Shoki Ramen House
2530 21st Street, Sacramento
(916) 454-2411
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WOW this is some of the best tasting ramen I've ever had. The flavor is so deep. We went here to get some ramen and we were blown away with the flavor.
Atmosphere: 5
Food: 5
Service: 5
Owners are so friendly! The veggie broth is really smooth, overall the ramen is delicious
Very nice neighborhood Ramen shop! They have a decent vegan menu with more traditional style options. My partner said the Godzilla tan tan men was the best shed ever had! Highly recommend!
Atmosphere: 5
Food: 4
Service: 5
The broth is fantastic. The other ingredients were fine/good. I was surprised to have cold mushrooms in my hot soup.
Perhaps it was hyped up to me too much, so I was expecting to be blown away. It was worth going to.
Atmosphere: 3
Food: 4
Service: 4
There are better places than this. The lack of service here, especially for the prices, left a bad taste in my mouth. I wouldn’t return. It’s too bad for the ramen because it wasn’t bad, although not great either. The tan tan men wasn’t very spicy (1/5), only came with half an egg (really!?), and cold corn on the cob. Skimpy on the meat too.
As far as service, there was no service to speak of aside from the person who took my order at the counter. You have to grab your own napkins, spoons, and chop sticks. When your order is ready they won’t walk your food to you, and then when you’re finished eating you’re also expected to bus your own dishes. On top of all of this, when you order they have the audacity to ask for a tip before any “service” was given.
Atmosphere: 2
Food: 4
Service: 1
Shoki Ramen House is easily one of the best ramen spots I’ve been to in Sacramento. From the moment I walked in, the cozy atmosphere set the stage for a comforting meal. The menu had so many options, including vegan and gluten-free choices, which impressed me right away. I went with their miso ramen, and it was incredible. The broth was rich and layered with flavor, the noodles had that perfect chewiness, and the toppings were fresh and generous. Every bite felt satisfying and balanced. I also tried the gyoza on the side, and they were some of the best I’ve had -crisp on the outside and juicy inside. The staff were friendly and quick, always checking in without being intrusive. What I appreciated most was the authenticity of the ramen - it didn’t feel Americanized, just real, comforting Japanese soul food. Sitting there with a steaming bowl on a cool Sacramento evening was the perfect experience. Shoki Ramen House is the kind of place that makes you want to come back regularly, and I definitely will.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Miso Ramen
Best ramen in Sacramento by far. Nothing here even compares.
Atmosphere: 5
Food: 5
Service: 5
So good. We had crispy pork belly, which was marinated in house made teriyaki sauce and sesame oil. Super crispy and flavorful, tender enough to bite in half.
For ramen I had Godzilla TanTan Men, which was everything I want out of ramen. Hot, spicy, umami, deeply flavored with lots going on depending on what ends up on my pair of chopsticks.
Small nitpicks: would love for the chashu pork to be a little more marinated, and for the boiled eggs to be traded for soft boiled marinated eggs. They can both be premade so it’s just slightly more work. Otherwise, top top marks.
Atmosphere: 5
Food: 5
Service: 5
I only had plant based ramens here so I am not sure how others are but their plant based ramens weren’t so bad.
Atmosphere: 3
Food: 4
Service: 4
Shoki Ramen House is a Gem for Gluten-Free Dining!
I can't recommend Shoki Ramen House enough, especially if you have any dietary restrictions. The owners clearly put their heart and soul into creating a safe and delicious experience for everyone. My husband has a gluten allergy, and they were incredibly knowledgeable and accommodating. They have a dedicated gluten-free ramen option that's just as flavorful and satisfying as their regular ramen.
The gluten-free broth is rich and complex, the gluten-free noodles are perfectly cooked, and the toppings are fresh and plentiful. Even without the traditional wheat-based noodles, my husband's ramen was bursting with umami and satisfaction. It's clear that they use high-quality ingredients and take pride in their craft.
But beyond the delicious food, the warm and welcoming atmosphere makes Shoki Ramen House even more special. You can tell the owners genuinely care about their customers and want everyone to enjoy their ramen.
If you're looking for a gluten-free and truly delicious ramen experience, Shoki Ramen House is a must-try.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
As good as usually
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Spicy Tonkotsu Mayu Ramen
First-time experience, and this place did not disappoint. This is a family owned business, and its owner is super sweet! So knowledgeable about Their menu! The ramen was freshly prepared as ordered. The wait not long for me to recieve my order. Since I am gluten-free, there were plenty of options! Noodles, soups! Great selection! There is outside dining and inside as well. What I love was that the broth was so flavorful, and the noodles were perfectly cooked. Definitely felt like a homemade! I will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Tonkotsu Mayu Ramen, Spicy Tan Tan Men, Bowl of Ramen, Noodles
I’ve tried hundreds of ramens all over the world. Theirs is different from nearly all I’ve had in the past. The chef makes masterpieces.
Atmosphere: 3
Food: 5
Service: 5
Hmm..I enjoyed the shoyu ramen but it wasn’t the best I’ve had. My boyfriend got the tan tan Godzilla but he wasn’t a fan of it. If you’re used to tonkotsu ramen I don’t think the tan tan ramen will be the best choice for you. It tastes very different from the traditional ramen.
Atmosphere: 5
Food: 3
Service: 5
Love it before. Love it now.
Atmosphere: 5
Food: 5
Service: 5
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