Fleurette
$$$$ • Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Fleurette
Customers' Favorites
Uni Pasta with Bread Crumbs
Garganelli Alla Genovese
Soft Scrambled Eggs
Crusted Lamb Rack
Fleurette Reviews
192 ratings
Share your opinion about Fleurette
Another exceptional meal at this beautiful restaurant. This is a go to place for a visit to San Diego
Overall a great experience.
Service was very efficient and friendly.
Most of the dishes were amazing except for the assorted vegetables which were just ok and one of the pastas which was terrible. It tasted kind of sweet and it was very over cooked.
All the dessert were incredible.
The drinks were very well made.
We really enjoyed the mezcalitas and the dirty martinis.
We chose the $95 tasting menu. Our server suggested a few dishes from each section of the menu...read full review
Service was very efficient and friendly.
Most of the dishes were amazing except for the assorted vegetables which were just ok and one of the pastas which was terrible. It tasted kind of sweet and it was very over cooked.
All the dessert were incredible.
The drinks were very well made.
We really enjoyed the mezcalitas and the dirty martinis.
We chose the $95 tasting menu. Our server suggested a few dishes from each section of the menu...read full review
Hours
| Monday | Closed |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9:30PM |
Fleurette is a sophisticated yet casual restaurant that has quickly become a new favorite in San Diego. Situated in a growing tech hub, the restaurant boasts a stunning contemporary design with a mid-century meets Côte d'Azur elegance. From the moment you arrive at the valet entry, you're greeted by a large, impressive cube that sets the stage for the beautifully appointed interior.
The menu at Fleurette is a true delight, with diners raving about the exceptional quality and flavors of the dishes. Highlights include the uni/eggs dish, which is described as "insane," the tender and delicious lamb chops, and the "crazy" pastas. The service team is warm and inviting, providing attentive yet unobtrusive guidance through the menu.
Reviewers praise the restaurant's commitment to using high-quality, locally sourced ingredients, which are handled with restraint and precision. Standout dishes include the perfectly roasted chicken, the delicate and punchy kanpachi, and the "autumn on a plate" pumpkin and chestnut agnoloti. The cocktail menu is also a hit, with the tequila-based Eze cocktail earning particular praise.
Overall, Fleurette is a restaurant that has quickly established itself as a must-visit destination in San Diego, offering a sophisticated and memorable dining experience that has already earned it a loyal following.