Fleurette
$$$$ • Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Fleurette
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Excellent cuisine accompanied by excellent service
Excellent food, drinks, and wine with impeccable service.
Best dinner I’ve had in the broader San Diego area so far in 2026. Fleurette offers an inventive take on French cuisine that rides the line between California coastal and traditional French comfort. Everything we were served was excellent, but the winter vegetables with aioli were an especially surprising stand out - also the stuffed candied orange served with the duck. The cocktails and wine lived up to the high bar set by the dinner service.
Hours
| Monday | Closed |
| Tuesday | 4:30 - 9:30PM |
| Wednesday | 4:30 - 9:30PM |
| Thursday | 4:30 - 9:30PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 4:30 - 9:30PM |
Fleurette is a sophisticated yet casual restaurant that has quickly become a new favorite in San Diego. Situated in a growing tech hub, the restaurant boasts a stunning contemporary design with a mid-century meets Côte d'Azur elegance. From the moment you arrive at the valet entry, you're greeted by a large, impressive cube that sets the stage for the beautifully appointed interior.
The menu at Fleurette is a true delight, with diners raving about the exceptional quality and flavors of the dishes. Highlights include the uni/eggs dish, which is described as "insane," the tender and delicious lamb chops, and the "crazy" pastas. The service team is warm and inviting, providing attentive yet unobtrusive guidance through the menu.
Reviewers praise the restaurant's commitment to using high-quality, locally sourced ingredients, which are handled with restraint and precision. Standout dishes include the perfectly roasted chicken, the delicate and punchy kanpachi, and the "autumn on a plate" pumpkin and chestnut agnoloti. The cocktail menu is also a hit, with the tequila-based Eze cocktail earning particular praise.
Overall, Fleurette is a restaurant that has quickly established itself as a must-visit destination in San Diego, offering a sophisticated and memorable dining experience that has already earned it a loyal following.