Osteria Panevino

722 Fifth Ave, San Diego
(619) 595-7959

Recent Reviews Order Online Reserve

Customers' Favorites

Limoncello Cake w Mascarpone
Pappardelle Ragu E Porcini
Ravioli Ricotta E Spinaci
Tagliolini Alla Granseola
Linguine Alle Vongole
Pappardelle Bolognese
Gnocchi Cacio E Pepe
Chocolate Lava Cake
Risotto Ai Porcini
Cioppino Livornese

Menu

Dinner Insalate
Caesar Salad
The way it's meant to be.
Insalata di Stagione
Baby mixed greens, extra-virgin olive oil, and balsamic vinegar.
Insalata Capricciosa
Organic greens, walnuts, goat cheese, corn, sliced pears, cranberries, and blood orange vinaigrette.
Insalata Di Barbabietole
Arugula, shaved fennel, goat cheese, beets, and pomegranate vinaigrette.

Dinner Antipasti
Funghi Ripieni
Mushroom caps stuffed with lump crab, peppers, shallots, and bread crumbs.
Burrata Caprese
Imported buffalo mozzarella, sliced tomatoes, fresh basil, and extra-virgin olive oil.
Frittura di Calamari Dinner
Fried calamari and shrimp. Served with spicy marinara and garlic aioli.
Tagliere Formaggi e Salumi
Chef's selection of assorted cheese, cured meats, sliced pears, candied walnuts, and honey. For 2.
Portobello Origanato
Mushroom cap, stuffed with Parmigiano, bread crumbs, and fresh herbs.
Millefoglie di Vegetali
Grilled zucchini, roasted peppers, grilled eggplant, sliced tomatoes, fresh mozzarella, and basil pesto sauce.
Melenzane Farcite
Baked eggplant, stuffed with ricotta cheese, topped with marinara sauce and fresh mozzarella.
Fior di Zucca Ripieni
Zucchini blossom, stuffed with spinach, ricotta cheese, and mozzarella over apricot glaze.

Dinner Risotti
Risotto Ai Porcini
Creamy arborio rice, porcini mushrooms, truffle butter cream sauce, and Parmesan cheese.
Risotto Alla Pescatora
Arborio rice, mussels, clams, calamari, shrimp, and lightly spiced tomato sauce.

Dinner Pasta & Basta
Pappardelle Ragu e Porcini Pasta
Housemade fettuccine with veal beef ragu, porcini mushrooms, and shaved Parmesan.
Chicken Fettuccine Alfredo
Creamy garlic alfredo sauce and Parmesan cheese, with chicken
Malfatti Al Pesto
Housemade spinach ravioli stuffed with ricotta cheese and spinach in a basil pesto sauce.
Lasagna Bolognese Pasta
Housemade lasagna with beef ragu, mozzarella cheese, bechamel, and tomato sauce.
Gnocchi Cacio e Pepe
Housemade potatoes dumplings, black pepper, butter emulsion, pecorino, and black truffle shavings.
Tagliolini Granseola Pasta
Squid ink pasta, crab meat, and light spicy creamy tomato sauce.
Cavatelli
House-made short pasta, sun dried tomatoes, broccoli, chicken, garlic olive oil
Penne Al Cinghiale Pasta
Penne pasta, wild boar sausage, peas, and vodka cream sauce.
Ravioli Di Aragosta Pasta
House-made ravioli filled with lobster meat, creamy butter sage emulsion, diced asparagus, and aged Parmigiano.
Tortellini Tricolore Pasta
Cheese tortellini, prosciutto, peas, mushrooms cream sauce, and parmigiano.

Dinner Le Pizze
Pizza San Daniele
Fresh tomato sauce, prosciutto san daniele, mozzarella, arugula, and truffle oil.
Pizza Vegetariana
Fresh tomato sauce, mozzarella zucchini, mushrooms, onions, and eggplant.
Pizza Margherita Dinner
Fresh tomato sauce, mozzarella, and basil.
Pizza Ai Salumi
Sausage, pancetta, salami, marinara sauce, and mozzarella cheese.

Dinner Piatti Principali
Pollo Parmigiana Dinner
Chicken breast, topped with fresh mozzarella and marinara sauce. Served with spaghetti marinara.
Ossobuco Milanese
Veal shank slowly braised with red wine and diced vegetables over saffron risotto.
Salmone Veneziano
Pistacchio crusted mustard chardonnay cream sauce and served over spinach.
Pollo Toscano
Free-range chicken, marinated in garlic, olive oil, and rosemary, finished in a white wine sauce with cipollini, and cherry peppers. Served with spinach and mashed potatoes.
Sogliola Mugnaia
Fresh fillet of sole, sauteed in garlic and olive oil, white and wine butter sauce. Served over spinach.
Filet Mignon
reduction sauce served with spinach and mashed potatoes
Chilean Seabass
pan seared, cherry tomatoes sauce served with lobster mashed potatoes

Dinner Contorni
Parmesan Truffle Fries
Spinaci All'aglio
Sauteed spinach, garlic, and extra-virgin olive oil.
Cavolfiore Al Forno
Baked cauliflower, cheese, panko-crusted, and garlic butter.
Broccoli Origanati
Baked broccoli florets, garlic, butter, Parmigiano, and bread crumbs.

Kids Menu
Kids Spaghetti Con Polpette
Spaghetti with meatballs in a tomato sauce.
Kids Fettuccine Alfredo
Comes with chicken breast.
Kids Grilled Chicken Breast
Comes with vegetables or French fries.
Kids Cheese Ravioli
Comes with marinara sauce.
Kids Chicken Strips
Comes with French fries.
Kids Traditional Italian Cheese Pizza
Fresh tomato sauce and mozzarella cheese.
Kids Grilled Chicken Breast Dinner
Comes with chocolate mousse or limoncello cake.

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Recent Reviews

My wife and I had a fabulous experience here this evening. The food was wonderful, authentic and there was plenty of it. Service was attentive but nicely paced. We had exactly what we needed but were not rushed at all. My wife had the seafood fettuccine special and I did the veal osimbuco. Both were outstanding. The table bread was delicious. After dinner we had berries and gelato for dessert. I think the gelato was served slightly under temperature but was otherwise...
August 2025
We went with several couples so were able to try multiple dishes. You know you are in an authentic Italian place when all the servers are speaking Italian to each other. The restaurant has a cool energetic vibe, not too loud but playing fun music. We started with a sampling of appetizers, of which the grilled artichokes, baked eggplant with ricotta and spinach, and zucchini blossoms were fantastic. The fresh baked bread was also excellent. For the main courses, there were...
August 2025
First, this restaurant is absolutely beautiful. The menu is also really good. The waitress / manager Goya gave us (party of 6) outstanding service on busy comic-con weekend.

The bread that you start with was absolutely amazing. Soft, crispy on the crust, and super soft inside. The butter paired with it was soft and perfectly complimented the bread. I wish I took a photo of it.

What better way to see the excellence of the chef than a few appetizers.

So...
July 2025

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Osteria Panevino

722 Fifth Ave, San Diego, CA 92101
(619) 595-7959