This was literally one of the best meals we've ever had- the tasting menu, and the service was exquisite. The singular best thing we did on our vacation was!
Dr. Bryan
I wanted to love this restaurant so much. Honestly, if you can't get a table on the second floor, don't bother going. Although the bar ambience looks cool, it's not good enough for a meal. The outside seating is not good. In regard to the food, everything was good and if you order off the happy hour menu, the cost is very inexpensive for downtown. The smash burger and the soup were both delicious. Great cocktails too just prefer the second floor dining room if you are there for a special evening
Stephen
Three years ago, I wrote a Raven review how great this place is. Last night was an awful dining experience I'm lucky to be able to go out to dinner 3 to 4 days a week and I often return to the same places. This will be the last time going to Huntress. The restaurant was pretty slow. We sat at the bar. There are three bartenders, and that one of them greeted us for a drink for over 15 minutes. Then the bartender we had couldn't answer one question as that is his first night on the floor Everything he told us was either incorrect. Hector had no clue. The food was very average and they changed the quality of the fruit and the quantity of the food Overall, I can understand why the place was halfway empty
Rachel
The food and vibes were immaculate. I would highly recommend getting the chef's tasting menu and adding the bread rolls. The portions seem small, but they are very filling and good. Drinks are amazing as well, a big fan of the Summer Solstice.
james
Had high expectations for this place fell completely short. We had a party of 10 but it was a week night wasn't that crowded bartender took forever to make our opening drinks. Our waiter was great and the staff otherwise was good service was also good. Appetizers were good my steak the filet was average at best. It was sliced for me so some pieces were dry some pieces were okay. The sides were good but for the cost and the expectation definitely will not be going back here. With the name huntress you would think that their steak dishes would be awesome. Maybe the $160 steak would have been better who knows. Cowboy star blows this place away. The ambiance definitely cool spot.
A.J.
James was awesome! Very cool spot, and the food was delicious. We came for my daughter's 18th birthday, and they made it extra special with the highlight definitely being dessert! 10/10
Megan
Our server was extremely busy and there seemed to be some other staffing issues going on behind the scenes, but he worked really hard to keep us updated and was very kind to treat us to a glass of Champagne as a gesture of appreciation for our patience. We opted to do the 6-course chef's tasting which is a little pricey at $119pp but definitely hit some menu highlights and was fun to elevate the experience. All food was thoughtful, delicious and beautifully presented
Elie
Beautiful restaurant, very classy, great knowledgeable servers, and food tasted amazing for foodies like us. Price is high, but matches the restaurant, food, quality and service. Would love to go back and take friends or just enjoy the two of us :)
JerriB5
Food and drink was delicious and the decor is very stylish. I came to people watch in Comic Con weekend and the view from the indoor high tables did not disappoint.
Atmosphere: 5
Food: 5
Service: 5
Kay Park
I wish I could have given more but due to service, I feel even 3 stars is generous.
We dined here during San Diego Comic-Con weekend with a 5:30 PM reservation and were told we’d need to wrap up by 7:30—which we completely understood given the busy weekend. Ironically, we didn’t leave until 8:30, not because we lingered, but because the service was incredibly slow and disorganized.
We had high expectations going in, given the elevated pricing and the overall feel of a nicer dining experience. Unfortunately, the service did not reflect that at all. Our waiter was barely present, drink refills were slow or nonexistent, and one drink never even arrived. There also seemed to be no communication between the server and the bussing staff—dishes we were still enjoying were taken away prematurely, including ones we had ordered more bread for.
It took nearly an hour and a half before we were even able to place our main course orders. It was difficult to get our server’s attention, and when he finally approached us, he said, “I’m ready when you’re ready,” which felt especially frustrating given how long we’d been waiting.
As for the food, it was a mixed experience. The tomato burrata was excellent, and the miso fish was a standout. The Parker Rolls are a must. The Greek salad, on the other hand, was drenched in dressing, the corn soup felt cold, and many of the cocktails were unbalanced.
A 20% automatic gratuity was added for our party, which is standard for larger groups, but it felt unfortunate given the poor level of service we received.
Overall, we were really looking forward to this meal and expected a polished, well-paced experience, but sadly the service and execution didn’t match the setting or price point.
Last year, Huntress delivered magic. The kind of night that reminds you why people still gather over steak and cocktails to make deals. So I returned, this time with business partners, expecting the same.
