Bali Kitchen

1100 Front St STE 150, Sacramento
(228) 365-2316

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Recent Reviews

I enjoyed the Sate Ayam and the lemper. The lemper had a wonderful subtle sweet combo of lemongrass and coconut milk. Not as tight as I’m accustomed to but the flavors are there. The pickled veggies served with the Sate Ayam and rice were crisp and sharply pickled, a nice accent to the milder chicken and rice. I enjoyed the saté and the fact that it wasn’t overcooked and dried out. Friendly and quick service. A wonderful “taste of home.” Enjoyed it and will be back!
We just happened upon this hole-in-the-wall eatery while sightseeing in Sacramento. The cook was very accommodating to my vegan diet and prepared a nice nasi goreng (fried rice) with tofu for me. It was good. We sat outside and enjoyed watching the birds while we ate.
On the actual menu the vegan options are pretty limited, but if you ask them about it, they'll make just about anything vegan with tofu and/or veggies. I had their Thai curry with tofu and it was very good, if a little on the expensive side but that's expected from a place in Old Town

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