Very good place for potstickers as the name suggest it.I tried the shrimp and Chive and the pork and pickled cabbage potstickers.I liked both with a preference for the pork and pickled cabbage.
Jeffrey Ho
Ordered the pork and preserved vegetable potstickers and beef noodle soup. Really delicious. My wife and particularly like the noodles in the soup, as they had a fresh, homemade texture.
Tony Gutierrez
Delicious food, great selection, service was excellent, dining experience was awesome at each visit
Jean-Charles Nortier
Very good place for potstickers as the name suggest it.
Robert Wallace
I had a shrimp chow mein and it only came with five tony shrimp. The waiter wasn't very friendly... The interior decor eas cool though.
Michael Spann
Awesome food. Potstickers are the specialty, highly recommended
Challenger007
The ever expanding Kearny Mesa food scene makes it nearly impossible to crush on just one place for very long before a new kid on the block shows up. Harmony Potsticker is that new kid. Set in a slightly off the radar location, the gloriously fresh and stylish interior steps up the game of this strip mall considerably. We felt like royalty when we arrived and all the Staff was lined up and ready to get the potsticker party started.. Sunday meet up with our snobby food friends, putting Harmony to the test against the thousands of dumplings that have balanced on our chopsticks. First impression was a good one. The Menu is simple but varied. The style of the dumplings is unique (and tasty). The space is super clean and attractively decorated-plus the peek a boo kitchen view with a nattily dressed Chef never hurts. The Staff was friendly but low key and stayed out of the way except when we needed something. The reviews were in and the Taiwanese Princess gave it a solid thumbs up (plus ordered take out) and so did Secret Agent Asian. Mr. Picky and Mamacita approved of the new place and sang the praises of the cold dishes and unconventional potsticker style. Prices are reasonable and everything met the intense scrutiny of the group. Chicken in Spicy Sauce (tender cold chicken dish, not too spicy, flavorful sauce ) 5.99 Cucumber salad-the family favorite 4.99 Preserved Egg with Tofu-of course you must eat this 5.99 Pork with pickled cabbage-great contrast of simple flavor 9.99 Chicken with corn-again a simple dish, but tasty Pork with chive 8.99 Beef Soup Noodle-think this was tendon and wow was it great 10.99 Spicy Oil Base “Boodle”-my first “Boodle” and super yummy dry noodle dish with a boodlicious kick 9.99 FREE pork with orange sauce-priceless!!! Besides, something free always has the best sauce. It wasn’t on the Menu, but I’m glad for the love.
Anna Connell
This is a good authentic place for potstickers and other cold dishes. I love the casual atmosphere, the chives and pork potstickers, braised pork elbows, spicy chicken, cucumber salad. However, one drawback is that it's so salty. It's soft opening still. Hopefully it will be better over time.
Thomas Butch
Thought it was good, but not great. I really liked the soup, but you can find a better dumpling place in the area.
Food was bland and tasteless. While the potsticker was somewhat unique it just didn't work for me, vinegar and soy are the same color which is confusing when you mix for your sauce adding to an unpredictable taste. I'll stick to Dumpling Inn next time I get a craving.
Mike Chang
New post sticker chain from China. Good service, but slow on serving food. They make the same flavor pot stickers together with the other orders, so different flavors don't come out together. We waited more than an hour to get all of our food... But the flavor was really good. The skin was crispy, fillings are flavorful. The chives shrimp and egg flavor(三鮮) was the best. The å£æ°´é›ž and 麻辣燙 were also very good.
Christiana Phoumivong Dhiman
The pot stickers are freshly made. The highlight for me was the cucumber salad, you just simply have to try it. As a vegan I was able to find options. This restaurant is a bit slow in service and the food comes out as it's ready but might not work with the rest of the meals, for example, we had our salad come last when we were almost done with eating.
Jonathan Hart
Delicious. I came in and ordered some potstickers, but tried some of their other dishes as well. I'm so glad I did. While the potstickers were good and really were comparable to ones I used to eat in China, the star here is the Mala Tang. It's on the menu in English as Spicy Fish Ball Soup, but don't let that throw you off. It is the best tasting Mala Tang I've had in San Diego and is on par with SGV. For the price at only $6, I will probably be back a few times. Also off of Convoy so parking isn't a disaster which is also a plus. Totally worth a visit.
Helen Pham
I was pleasantly surprised to find the menu here was simply two pages, which I think is good because that means they can focus on perfecting their selection of dishes. Anyway, we had the preserved egg with tofu (not pictured), pork and pickled cabbage potstickers and the pork and green pepper potstickers. We originally had ordered the chives and shrimp potstickers but I guess they were out, even though it was not yet 8pm on a Friday. The food takes a little bit long to come out but spaced out enough to not to mind it. The food was seasoned well. The potstickers were crispy yet soft but not soggy. Overall, I enjoyed the food.