Instead, I got a masterclass in disappointment.
We were seated promptly. Greeted warmly. Drinks ordered. Then our server vanished. He walked by repeatedly, avoiding eye contact as music pounded through the space. We had to flag him down through another table. Ninety minutes in, we finally placed our order.
The food? Frustratingly good. Parker House rolls, sweet corn soup, and miso sea bass all impressed. The tomato burrata was excellent—until it was cleared mid-bite.
Service never recovered. No check-ins. A salad drenched in dressing sat untouched. Sending it back wasn’t worth the wait.
Drinks were overpriced and underwhelming. “The Remedy” tasted like expired cough syrup. We sent it back. I requested a simple gin substitution in a rum-based cocktail. Was told no—no reason given.
We finished with the Magic Mushroom. It looked like a Vegas stage prop. More flash than flavor. The lemon verbena dessert was better, but by then, the mood had soured.
A mandatory 20% gratuity was added. Fair on paper. But when your server knows his tip is locked in, service becomes optional. Ours was.
I asked to speak to a manager. Was told they were too busy.
We left disappointed. Huntress used to feel like a secret worth sharing. Now it feels like a lesson in how quickly a good place can lose its way. We won’t be back
Atmosphere: 2
Food: 4
Service: 1
Etown Alum
Good food, but small portions.
Atmosphere: 4
Food: 4
Service: 4
What Ardis
Beautiful spot with friendly attentive staff - delicious wine great experience. The textures the flavors all of it beautiful. Best dining experience had in a very long time! Made a same day reservation - excellent!
Atmosphere: 5
Food: 5
Service: 5
Brinda Ashar
The food was so good here! And we got the ABSOLUTE BEST service from John! He was so attentive, so considerate and his recommendations were amazing. We had booked the Chef's tasting menu and it was just absolutely delicious. Loved it so much that we're going in again tonight!
Atmosphere: 5
Food: 5
Service: 5
Miriam Estrada
This place was ok. Not lot of variety and the few items that are on the menu are just ok. Not worth $200+ tab we incurred. But the staff was friendly. That's the only plus from the entire night.
This was literally one of the best meals we've ever had- the tasting menu, and the service was exquisite. The singular best thing we did on our vacation was!
I wanted to love this restaurant so much. Honestly, if you can't get a table on the second floor, don't bother going. Although the bar ambience looks cool, it's not good enough for a meal. The outside seating is not good. In regard to the food, everything was good and if you order off the happy hour menu, the cost is very inexpensive for downtown. The smash burger and the soup were both delicious. Great cocktails too just prefer the second floor dining room if you are there for a special evening
Three years ago, I wrote a Raven review how great this place is. Last night was an awful dining experience I'm lucky to be able to go out to dinner 3 to 4 days a week and I often return to the same places. This will be the last time going to Huntress. The restaurant was pretty slow. We sat at the bar. There are three bartenders, and that one of them greeted us for a drink for over 15 minutes. Then the bartender we had couldn't answer one question as that is his first night on the floor Everything he told us was either incorrect. Hector had no clue. The food was very average and they changed the quality of the fruit and the quantity of the food Overall, I can understand why the place was halfway empty
The food and vibes were immaculate. I would highly recommend getting the chef's tasting menu and adding the bread rolls. The portions seem small, but they are very filling and good. Drinks are amazing as well, a big fan of the Summer Solstice.
Had high expectations for this place fell completely short. We had a party of 10 but it was a week night wasn't that crowded bartender took forever to make our opening drinks. Our waiter was great and the staff otherwise was good service was also good. Appetizers were good my steak the filet was average at best. It was sliced for me so some pieces were dry some pieces were okay. The sides were good but for the cost and the expectation definitely will not be going back here. With the name huntress you would think that their steak dishes would be awesome. Maybe the $160 steak would have been better who knows. Cowboy star blows this place away. The ambiance definitely cool spot.
