Mylapore South Indian Pleasanton
$ • Indian, Vegetarian, VeganAbout Mylapore South Indian Pleasanton
Customers' Favorites
Sambar Idly - Dipped - 2 pcs
Onion Tomato Chilli Uthappam
Onion Tomato Chilli Uttapam
Special Mylapore Masala Dosa
Coconut Chutney - 8 Oz
Idli Vada Pongal Combo
Onion Chilli Uthappam
Ghee Mini Podi Idly
Mini Idli Sambar
Vegetable Pakora
Recent Reviews
421 ratings
Share your opinion about Mylapore South Indian Pleasanton
Being away from home, I was desperately craving authentic South Indian vegetarian food, and Mylapore truly delivered! The authentic flavors brought back instant nostalgia. Every bite felt like a comforting piece of back home. A must-visit spot if you’re longing for genuine South Indian taste!
My first time here....fortunately with coworkers that helped me with the menu. My dosa was excellent and, from the size of the crowd, many think the same of the entire menu.
Actually the taste is excellent !!!
Food quality also good, more parking space.. all good !
Most of the items are tasty and want to visit again with family !
But...Some items like mini idly is not authentic, it is like a steam cake not soft idly. Pl change to normal mini idly.
Other issue is service. It is like a fast food. You have to wait (even though seats are there) > get your seat > order items in-advance. If you need more, then stand in line....read full review
Food quality also good, more parking space.. all good !
Most of the items are tasty and want to visit again with family !
But...Some items like mini idly is not authentic, it is like a steam cake not soft idly. Pl change to normal mini idly.
Other issue is service. It is like a fast food. You have to wait (even though seats are there) > get your seat > order items in-advance. If you need more, then stand in line....read full review
Hours
| Monday | 8AM - 10PM |
| Tuesday | 8AM - 10PM |
| Wednesday | 8AM - 10PM |
| Thursday | 8AM - 10PM |
| Friday | 8AM - 10:30PM |
| Saturday | 8AM - 10:30PM |
| Sunday | 8AM - 10:30PM |
Mylapore South Indian Vegetarian has become a top choice for authentic South Indian cuisine, offering a variety of delicious options. The restaurant specializes in dosas and other tiffins, with favorites like the rava dosa and ghee Podi dosa. The benne masala dosa is also worth trying. Customers praise the food quality and authentic flavors, making it a go-to spot for South Indian fare. The mini filter coffee is a must-try, with many visitors returning just for the coffee.
The restaurant features an interesting system of waiting to be assigned a table, ordering and paying at the counter, and having the food delivered. The Mylapore Special Dosai, a thin rice and lentil batter crepe filled with spicy masala potatoes, is a signature dish, served with hot sambar and chutneys. The Ghee Podi Thatte Idly, an oversized steamed rice cake with a distinctive ghee flavor, is also a popular choice.
Customers have noted the fresh, flavorful food, even when dining in a large group. The staff is described as helpful and courteous, efficiently managing the crowds. The medu vadai, sambar vadai, and chutneys, including the outstanding tomato chutney, have received high praise. The dosas are consistently hot and crisp, with the right amount of masala filling. The mini lunch, with its ample rice and accompaniments, has also been a hit.
While the overall experience has been excellent, some customers have suggested reducing the sambar quantity to avoid waste, decreasing the spice levels in the sambar and tamarind rice, and considering a kids' menu with less spicy options. Some items like mini idly is not authentic, it is like a steam cake. The service is fast food like, requiring customers to wait for seats and order items in advance.