Bali Kitchen

1100 Front St STE 150, Sacramento
(228) 365-2316

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Recent Reviews

I love Indonesian food, and it's hard to find a good Indonesian restaurant in California. I was pleased with the quality of the food. The venue is nothing fancy, but didn't let that dissuade you from trying it.
Came here after visiting the train museum. Food was made to order and came quickly. We ordered the broccoli/chicken with rice plate, teriyaki chow mein, and the nasi goreng. Ingredients looked vibrant and tasted very fresh and light but full of flavor. My 4-year old devoured the teriyaki chow mein and I particularly enjoyed the dish as well.
I enjoyed the Sate Ayam and the lemper. The lemper had a wonderful subtle sweet combo of lemongrass and coconut milk. Not as tight as I’m accustomed to but the flavors are there. The pickled veggies served with the Sate Ayam and rice were crisp and sharply pickled, a nice accent to the milder chicken and rice. I enjoyed the saté and the fact that it wasn’t overcooked and dried out. Friendly and quick service. A wonderful “taste of home.” Enjoyed it and will be back!

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