inside and it smells like fumes. How can they make this place better? It seems like the worker which I presume is the owner just stands there and doesn’t want to work. Clean the tables, clean the restaurant, make it smell good. Switch to perishable chopsticks and utensils. The price to pay for how little food is ridiculous. The rice and wontons seem like they’ve been out for a very long time and the trays hardly get washed. Not a good place to eat.
Atmosphere: 2
Food: 3
Service: 3
Great selection of meats and veggies. Nice staff to assist you with anything. Good was very good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mongolian Barbecue
It was deserted at 3pm like a Gobi desert. Food was about the same as pre-Covid but everything else is worse. Fairly pricey for what you can get, unenthusiastic service. I like the concept but it probably will not survive long with food delivery culture nowadays.
Atmosphere: 3
Food: 4
Service: 3
Go for the big bowl but include less noodles and more meat & veggies.
Atmosphere: 5
Food: 5
Service: 5
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