Ramen Nagi
$ • Ramen, Pet Friendly, Vegan
Hours:
4301 La Jolla Village Dr Suite 2033, San Diego
(858) 215-2340
About Ramen Nagi
Customers' Favorites
Original King Ramen with Pork Belly and Cabbage
Black King with Chashu and Thick Noodles
Red King Ramen Kakuni Egg & Mushroom
Spicy King Ramen with Pork Loin
Original King Ramen with Egg
Side Table with Toppings
King Pork Broth Ramen
Tonkotsu Pork-Broth
Veggie King Ramen
Red King with Egg
Ramen Nagi Reviews
Menu
Add a Menu
Hours
| Monday | 11AM - 2:30PM 5 - 9PM |
| Tuesday | 11AM - 2:30PM 5 - 9PM |
| Wednesday | 11AM - 2:30PM 5 - 9PM |
| Thursday | 5 - 9PM 11AM - 2:30PM |
| Friday | 11AM - 2:30PM 5 - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
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Ramen Nagi is a restaurant that has received mixed reviews but continues to attract many ramen lovers. Some customers feel that it is not worth the hype due to smaller portions and high prices. However, others appreciate the efficient service and the customizable options for their ramen. The green king ramen with basil/pesto base, bacon, and cheese is highly recommended for its rich and delicious flavors. The red king, with its flavorful broth, is also a favorite among diners. Many suggest trying the pork belly instead of the chashu for a better experience. The broth is described as deliciously fatty and well-seasoned, making it a highlight of the dining experience.
The restaurant is small but very busy, especially on weekends, and while the wait to get in and for food can be long during peak hours, the cozy vibe and friendly staff help create a pleasant atmosphere. The menu is simple and straightforward, allowing customers to easily choose their favorite dishes. Many enjoy the service concept, where customers receive a piece of paper in line to decide which ramen they want and how they want it prepared. Ramen Nagi also offers gyoza upon request, adding to the dining experience. Overall, Ramen Nagi provides a unique atmosphere with a variety of options to customize your ramen bowl, making it worth a visit if craving ramen, even with a bit of a wait.