Ming Dynasty
1211 Broadway, Sacramento
(916) 491-2233
Customers' Favorites
Sautéed Chinese Broccoli with Ginger & Wine Sauce
Deep-Fried Shrimp Ball 百花炸蝦球
Steamed Taro Dumpling 香芋餃
shrimp dumpling 筍尖蝦餃皇
Baked BBQ Pork Bun Roast Duck
Sweet and Sour Chicken
egg tart 酥皮蛋挞
Potato Sesame Ball
Pan Fried Noodle
Shrimp Dumplings
Most Popular
Beef Chow Fun (炒牛河)
Roasted Duck (明爐燒鴨)
Honey Walnut Shrimp (蜜桃蝦球)
BBQ Pork Fried Rice (叉燒炒飯)
Wonton Soup (雲吞湯)
Broccoli Beef (西蘭牛肉)
Pork Pot Stickers (香煎鍋貼)
6 pieces
Salt and Pepper Pork Rib (椒鹽肉排)
Picked for you
Beef Chow Fun (炒牛河)
Green Bean with Eggplant in Garlic Sauce (蒜蓉四季豆炒紫茄子)
BBQ Pork Fried Rice (叉燒炒飯)
Orange Spices Chicken (橙花雞)
Chicken Chow Mein (雞肉炒麵）
Steamed or Baked Buns
Baked BBQ Pork Bun 叉烤 焗餐包
Steamed BBQ Pork Buns 蠔皇叉燒包
Steamed Piggy Bun 卡通豬仔包
Baked Egg Custard Buns 菠萝奶黄包
Pineapple Bun with Egg Custard Filling
Steamed Egg Custard Buns 奶黃包
Steamed Walnut Bun 核桃包
Baked Salted Egg Yolk Buns 焗流沙包
Pineapple Bun with Salted Egg Yolk Filling
Steamed Salted Egg Yolk Buns 鳳凰流沙包
Chicken Buns 瑤柱香菇雞包
Steamed Dimsum
Shu Mai 蟹黃蝦燒賣
Shrimp Dumpling 筍尖蝦餃皇
Shrimp & Chives Dumpling 鮮蝦韭菜餃
Lotus Leaf Sticky Rice 瑤柱糯米雞
Chicken Feet 豉汁蒸鳳爪
Chao Zhou Style Dumpling 潮式蒸粉粿
Pork Tofu Skin Rolls 蠔皇鮮竹卷
Garlic Spare Ribs 蒜茸蒸排骨
Beef Meat Balls 陳皮牛肉球
Beef Tripes with Ginger 薑蔥牛百葉
Cilantro Dried Scallop Dumpling 瑤柱香茜餃
Rice Noodle Roll, Bread Sticks
Shrimp Rice Noodle Roll 鮮蝦拉腸粉
Beef Rice Noodle Roll 香茜牛肉腸粉
Crispy Shrimp Rice Noodle Roll 金沙蝦腸粉
Bread Stick 港式炸油條
Bread Stick Rice Noodle Roll 港式炸兩腸粉
Cilantro Rice Noodle Roll 芫茜腸粉
BBQ Pork Rice Noodle Roll 明爐叉燒腸粉
Fried & Baked Dimsum
Deep-Fried Shrimp Ball 百花炸蝦球
Pan-Fried Veggie & Meat Dumpling 生煎菜肉包
Deep-Fried Pork Dumpling 五香鹹水角
Pan-Fried Shrimp & Chives Dumpling 香煎韭菜餃
Special Desserts
Shanghai Soup Dumpling 風味小籠包
Deep Fried Sesame Ball 香麻煎堆仔
Egg Tart 酥皮蛋挞
Green Tea Mochi Dumpling 綠茶炸湯丸
Steamed Taro Dumpling 香芋餃
Steamed Sponge Cake 古法馬拉糕
Kitchen
Steamed White Rice (白飯)
Chinese Broccoli with Oyster Sauce (蠔油芥蘭) 厨点
Dim Sum Portion
Roast Duck (脆皮燒鴨) 厨点
Dim Sum Portion
Honey BBQ Pork (蜜汁叉燒) 厨点
Dim Sum Portion
Empress Chicken (贵妃雞）厨点
Dim Sum Portion
Salt & Pepper Squid (椒鹽脆鮮魷) 厨点
Dim Sum Portion
Appetizers
Crispy Egg Roll (Veggie) (脆皮春卷)
