Coyote Cantina

531 N Pacific Coast Hwy, Redondo Beach
(310) 376-1066

Recent Reviews Order Online Reserve

Customers' Favorites

Queso Dip and Happy Hour Tacos
Street Tacos and Taquito
Chips Multicolored
Sweet Corn Ravioli
Queso & Margarita
Carnitas Fajitas
BBQ Chicken Salad
Sizzling Fajitas
Mexican Lasagna
Chicken Nachos

Menu

Appetizers
Guacamole
Fresh avocado with sweet onion, tomato, cilantro and Mexican spices.
Breanna's Buffalo Blue Cheese Chicken Quesadilla
Flour tortilla filled with chicken, Jack cheese, blue cheese crumbles and Buffalo sauce.
Taquitos
Crispy corn tortillas stuffed with spicy chicken, topped with creamy avocado sauce and pico de gallo.
Santa Fe Egg Rolls
Filled with spicy marinated chicken, black beans, roasted corn and green rice, drizzled with cilantro pesto sauce. Served with pico de gallo.
Queso Dip
Flour tortilla filled with mild brie cheese and a mango-jalapeno salsa.
Bolsillos
Pasta pillows stuffed with roasted red bell peppers and tossed in a cilantro cream sauce.
Calamari
Tossed in chipotle breadcrumbs, lightly fried and served with a mild chili sauce.
Shrimp Quesadilla
Tender rock shrimp, sauteed with sweet onions and garlic in a crispy flour tortilla with Jack and cheddar cheeses. Served with sour cream and pico de gallo.
Chili Seared Chicken Pot Stickers
Tender chicken dumplings are steamed, then pan seared, served with chili sauce and topped with pico de gallo.
Nachos
Tortilla chips covered with ranchero sauce, Jack and cheddar cheeses, black beans, topped with guacamole, sour cream and pico de gallo. Add grilled chicken, chicken or beef machaka, carne asada, carnitas, or shrimp for an additional charge.
Mitch's Crazy Chicken Pineapple Quesadilla
Chicken breast with pineapple and chipotle chili in a crispy flour tortilla with melted Jack cheese. Served with sour cream and pico de gallo.
Chicken Quesadilla
Tender chicken, caramelized onions, bell peppers, Jack and cheddar cheeses stuffed in a flour tortilla. Served with sour cream and pico de gallo.
Jalapeno Tidbits
Bite sized pieces of tender filet mignon, pan seared in a sweet jalapeno glaze. Served with chili mashed potatoes. Substitute shrimp for an additional charge.

Salads and Soup
House Salad
Organic baby greens and chopped romaine hearts tossed in a balsamic lime vinaigrette and topped with grilled vegetables.
Baby Spinach and Goat Cheese Salad
Organic spinach, sun-dried cranberries, goat cheese and candied walnuts tossed in balsamic lime vinaigrette. Add chicken or ahi for an additional charge.
Tostada Salad
Crispy tortillas layered with shredded lettuce, black beans, red rice and Jack cheese. Topped with pico de gallo and creamy avocado sauce. Choice of grilled chicken, chicken or beef machaka, carnitas, carne asada, grilled shrimp or seasonal vegetables on top for an additional charge.
BBQ Ranch Chicken Salad
Hearts of romaine, barbecued chicken breast, tomato, avocado, black beans and fire-roasted sweet corn, tossed in ranch dressing with crispy tortilla strips.
Salmon Salad
Fresh salmon and grilled vegetables tossed in fire-roasted tomato dressing, served on a bed of organic field greens, topped with homemade potato chips.
Blackened Chicken Caesar
Tender chicken breast, pan seared in Cajun spices and tossed with hearts of romaine and garlic croutons in our authentic Caesar dressing.
Ahi Salad
Sashimi grade ahi, seared rare and served over organic greens with a julienne of seasonal vegetables and tossed in a habanero citrus dressing.
Warm Grilled Chicken Chop
Grilled breast of chicken, avocado, Jack cheese, tomato and romaine lettuce, tossed in a creamy citrus dressing.
Grilled Vegetable Salad
Organic baby greens with grilled vegetables and tossed in balsamic lime vinaigrette.
Chicken Tortilla Soup
White meat chicken in a light broth with sweet bell peppers, red onion and crispy tortilla strips.

