Lanna Thai Cuisine
4501 Mission Bay Dr. #1b, San Diego
(858) 274-8424
Customers' Favorites
Yellow or Panang Curry
Shrimp and Vegetables
Pineapple Fried Rice
Mango with Sweet Rice
Crispy Spring Roll
Vegetable Delight
Pad Thai Noodles
Red Curry Chicken
Power Fried Rice
Fresh Salad Roll
Featured items
Pad Thai
Pan-fried thin rice noodles with egg, organic tofu, green onion, bean sprouts and peanuts
Yellow Curry
Mild yellow curry with coconut milk, potato, onion, and carrot
Crispy Spring Roll
Golden fried crispy thin sheets filled with cabbage, carrots, wood ear mushroom and glass noodles; served with sweet chili sauce
Fresh Salad Roll
Shrimp, organic tofu, noodles, spring mixed, carrots, cucumber and mint wrapped in soft rice paper; served with peanut sauce
Mango with Sweet Rice
Fresh mango with Thai sticky rice; topped with coconut milk sauce, crispy mung beans and black sesame seeds
Pad Kee-Mao
Pan-fried thick rice noodles with onion, bell pepper and basil in chili garlic sauce
Panang Curry
Panang curry with coconut milk, bell pepper, and carrot
Cup Tom Kha
Coconut milk soup with chicken, mushroom, tomato, lemongrass and galangal
Red Curry
Traditional Thai curry paste in coconut milk with bamboo shoot, bell pepper, and basil
Cream Cheese Wonton
Golden fried wonton stuffed with cream cheese and scallions; served with sweet chili sauce
Pineapple Fried Rice
Fried rice with shrimp, chicken, egg, pineapple, onion, raisin, curry powder and cashew nuts; fresh cucumber and tomato
Thai BBQ Chicken
Famous grilled half chicken marinated in cumin and coconut milk; a secret dipping sauce
Papaya Salad
Fresh shredded green papaya, carrot, tomato, peanuts, garlic and chili with lime sauce
Basil Fried Rice
Fried rice with bell pepper, onion and basil in chili garlic sauce; fresh cucumber and tomato
Today's Specials
Spring Lovers
Wild caught scallop, prawn, asparagus, carrots and white mushroom stir-fried with roasted chili sauce
The Whole Fish
Deep fried whole Bronzino bass served with spicy sweet and sour tamarind sauce, bell pepper, pineapple and onion
Beginning
Sa-Tay
Grilled chicken on skewers marinated in cumin and coconut milk served with a cucumber dip and peanut sauce
Lanna's Platter
Two each of crispy spring roll, sa-tay, curry cup, golden triangle and fresh salad roll; served with sweet chili sauce, peanut sauce and cucumber dip
Mango Shrimp Roll
Marinated shrimp, fresh mango and cream cheese wrapped in egg roll skins and golden fried; served with sweet chili sauce
Cream Cheese Wonton
Golden fried wonton stuffed with cream cheese and scallions; served with sweet chili sauce
Curry Cup
Crispy mini cups filled with curry flavored chicken, potato, onions, carrots and peas; served with a cucumber dip
Golden Triangle
Crunchy thin flatbread filled with seasoned chicken and potato; served with sweet chili sauce
Herb Mussel
Steamed New Zealand mussels with lemongrass, basil and lime leaves; served with garlic lime sauce
Thai Tempura
Crispy lightly battered shrimp, calamari, onions, carrots and green beans; served with sweet chili sauce
Fresh Salad Roll
Shrimp, organic tofu, noodles, spring mixed, carrots, cucumber and mint wrapped in soft rice paper; served with peanut sauce
Spinach Wrap
Shrimp or organic tofu, spinach leaves, roasted coconut, diced ginger, lime, red onions, peanuts and carrots; served with aromatic Thai herb sauce
Crispy Spring Roll
Golden fried crispy thin sheets filled with cabbage, carrots, wood ear mushroom and glass noodles; served with sweet chili sauce