4 pieces
Salt and Pepper Chicken Wing (椒鹽雞翼)
Pork Pot Stickers (香煎鍋貼)
6 pieces
Salt and Pepper Tofu (椒鹽豆腐粒)
House Special Lettuce Wrap with Chicken (招牌生菜包／鸡）
Jelly Fish Salad (涼拌海蜇絲)
Marinated Tofu (鹵水豆腐)
Crispy Fried Pumpkin with Salted Egg Yolk (金沙南瓜)
Deep Fried Prawns (炸大蝦)
8 pieces
Deep Fried Oyster 酥炸生蠔
6 Pieces
House Special Lettuce Wrap with Shrimp (招牌生菜包／虾）
Salt and Pepper Calamari (椒鹽鮮魷)
Rice Plate
Roast Duck over Rice 脆皮烧鸭饭
Steamed White Rice, Roast Duck & Bok Choy
Honey BBQ Pork over Rice 蜜汁叉烧饭
Steamed White Rice, Honey BBQ Pork & Bok Choy
Empress Chicken over Rice 贵妃雞饭
Steamed White Rice, Empress Chicken & Bok Choy
BBQ Specialties
Roasted Duck (明爐燒鴨)
House Special BBQ Platter (燒味大拼盤)
Honey BBQ Pork (蜜汁叉燒)
Deep Fried Crispy Chicken (脆皮炸子雞)
Peking Duck (北京片皮鴨)
Empress Chicken (招牌貴妃雞)
BBQ Delight Platter (燒味雙拼)
BBQ Platter (燒味三拼)
Combination BBQ and Cold Cut Platter (錦繡大拼盤)
Shredded Chicken with House Sauce (手撕雞)
Fried Rice
BBQ Pork Fried Rice (叉燒炒飯)
Yang Zhou Fried Rice (揚州炒飯)
Fu Jian Fried Rice (福建炒飯)
Golden Fried Rice with a Touch of Egg White (金雙蛋炒飯)
Shrimp Fried Rice (蝦仁炒飯)
Salted Fish and Chicken Fried Rice (鹹魚雞粒炒飯)
Dried Scallops and Egg White Fried Rice (瑤柱蛋白炒飯)
House Special Fried Rice (招牌炒飯)
Chicken Fried Rice (雞肉炒飯)
Vegetable Fried Rice (什菜炒飯)
Beef Fried Rice (牛肉炒飯)
Shredded Chicken and Prawn in Tomato Sauce over Fried Rice (鴛鴦炒飯)
Bok Bok Ceoi Fried Rice (蔔蔔脆炒飯)
Chow Fun & Noodles
Beef Chow Fun (炒牛河)
Beef Chow Mein (牛肉炒麵）
Wonton Noodle Soup (港式雲吞麵)
Malaysian Style Chow Fun (馬來炒貴刁)
Singapore Style Rice Noodle (星洲炒米)
Soy Sauce Chow Mein (豉油皇炒麵)
Seafood Chow Fun (海鮮炒河)
Shrimp and Scrambled Egg Chow Fun (滑蛋蝦仁炒河)
Sauteed Noodle with Dried Scallop and Enoki Mushroom (瑤柱金菇炆生麵)
Chicken Chow Mein (雞肉炒麵）
House Special Chow Mein (招牌炒麵）
BBQ Pork Chow Mein (叉燒炒麵）
Beef Chow Fun with Black Bean Sauce (豉椒牛肉炒河)
Vegetable Chow Mein (什菜炒麵）
Home Style Pan-Fried Rice Noodles (家鄉炒米)
Shrimp Chow Mein (蝦球炒麵)
Fu Jian Style Pan-Fried Rice Noodles (福建煎米)
Shredded Pork and Preserved Veggie Noodle Soup (雪菜肉絲湯麵)
Beef Noodle Soup (滑牛湯麵)
Braised E-Fu Noodle with Yellow Leek and Crab Meat (韭皇蟹肉乾燒伊麵)
Noodle in Supreme Broth (上湯生麵)
Porridge
Preserved Egg and Pork Porridge (皮蛋瘦肉粥)