Mexican Dishes
Turkey Jalapeno Enchiladas
1 with salsa roja red sauce, 1 with tomatillo green sauce. Served with black beans, red rice, sour cream and pico de gallo.
Salmon and Spinach Enchiladas
2 enchiladas covered with tomatillo sauce and Jack cheese, served with black beans, green rice, sour cream and pico de gallo.
Blackened Fish Tacos
Fresh tilapia tossed in spices, pan seared and served with napa cabbage slaw, lime sour cream and mango-jalapeno salsa. Served with pinto beans, red rice, sour cream and pico de gallo.
Carne Asada
Grilled skirt steak topped with caramel iced onions, served with pinto beans and red rice. Also served with sour cream and pico de gallo.
Mexican Lasagna
Triple layer of pasta filled with marinated ground turkey, roasted corn, black beans, cheddar, Jack, ricotta cheeses. Served with guajillo chili, black bean and tomatillo sauces, sour cream and pico de gallo.
Sizzling Chicken Fajitas
Fajitas are tossed with grilled onions and bell peppers. Served with black beans, red rice, sour cream, guacamole and pico de gallo.
Sizzling Carne Asada Fajitas
Fajitas are tossed with grilled onions and bell peppers. Served with black beans, red rice, sour cream, guacamole and pico de gallo.
Sizzling Shrimp Fajitas
Fajitas are tossed with grilled onions and bell peppers. Served with black beans, red rice, sour cream, guacamole and pico de gallo.
Sizzling Veggie Fajitas
Fajitas are tossed with grilled onions and bell peppers. Served with black beans, red rice, sour cream, guacamole and pico de gallo.
Burritos Grande
Red rice and pinto beans wrapped in a flour tortilla and stuffed with your choice of Carnitas, Grilled Chicken Breast, Carne Asada (add 3.30), Chicken Machaka, Shrimp (add 4.40), Beef Machaka, or Seasonal Vegetables. Served with sour cream and pico de gallo.

Combination Plates
1 Item Combo Plate
2 Items Combo Plate
3 Items Combo Plate

Specialities
Sweet Corn Ravioli
Pasta pockets filled with sweet polenta and tossed in a creamy guajillo chili sauce.
Chili Colorado
Tender chunks of marinated beef, slow roasted in traditional spices. Served over red rice and topped with pico de gallo.
Crab and Lobster Enchiladas
Sweet dungeness crab and tender Maine lobster sauteed in our chipotle cream sauce, wrapped in corn tortillas and topped with tomatillo sauce lime sour cream. Served with pico de gallo and sour cream.
Lobster Ravioli
Tender maine lobster and sweet rock shrimp wrapped in a pasta pocket and gently sauteed in creamy guajillo chili sauce.
Honey-Chili Glazed Salmon
Fresh filet of salmon, generously basted with our house-made honey-chili glaze, served over our black bean sauce and drizzled with citrus aioli. Served with red rice and sauteed spinach.
Chili Verde
Succulent spices of pork tenderloin simmered in tomatillo salsa and Mexican spices, served over red rice and topped with pico de gallo.
Jessica's Blackened Chicken Enchiladas
Flour tortillas stuffed with blackened chicken breast, Jack cheese, topped with garlic cream sauce and sliced avocado. Served with black beans, red rice, pico de gallo and sour cream.
Pasta California
Sauteed chicken breast, roasted corn and fresh avocado tossed in Jack cheese cream sauce with chili linguine.

Little Coyote Menu
Kid's Megan's Bean and Cheese Burrito
Kid's Cheese Quesadilla
Kid's Chicken Quesadilla
Kid's Nachos
Kid's Chicken Strips
Kid's Beef Taco Plate
One taco served with pinto beans and Spanish rice
Kid's Chicken Taco Plate
One taco served with pinto beans and Spanish rice

Desserts
Lemon Lush
Graham cracker and walnut crust topped with lemon curd and fresh whipped cream.
Churros
Mexican-style pastry coated in cinnamon sugar and served with chocolate sauce and freshly made whipped cream.
Traditional Flan
Rich vanilla custard topped with caramel.
Mud Pie
Oreo cookie crust topped with coffee-almond ice cream and Hershey's chocolate syrup.
Chocolate Kahlua Mousse Tort
Peanut Butter Chocolate Cake
Topped with peanut butter cups.
White Chocolate Raspberry Cheesecake
New York style cheesecake marbled with raspberry coulis and white chocolate chips.
Oreo Cheesecake
New York cheesecake mixed with Oreo Cookies. The best of both worlds.
Original Cheesecake
Served with fresh strawberry coulis.
Southern Style Bourbon Pecan Pie
Just like grandma used to make.
Vanilla Ice Cream

Other Drinks
Soft Drinks
Bottled IBC Root Beer
Iced Tea
Juices
Apple, orange, cranberry, grapefruit and pineapple.
Pellegrino
Sparkling water.
Acqua Panna
Flat water.
Coffee
Hot Tea

Non Alcoholic
O'Douls

Photos

Photo credit: google
Photo credit: google
Photo credit: foursquare
+47 photos
Photo credit: foursquare
+46 photos
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Recent Reviews

This place is truly a hidden gem! I have been coming here for over a decade and am never disappointed! This past Taco Tuesday was great, as always! Tacos and tortilla soup are my favorite Tuesday go-to...along with the award-winning house margarita - the absolute best...but the Silver Lightening is even better!
I strongly suggest people try the salads and the fusion part of the menu - the pasta dishes are amazing! Pasta California, Lasagna, the bosillios, ravioli -...
April 2025
We went to Coyote Cantina for Happy Hour for the first time. The service staff were friendly and welcoming. We had the jalapeño margarita and the house margarita, which both were great. we ordered the chicken street tacos, chicken and steak, and the chicken quesadilla. All of it was delicious. We will definitely return to try the restaurants full menu
December 2024
We really enjoying eating at Coyote Cantina. We have been going there for years and we definitely recommend this restaurant to everyone who appreciate good food and great service. Vera and David
November 2024

More Reviews

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Coyote Cantina

531 N Pacific Coast Hwy, Redondo Beach, CA 90277
(310) 376-1066