California Burrito
$ • Mexican, Vegetarian
Hours:
5119 Auburn Blvd, Sacramento
(916) 338-3875
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best recipes, good music good staff
A promotional offer was advertised for a $7.99 California burritos at all locations today on Wednesday 4/2/2025.
However, I went at 5am to the location near me, I was told the offer starts at 6am. The hours should have been advertised as well. I didn't buy it or any of their food. I won't be coming back for a long time or at all. I rarely went before, this gives me another reason not to support their business.
First of all the service was terrible. The lady made my wife reach behind the counter to get our food because she was too busy to actually serve her. Then when we got home we all tried each others food and it was awful. The meat was bland. Had absolutely no flavor at all. 3/10. Do not recommend.
Menu
Hours
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
People in Sacramento Also Viewed
California Burrito is a restaurant known for its delicious and generously sized burritos. The Machaca Burrito remains a popular choice, with customers enjoying a satisfying portion. Other menu items, such as the crunchy tacos, simple quesadillas, super burritos, and breakfast burritos, also receive positive feedback. The ambiance of the restaurant adds to the experience, with vibrant decor that creates a lively atmosphere reminiscent of Mexico. The drive-thru service is convenient and efficient, with staff paying attention to order details and providing amazing, friendly customer service. However, customers have noted issues with pricing accuracy, so it's important to check receipts. One suggestion for improvement is better temperature control inside the restaurant. Additionally, customers are advised to request salsa to enhance their dining experience. Overall, the food is flavorful and fulfilling, making it a worthy dining destination, with unique offerings like pisole and tacos barrias that are hard to find elsewhere.