Lettuce Wrap
Ground chicken spiced with house sauce, shiitake mushroom, water chestnuts and onion; served with iceberg lettuce and crispy noodles
Lanna's Platter For 3
Three each of crispy spring roll, sa-tay, curry cup, golden triangle and fresh salad roll; served with sweet chili sauce, peanut sauce and cucumber dip
Fried Organic Tofu
Golden fried organic firm Tofu; served with sweet chili sauce
Broth
Cup Tom Kha
Coconut milk soup with chicken, mushroom, tomato, lemongrass and galangal
Hot Pot Tom Kha
Coconut milk soup with chicken, mushroom, tomato, lemongrass, and galangal
Cup Tom Yum
Mild spicy and sour soup with shrimp, mushroom, tomato, lemongrass and lime leaves
Hot Pot Tom Yum
Mild spicy and sour soup with shrimp, mushroom, tomato, lemongrass and lime leaves
Hot Pot Andaman Sea
Shrimp, squid, mussel, scallop, mushroom, and tomato in a spicy sour soup spiced with Thai herbs and basil
Cup Hearty Soup
Chicken broth flavored with light soy sauce; organic tofu, spinach, glass noodles, scallions and fried garlic
Hot Pot Hearty Soup
Chicken broth flavored with light soy sauce; organic tofu, spinach, glass noodles, scallions and fried garlic
Cup Thai Wonton
Seasoned chicken wontons in clear broth with lettuce, bean sprouts, scallions and fried garlic
Hot Pot Thai Wonton
Seasoned chicken wontons in clear broth with lettuce, bean sprouts, scallions, and fried garlic
Cup Andaman Sea
Shrimp, squid, mussel, scallop, mushroom, and tomato in a spicy sour soup spiced with Thai herbs and basil
Greens
Yum Nuer
Sliced grilled angus steak, mixed greens, tomato, cucumber, onion and mint leaves with spicy lime sauce
Papaya Salad
Fresh shredded green papaya, carrot, tomato, peanuts, garlic and chili with lime sauce
Side Salad
Spring mixed, carrot, cucumber, tomato with light peanut dressing
Thai Chicken Salad
Grilled marinated chicken breast, mixed greens, tomato, cucumber, and carrot with garlic lime dressing
Larb
Minced chicken spiced with chili lime sauce, onion, mint leaves, ground-roasted rice, and green lettuce
Garden Salad
Egg, organic tofu, mixed greens, tomato, cucumber and carrot with light peanut dressing
Yum Talay
Shrimp, squid, mussel, scallop, fresh greens, tomato, carrot, and onion with chili lime dressing
Yum Yai
Shrimp, chicken, egg, fresh greens, tomato, carrot, ginger, and crushed peanuts with roasted chili dressing
Zen Salad
Marinated mock duck, eggplant, broccoli, squash, bell pepper, and fresh greens with spicy lime dressing
Specialties
Thai BBQ Chicken
Famous grilled half chicken marinated in cumin and coconut milk; a secret dipping sauce
Tropical Duck
Crispy battered tender duck breast over colorful fruity sauce with mango, pineapple, bell pepper, and onion - zesty, yet mild
Royal Nest
Delightful stir-fried shrimp, chicken, vegetables, cashew nuts rested on a crispy noodle nest
Duck Curry
Five-spiced braised duck breast in rich red curry sauce with grapes, pineapple, bell pepper, tomato, and basil
Lemongrass Companion
Flavorful grilled shrimp and chicken seasoned with lemongrass stalks and Thai spices served with tangy coconut cream sauce
Surf and Turf
Perfectly spiced grilled angus steak, shrimp, and vegetables served with 3-flavor sauce and spicy lime sauce
Chicken Supreme
Grilled marinated chicken breast, spinach, broccoli, and carrot topped with mild curried peanut sauce
Lamb Shank
Braised Australian lamb shank in Southern Thailand's massaman curry with carrot, onion, peanut, and ginger
Bangkok Steak