That's the placed to go for potstickers
Very good place for potstickers as the name suggest it.I tried the shrimp and Chive and the pork and pickled cabbage potstickers.I liked both with a preference for the pork and pickled cabbage.
Ordered the pork and preserved vegetable potstickers and beef noodle soup. Really delicious. My wife and particularly like the noodles in the soup, as they had a fresh, homemade texture.
Delicious food, great selection, service was excellent, dining experience was awesome at each visit
Very good place for potstickers as the name suggest it.
I had a shrimp chow mein and it only came with five tony shrimp. The waiter wasn't very friendly... The interior decor eas cool though.
Awesome food. Potstickers are the specialty, highly recommended
The ever expanding Kearny Mesa food scene makes it nearly impossible to crush on just one place for very long before a new kid on the block shows up. Harmony Potsticker is that new kid. Set in a slightly off the radar location, the gloriously fresh and stylish interior steps up the game of this strip mall considerably. We felt like royalty when we arrived and all the Staff was lined up and ready to get the potsticker party started.. Sunday meet up with our snobby food friends, putting Harmony to the test against the thousands of dumplings that have balanced on our chopsticks. First impression was a good one. The Menu is simple but varied. The style of the dumplings is unique (and tasty). The space is super clean and attractively decorated-plus the peek a boo kitchen view with a nattily dressed Chef never hurts. The Staff was friendly but low key and stayed out of the way except when we needed something. The reviews were in and the Taiwanese Princess gave it a solid thumbs up (plus ordered take out) and so did Secret Agent Asian. Mr. Picky and Mamacita approved of the new place and sang the praises of the cold dishes and unconventional potsticker style. Prices are reasonable and everything met the intense scrutiny of the group. Chicken in Spicy Sauce (tender cold chicken dish, not too spicy, flavorful sauce ) 5.99 Cucumber salad-the family favorite 4.99 Preserved Egg with Tofu-of course you must eat this 5.99 Pork with pickled cabbage-great contrast of simple flavor 9.99 Chicken with corn-again a simple dish, but tasty Pork with chive 8.99 Beef Soup Noodle-think this was tendon and wow was it great 10.99 Spicy Oil Base “Boodle”-my first “Boodle” and super yummy dry noodle dish with a boodlicious kick 9.99 FREE pork with orange sauce-priceless!!! Besides, something free always has the best sauce. It wasn’t on the Menu, but I’m glad for the love.
This is a good authentic place for potstickers and other cold dishes. I love the casual atmosphere, the chives and pork potstickers, braised pork elbows, spicy chicken, cucumber salad. However, one drawback is that it's so salty. It's soft opening still. Hopefully it will be better over time.
Thought it was good, but not great. I really liked the soup, but you can find a better dumpling place in the area.
Restaurantji Recommends
Food was bland and tasteless. While the potsticker was somewhat unique it just didn't work for me, vinegar and soy are the same color which is confusing when you mix for your sauce adding to an unpredictable taste. I'll stick to Dumpling Inn next time I get a craving.
New post sticker chain from China. Good service, but slow on serving food. They make the same flavor pot stickers together with the other orders, so different flavors don't come out together. We waited more than an hour to get all of our food... But the flavor was really good. The skin was crispy, fillings are flavorful. The chives shrimp and egg flavor(三鮮) was the best. The å£æ°´é›ž and 麻辣燙 were also very good.
The pot stickers are freshly made. The highlight for me was the cucumber salad, you just simply have to try it. As a vegan I was able to find options. This restaurant is a bit slow in service and the food comes out as it's ready but might not work with the rest of the meals, for example, we had our salad come last when we were almost done with eating.
Delicious. I came in and ordered some potstickers, but tried some of their other dishes as well. I'm so glad I did. While the potstickers were good and really were comparable to ones I used to eat in China, the star here is the Mala Tang. It's on the menu in English as Spicy Fish Ball Soup, but don't let that throw you off. It is the best tasting Mala Tang I've had in San Diego and is on par with SGV. For the price at only $6, I will probably be back a few times. Also off of Convoy so parking isn't a disaster which is also a plus. Totally worth a visit.
I was pleasantly surprised to find the menu here was simply two pages, which I think is good because that means they can focus on perfecting their selection of dishes. Anyway, we had the preserved egg with tofu (not pictured), pork and pickled cabbage potstickers and the pork and green pepper potstickers. We originally had ordered the chives and shrimp potstickers but I guess they were out, even though it was not yet 8pm on a Friday. The food takes a little bit long to come out but spaced out enough to not to mind it. The food was seasoned well. The potstickers were crispy yet soft but not soggy. Overall, I enjoyed the food.
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