James was awesome! Very cool spot, and the food was delicious. We came for my daughter's 18th birthday, and they made it extra special with the highlight definitely being dessert! 10/10
Our server was extremely busy and there seemed to be some other staffing issues going on behind the scenes, but he worked really hard to keep us updated and was very kind to treat us to a glass of Champagne as a gesture of appreciation for our patience. We opted to do the 6-course chef's tasting which is a little pricey at $119pp but definitely hit some menu highlights and was fun to elevate the experience. All food was thoughtful, delicious and beautifully presented
Beautiful restaurant, very classy, great knowledgeable servers, and food tasted amazing for foodies like us. Price is high, but matches the restaurant, food, quality and service. Would love to go back and take friends or just enjoy the two of us :)
Food and drink was delicious and the decor is very stylish. I came to people watch in Comic Con weekend and the view from the indoor high tables did not disappoint.
Atmosphere: 5
Food: 5
Service: 5
I wish I could have given more but due to service, I feel even 3 stars is generous.
We dined here during San Diego Comic-Con weekend with a 5:30 PM reservation and were told we’d need to wrap up by 7:30—which we completely understood given the busy weekend. Ironically, we didn’t leave until 8:30, not because we lingered, but because the service was incredibly slow and disorganized.
We had high expectations going in, given the elevated pricing and the overall feel of a nicer dining experience. Unfortunately, the service did not reflect that at all. Our waiter was barely present, drink refills were slow or nonexistent, and one drink never even arrived. There also seemed to be no communication between the server and the bussing staff—dishes we were still enjoying were taken away prematurely, including ones we had ordered more bread for.
It took nearly an hour and a half before we were even able to place our main course orders. It was difficult to get our server’s attention, and when he finally approached us, he said, “I’m ready when you’re ready,” which felt especially frustrating given how long we’d been waiting.
As for the food, it was a mixed experience. The tomato burrata was excellent, and the miso fish was a standout. The Parker Rolls are a must. The Greek salad, on the other hand, was drenched in dressing, the corn soup felt cold, and many of the cocktails were unbalanced.
A 20% automatic gratuity was added for our party, which is standard for larger groups, but it felt unfortunate given the poor level of service we received.
Overall, we were really looking forward to this meal and expected a polished, well-paced experience, but sadly the service and execution didn’t match the setting or price point.
Atmosphere: 4
Food: 4
Service: 1
Recommended dishes: Miso Chilean Sea Bass
Restaurantji Recommends
Last year, Huntress delivered magic. The kind of night that reminds you why people still gather over steak and cocktails to make deals. So I returned, this time with business partners, expecting the same.
Instead, I got a masterclass in disappointment.
We were seated promptly. Greeted warmly. Drinks ordered. Then our server vanished. He walked by repeatedly, avoiding eye contact as music pounded through the space. We had to flag him down through another table. Ninety minutes in, we finally placed our order.
The food? Frustratingly good. Parker House rolls, sweet corn soup, and miso sea bass all impressed. The tomato burrata was excellent—until it was cleared mid-bite.
Service never recovered. No check-ins. A salad drenched in dressing sat untouched. Sending it back wasn’t worth the wait.
Drinks were overpriced and underwhelming. “The Remedy” tasted like expired cough syrup. We sent it back. I requested a simple gin substitution in a rum-based cocktail. Was told no—no reason given.
We finished with the Magic Mushroom. It looked like a Vegas stage prop. More flash than flavor. The lemon verbena dessert was better, but by then, the mood had soured.
A mandatory 20% gratuity was added. Fair on paper. But when your server knows his tip is locked in, service becomes optional. Ours was.
I asked to speak to a manager. Was told they were too busy.
We left disappointed. Huntress used to feel like a secret worth sharing. Now it feels like a lesson in how quickly a good place can lose its way. We won’t be back
Atmosphere: 2
Food: 4
Service: 1
Good food, but small portions.
Atmosphere: 4
Food: 4
Service: 4
Beautiful spot with friendly attentive staff - delicious wine great experience. The textures the flavors all of it beautiful. Best dining experience had in a very long time! Made a same day reservation - excellent!
Atmosphere: 5
Food: 5
Service: 5
The food was so good here! And we got the ABSOLUTE BEST service from John! He was so attentive, so considerate and his recommendations were amazing. We had booked the Chef's tasting menu and it was just absolutely delicious. Loved it so much that we're going in again tonight!
Atmosphere: 5
Food: 5
Service: 5
This place was ok. Not lot of variety and the few items that are on the menu are just ok. Not worth $200+ tab we incurred. But the staff was friendly. That's the only plus from the entire night.
Atmosphere: 2
Food: 3
Service: 5
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