Lucrezia La Jolla

The space and service are excellent. Food was hit or miss - risotto was extremely salty, salsiccia had almost no sausage or peppers (it was just pasta) and the meatballs were a bit dry

Food is excellent, and the service is great. They really made our Fathers Day celebration special! Thank you very much!

An amazing place for birthday celebration! Our server Cloe gave the best drink recommendations including N/A cocktails!

Horrible imposition by a large party that seemed to think they were entitled to the run of the whole restaurant on a busy Sunday, bullying neighboring customers, and taking their pictures including everyone around them. Management did not take sufficient action. Ruined what would have been a delightful meal in a lovely setting with fabulous service.

From the Manager to the entire staff is the best in La Joya.... pls visit

An unforgettable experience from start to finish! Rodrigo, Adrien and the entire team at Lucrezia made our visit truly exceptional. The service, atmosphere and attention to detail were unmatched. Already looking forward to our next visit!

I can't remember what drink I had but it had mezcal, tajin, and I don't remember what else but I told the bartender two words and he was able to make the perfect drink. Apart from that the food was great, service great. I would go back for the cocktails alone

Deanna was great! Great experience 😍

All the food was excellent but the carpaccio was beyond good.
We tried a few drinks and mocktails and they were all good too, our Server Diana was super nice and attentive. A great experience all around. Will definitely be back

Nice decor. Spaghetti with clams was good. Carbonara though was pretty tasteless and heavy.

Atmosphere: 4

Food: 3

Service: 5

I had high expectations as My husband recommended as him and his work colleges visit often. We ordered octopus salad appetizer and two Aperol spritz, filet with pepper sauce and the bucatini. We ordered at 6:30, our drinks arrived at 6:40. The bucatini arrived around seven with no appetizer and no filet. As we are seeing tables that were seared after us eating dinner we desperately tried to search for our waiter. finally we asked another waitress to remove the bucatini as we were still waiting for our appetizer. Most of the around us were all enjoying their dinners but we continued to wait. Waiter came to table and I put my hands in the air, he then took my empty drink aperol spritz glass and told me he would make it things better. When he arrived with another aperol I assumed it was “ on the house” however he did charge us for it. When the appitizer finally arrived he bought us two Prosecco’s, “on the house”now……. which were flat.
Entrees arrived eventually, almost a full hour after ordering.
Overall the food was great, such a shame we had such a bad experience.
When asked for dessert we declined, he said he would bring us something “ on the house”,
He came back with 3 tiny biscotti's, which were also “given”to the table next to us as I overheard our waiter also tell them …..it’s “on the house”

Atmosphere: 3

Food: 5

Service: 1

Very nice food, friendly and knowledgeable service.

Atmosphere: 4

Food: 5

Service: 5

Diana and Andrew were wonderful!!! They made great recommendations for appetizers, and cultivated a great experience for our group.

Atmosphere: 5

Food: 5

Service: 5

Diana and Andrew provided amazing service. The food was amazing!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Filetto Al Pepe Verde, Burrata, Arancinis, Burratta and Prosciutto

Best Italian food in San Diego hands down. Phenomenal service delicious food, impeccable ambience all you can ask for so glad I came here.

Atmosphere: 5

Food: 5

Service: 5