Fish Fillet Porridge (魚片粥)
Plain Porridge (白粥)
Seafood Porridge (海鮮粥)
Beef
Broccoli Beef (西蘭牛肉)
Stir-Fried Rib Eye Steak with Mixed Mushroom (燒汁什菌炒牛柳)
Spicy Beef (南陽香辣牛肉)
Mongolian Beef (蒙古牛肉)
Stir-Fried Rib Eye Steak with Black Pepper Sauce (黑椒蔥爆牛柳)
Beef Short Ribs with Honey Pepper Sauce (蜜椒牛仔骨)
Rib Eye Steak with Chinese Broccoli (蘭度牛柳)
Beef Short Ribs with Kabocha (南瓜牛仔骨)
Beef with Chinese Broccoli in Satay Sauce (沙爹牛肉炒芥蘭)
Simmered Beef in Satay Sauce (水煮牛肉)
Simmered Beef Stew in Clear Broth (鑊仔清湯牛腩)
Rib Eye Steak with House Special Sauce (麻香神戶牛柳)
Chicken
Orange Spices Chicken (橙花雞)
Sweet and Sour Chicken (甜酸雞)
Rainbow Chicken (彩椒雞片)
General Tso Chicken (左宗棠雞)
Kung Pao Chicken (宮保雞)
Cashew Nut Chicken (腰果雞)
Crispy Chicken with Garlic Seasoning (一品蒜香雞)
Stir Fried Chicken with Mushrooms (什菌炒雞柳)
Black Bean Sauce Chicken (豉椒雞)
Hot Pepper Chicken (火爆辣子雞)
Stir Fried Chicken with Pepper (碧綠川椒雞)
Stir Fried Chicken with Ginger and Green Onion (薑蔥炒雞)
Lemon Chicken (西檸雞)
Pork
Salt and Pepper Pork Rib (椒鹽肉排)
Peking Pork Ribs (京都肉排)
Sweet and Sour Pork (菠蘿咕嚕肉)
Hong Kong Style Spareribs (港式生炒骨)
Peking and Salted Pepper Pork Ribs (鴛鴦肉排)
Honey Garlic Pork Ribs (蜜汁肉排)
Steamed Salted Fish with Pork Patty (鹹魚蒸肉餅)
Tofu and Vegetables
Green Bean with Eggplant in Garlic Sauce (蒜蓉四季豆炒紫茄子)
Mapo Tofu (麻婆豆腐)
Chinese Broccoli with Oyster Sauce (蠔油芥蘭)
Sauteed Bamboo Fungus with Veggie (竹笙扒上素)
Garlic Shoot and Chinese Lettuce (拍蒜唐生菜)
Braised Tofu (紅燒豆腐)
Braised Bok Choy in Abalone Sauce (鮑汁枝竹炆白菜苗)
Mapo Tofu with Pork (麻婆豆腐帶肉)
Sauteed Chinese Broccoli with Ginger and Wine Sauce (薑汁糖酒炒芥蘭)
Chinese Lettuce in Malaysian Style (馬拉盞唐生菜)
Clay Pot
Seafood with Japanese Tofu (海鮮玉子豆腐煲)
Braised Cod Chuck in Clay Pot (紅燒斑腩煲)
Pork Spare Rib in Gel Gel Clay Pot (啫啫排骨煲)
Brown Chicken in Gel Gel Clay Pot (啫啫雞煲)
Egg Minced and Fish in Clay Pot (魚香鱈魚茄子煲)
Spicy Seafood Combination in Clay Pot (大千海鮮煲)
Satay Seafood Rice Noodle in Clay Pot (沙爹海鮮粉絲煲)
Chicken with Salted Fish and Tofu in Clay Pot (鹹魚雞粒豆腐煲)
Braised Mixed Chinese Vegetables in Clay Pot (溫公齋煲)
Mu Shu-Foo Young
Shrimp Egg Foo Young (蝦芙蓉蛋)
Mu-Shu Pork (木須肉)
Vegetable Egg Foo Young (什菜芙蓉蛋)
BBQ Pork Egg Foo Young (叉燒芙蓉蛋)
Mu-Shu Chicken (木須雞)
Beef Egg Foo Young (牛芙蓉蛋)
Mu-Shu Shrimp (木須蝦)
