Much Ado About Pizza

1991 Santa Rita Rd Suite E, Pleasanton
(925) 750-7527

Recent Reviews Order Online

Customers' Favorites

White Garlic Sauce
Taming of the Chew
Titania's Bounty
Signature Pizza
As You Like It
The Montague
The Quatrain
The Capulet
Tempest

PIZZA (Bard's Signature Pizza Pies)
As You Like It
Enjoy The "Original" Much Ado (cheese) pizza as you like it! Start by choosing one of our 3 signature Much Ado sauces and then add your toppings!! *Base Price $22, additional toppings are extra. Maximum of 5 additional toppings. ** Don't want cheese or sauce? Need a modification? Give us a call.
The "Original" Much Ado
This CHEESE pizza is topped with our signature house -made tomato sauce and premium Grande Italian cheese blend (Parmesan, Romano, Whole milk Mozzarella, and Provo-nello). Finished off with fresh basil. *Please let us know if you DO NOT want us to finish with basil. * Want to add toppings? Please Build your own in the "As You Like it" Section!!
Taming of the Chew
Love the "Original" Much Ado (cheese) pizza but need a little Pepp!!. This pepperoni pizza is topped with our signature house-made tomato sauce, premium Grande Italian cheese blend, and of course...an epic proportion of primo pepperoni!! * Any additional toppings will be charged in store or please call. *Want to get spicy with some hot peppers??? Let us know you want the... "Kiss Me Kate".
Titania's Bounty
This vegetarian delight is topped with 2 sauces (tomato sauce and Benedick (white garlic). First, we bake in our premium Grande Italian cheese blend, Spinach, Red onion, Green bell peppers, Black olives, and Seasonal squash. Next, we finished off with fresh broccoli, baby bell peppers, fresh greens, fresh tomatoes, and green onion. * Need a modification? Give us a call.
Henry the "8"
Why not treat thineself to a royal feast? This noble pie is topped with 8 sumptuous ingredients fit for a king! Topped with our signature house-made tomato sauce, premium Grande Italian cheese blend, Pepperoni, Italian sausage, Ham, Bacon, Red onions, Olives, Green bell peppers, and Mushrooms. You will need your knife and fork for this one!! * Need a modification? Give us a call.
Ham-let
Who says pineapple doesn't belong on pizza? The Bard was a huge fan of this sweet island treat. Topped with our signature house-made tomato sauce, premium Grande Italian cheese blend, prosciutto, ham, and green bell peppers. *Finished off with pineapple chunks, fresh arugula, and baby bell peppers. * Want additional toppings? Need a modification? Give us a call. Want to add some heat with some hot peppers? Let us know you want the "Claudius".
Viola's Veg
As featured at the 2023 SF Pizza, Bagel, and Beer festival, this Benedick( white garlic)sauce vegetarian pizza is topped with spinach, basil, GRANDE whole milk mozzarella, Provo-nello cheese blend, premium POINT REYES Toma Truffle cheese, seasonal squash and red onions.* Need a modification? Give us a call.
Montague
Are you a house divided? On the Meatza side? This pizza is topped with our house-made signature tomato sauce, premium POINT REYES Toma truffle cheese, Grande whole milk mozzarella, Provo-nello blend, Pepperoni, Italian sausage, mushroom. * Any additional toppings will be charged in store or please call.
Capulet
This "Margherita" inspired goat cheese pizza is made with our signature house-made tomato sauce, fresh basil, Roth Chevre (goat cheese), Grande Whole milk Mozzarella, Provo-nello cheese blend, and finished off with fresh cherry tomatoes and fresh basil.* Any additional toppings will be charged in store or please call.
Portia's Pesto
This pesto pizza is topped with our Beatrice (Pesto sauce), premium Grande Italian cheese blend, Roasted chicken breast, Bacon, Spinach, Red onion. Finished off with fresh cherry tomatoes.
Fowl-staff
What are you? CHICKEN! This signature pizza is topped with our Benedick (White garlic) sauce, local Point Reyes Toma Truffle cheese, premium Grande Whole Milk Mozzarella/Provo-Nello cheese blend, Roasted Chicken, Mushrooms, and Red onion.
Tempest
This salty, sweet, creamy pizza is made with our signature house-made tomato sauce, premium Grande Whole milk Mozzarella, Provo-nello cheese blend, Roth Chevre (Goat cheese), Pineapple chunks, and black Olives. * Any additional toppings will be charged in store or please call.
The Groundling
Because sometimes a simple pesto pizza is what you want!! Topped with our delicious Beatrice (pesto) sauce and our premium Grande Italian cheese blend. Finished off with fresh cherry tomatoes. * Any additional toppings will be charged in store or please call. OR just Build your own pesto pizza in the "As You Like It " section!
All's Well In The Endzone
This homage to the football season and tailgate was inspired by jalapeno poppers. This MARLOWE (pan) style pizza starts with our Benedick (white garlic) sauce, Roth Chevre (goat cheese), premium Grande Whole Milk Mozzarella/Provo-nello (not smoked) blend, Red onion, Sliced Jalapenos, and Bacon. Finished off with crispy fried onions.
O'Thello's O'bsession
This pesto pizza is adorned with our Beatrice (Pesto) sauce, Spinach, premium Grande Italian cheese blend, Seasonal Squash, and Red Onion. Finished off with fresh Broccoli, Arugula, and Baby Bell Peppers. * Need a modification? Give us a call.
The Quatrain
Feeling like a veggie pizza! Enjoy this simple yet amazing vegetarian pizza. Topped with our Much Ado signature tomato sauce, Grande Italian cheese blend, black olives, baby bella mushrooms, green bell peppers, red onion.

GREEN ROOM
Family Salad
Mixed dark leafy greens, green onion, cherry tomatoes. Your choice of dressing. Feeds 3-4.
Individual Salad
Mixed dark leafy greens, green onion, cherry tomatoes. Your choice of dressing. Feeds 1-2.

EPIC DIPS
Much Ado Signature Tomato Sauce
Red tomato pizza sauce with Italian herbs.
The Benedick
White garlic alfredo (has cheese).
The Beatrice
Pesto. (Has cheese, NO nuts).
Mikes Hot Honey
Sweet and spicy! Pairs perfectly with our Taming of the Chew.
Ranch
The Hero
Fig balsamic.
Jalapeno Ranch
Ranch with diced pickled jalapenos.

DRINKS
Pepsi
Diet Pepsi
7-Up
Root Beer
Bottled Water

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Recent Reviews

Great little pizza spot, was 1st introduced at a winery they were at in Livermore. The sourdough pizza is great I enjoy how soft it is. The pies come in 1 size but feed 2-3 depending on how hungry you are. Definitely will be back to try other signature pies.
March 2025
I don’t use this word often or lightly, but *literally* the best pizza I’ve had in the Bay Area. The sourdough crust is to die for, and loads of toppings expertly paired.
If food be the music of love, bake on!
March 2025
Read about the listing in the Top 100 places to eat and decided to try it out immediately. Ordered a couple of Vegetarian pies for pick up. Was pleasantly greeted with the wonderful smell of sourdough as soon as I walked in. The pies were simple yet tasted great. They were chewy, light and very flavorful. Reminded me of the food I ate in Europe. Lot of vegetarian options. Will definitely be back!
March 2025

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Much Ado About Pizza

1991 Santa Rita Rd Suite E, Pleasanton, CA 94566
(925) 750-7527