Charbroiled certified angus steak carefully seasoned with aromatic herbs served with a spicy lime sauce - a must try
Honey Duck
Roasted marinated duck breast glazed with honey ginger sauce, crispy noodles and pickled ginger
Fruity Curry
Savory red curry sauce with shrimp, chicken, pineapple, mango, grapes, tomato, and carrot
Ocean
Summer Salmon
Pan-seared wild caught salmon fillet topped with refreshing thai mango salsa on the bed of fresh baby spinach - light and healthy
Citrus Sea Bass
Steamed 8 oz wild caught Chilean sea bass accompanied with broccoli, cabbage, bright lime sauce, minced garlic and cilantro
Crystal Shrimp
Succulent wild caught prawn, glass noodles, ginger, celery, carrot and onion
Island Treasures
A young coconut stuffed with shrimp, scallop, squid, mussel, bell pepper, and basil in creamy curry sauce - truly exotic
Soft-Shell Crab
Crispy lightly battered soft-shell crab with your choice of special yellow curry or three flavor sauce (spicy - sweet - sour)
Spicilicious Seafood
Prawn, scallop, squid, mussel stir-fried with bell pepper, carrot, onion and basil in our special spicy chili garlic sauce
Chu-Chee Fish
Golden fried sole fillet accompanied with velvety red Chu-Chee curry sauce, bell pepper, carrot and lime leaves
3-Flavor Sea Bass
Steamed wild caught 8 oz Chilean sea bass, broccoli, cabbage, flavored with spicy-sweet-sour sauce, bell pepper, onion and crispy basil
Talay Thai
Crispy lightly battered sole fillet with green apple salad, onion and cashews - refreshing
Trilicious Salmon
A sizzling fillet of pan-fried wild caught salmon surrounded by red, green and yellow curry accompanied with steamed vegetables
Lanna Fitness
Sensational steamed sole fillet with ginger root, carrot and green onion in light soy sauce and wine reduction
Wok
Thai Basil
Garlic chili sauce with bell pepper, carrot, onion, and Thai basil
East Eggplant
Soybean chili sauce with Chinese eggplant, carrot, onion, bell pepper, and basil
Vegetable Delight
Brown garlic sauce stir-fried with fresh mixed vegetables
Pra-Ram
Mild curried peanut sauce over choice of sautéed meat, spinach, broccoli, and carrot
Spicy Green Bean
Flavorful red curry paste with green bean and carrot
Broccoli
Stir-fried broccoli in light brown garlic sauce with your choice of protein
Sweet and Sour
Tangy sweet and sour sauce with pineapple, cucumber, carrot, tomato, and onion
Crunchy Cashew
Brown sauce with cashew nuts, carrot, onion, and dried chili
Sizzling Ginger
Light brown sauce with ginger root, carrot, onion, and mushroom
Garlic Pepper
Fresh garlic peper sauce with broccoli and carrot
Curry
Panang Curry
Panang curry with coconut milk, bell pepper, and carrot
Red Curry
Traditional Thai curry paste in coconut milk with bamboo shoot, bell pepper, and basil
Yellow Curry
Mild yellow curry with coconut milk, potato, onion, and carrot
Green Curry
Traditional Thai curry paste in coconut milk with bamboo shoot, bell pepper, and basil
Massaman Curry
Southern coconut milk curry with potato, carrot, onion, and peanuts
Noodles
Pad Thai
Pan-fried thin rice noodles with egg, organic tofu, green onion, bean sprouts and peanuts
Pad Kee-Mao
Pan-fried thick rice noodles with onion, bell pepper and basil in chili garlic sauce
Pad See-Ew
Pan-fried thick rice noodles in dark sweet soy sauce with egg, broccoli and carrot
Lad Na
Sautéed broccoli and carrot with soybean gravy sauce over soft pan-fried thick rice noodles
Pad Woon-Sen
Stir-fried glass noodles with egg, carrot, celery, and onion in light brown sauce
Fried Rice
Basil Fried Rice