Mu-Shu Vegetables (木須菜)
Mu-Shu Beef (木須牛)
Chicken Egg Foo Young (雞芙蓉蛋)
Regional Chinese
Honey Walnut Shrimp (蜜桃蝦球)
Wok-Fried Shrimp and Veggie (碧綠蝦球)
Salted and Pepper Shrimp (椒鹽中蝦)
Kung Pao Shrimp (宮保蝦球)
Stir-Fried Cod Fillet with Black Bean Sauce (豉汁斑塊)
Simmered Fish in Spicy Broth (重慶大媽水煮魚)
Stir-Fried Scallops and Snap Pea with X0 Sauce (XO 醬甜豆炒帶子)
Braised Shrimp with Bean Silk Noodle (山東粉絲乾逼中蝦)
Deep Fried Founder (乾煎龍利)
Soup
Wonton Soup (雲吞湯)
West Lake Beef Soup (西湖牛肉羹)
Hot and Sour Soup (酸辣湯)
Wor Wonton Soup (窩雲吞湯)
Egg Flower Soup (蛋花湯)
Crab Meat with Fish Maw Soup (蟹肉魚肚羹)
Dry Scallop with Mushroom Soup (太史瑤柱羹)
Thick Chicken Soup with Fish Maw Soup (雞汁花膠魚唇羹)
Creamy Corn with Crabmeat Soup (蟹肉粟米羹)
Bamboo Pitch with Seafood Tofu Soup (竹笙海王羹)
Seafood and Sizzling Rice Soup (海鮮鍋巴湯)
Wok Simmered and Sizzling Plate
Sauteed Green Beans with Minced Pork (乾煸四季豆)
Sizzling Chicken with Black Bean Sauce (鐵板乾蔥豆豉雞球)
Beverages
Dr Pepper (胡椒博士）
12 oz can
7 Up (7 喜）
12 oz can
Diet Pepsi (无糖百事可乐)
12 oz can
Pepsi (百事可乐）
12 oz can
Photos
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Recent Reviews
Came here for dim sum because we were in the area. Selection was really limited and the carts weren’t coming around as often as I would have expected. Food itself was fine but it wouldn’t be my top choice for dim sum in Sacramento. A bit disappointed with the overall options to choose from. Staff was nice
August 2025
Provided a very authentic experience. The shu mai was good and I thoroughly enjoyed the chicken feet. They were very flavorful. The cleanliness of the location wasn't great and we had to seat longer than expected. A number of parties, of various sizes were seated despite being past us on the list. The baked pork buns tasted better than the steam pork buns, but the steamed ones had more filling (meat). The taste didn't astound but it was a solid meal.
July 2025
I was craving dim sum and I'm so glad I found Ming in Sacramento! I'm not familiar with this area so I searched for one and it was so good! Did have to wait a bit though but it wasn't too bad. I'm finding more and more good places in Sacramento, such a great place!
July 2025
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