Fried rice with bell pepper, onion and basil in chili garlic sauce; fresh cucumber and tomato
Pineapple Fried Rice
Fried rice with shrimp, chicken, egg, pineapple, onion, raisin, curry powder and cashew nuts; fresh cucumber and tomato
Power Fried Rice
Combination fried rice with chicken, pork, beef, egg, onion, carrot and peas; fresh tomato and cucumber
Thai Fried Rice
Fried rice with Thai Jasmin rice, egg, onion, carrot and peas; fresh cucumber and tomato
Crab Fried Rice
Fried rice with real crab meat, egg, onion, carrot and peas; fresh tomato and cucumber
Sides
Small Peanut Sauce
Small Sweet Chili Sauce
Steamed Broccoli
Steamed Glass Noodles
Side Salad
Steamed Flat Rice Noodles
Large Peanut Sauce
Steamed Thin Rice Noodles
Large Sweet Chili Sauce
Steamed Organic Tofu
Steamed Chicken
Steamed Vegetables
Jasmine Rice
Brown Rice
Sticky Rice
Curry Sauce
Endings
Mango with Sweet Rice
Fresh mango with Thai sticky rice; topped with coconut milk sauce, crispy mung beans and black sesame seeds
Crispy Banana with Ice Cream
Fried banana with your choice of coconut or Thai tea ice cream
Homemade Ice Cream Thai Tea Flavor
Creamy and refreshing Thai tea ice cream made in house
Homemade Ice Cream Coconut Flavor
Dairy free coconut ice cream with crushed peanuts on top
Crispy Banana
Fried banana wrapped with crepe skin served with honey and black sesame seeds
Utensils
1 Set
4 Sets
2 Sets
Napkins
No Set
3 Sets
5 Sets
6 Sets
Chopsticks
4 Chops
1 Chop
2 Chops
3 Chops
5 Chops
6 Chops
Condiments
Thai Chili Fish Sauce
Dry Chili Powder
Jalapeno Vinegar
Soy Sauce
Chili Paste
Refreshings
Thai Iced Tea
Fresh brew Thai tea with organic half&half
Vegan Thai Iced Tea
Fresh brew Thai tea with coconut milk
Thai Iced Coffee
Fresh brew Thai coffee with organic half&half
Vegan Thai Iced Coffee
Fresh brew Thai coffee with coconut milk
Coke
Diet Coke
Thai Iced Tea No Ice
Club Soda
Coconut Juice
Fresh whole young coconut juice
Arnold Palmer
Hot Coffee
Hot Water
Orange Juice
Sprite
Lemonade
Evian
Natural spring water 750 ml in glass bottle
San Pellegrino
Sparkling mineral water 500 ml glass bottle
Unsweetened Iced Tea
Hot Tea
Photos
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Recent Reviews
I’d heard great things about this place for a while and finally got a chance to check it out. From the moment I walked in, the staff was incredibly friendly and welcoming. I went for an early dinner, so it wasn’t too crowded, and the host even checked in to make sure my table was comfortable and not too sunny, such a thoughtful touch.
I asked about their vegan curry options and decided on the yellow curry with jasmine rice, which turned out to be absolutely...
I asked about their vegan curry options and decided on the yellow curry with jasmine rice, which turned out to be absolutely...
March 2026
Edit 3 years later: still my number one spot. Jay and her team are amazing. Best Thai food in SD.
Always delicious. Never had one not-fantastic meal here. Service as well, always great.
Always delicious. Never had one not-fantastic meal here. Service as well, always great.
January 2026
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We had the mango shrimp roll and curry cup appetizers. The shrimp rolls were so amazing bursting with flavor, loved the crunchy outside. The curry cups were many, and the curry was just seasoned right.
I had the crunchy cashew chicken and asked to add vegetables. The portions was extremely generous. I order a 3 on the spice scale which was perfect. The combination of the chicken and the...