Andina

Name: Andina
Address: 205 Franklin St, San Francisco, California, 94102, US
Telephone: (415) 287-6599
Price range: $
Rating: 4.7

$ • Venezuelan, Comfort Food, Vegan

Hours:
205 Franklin St, San Francisco
(415) 287-6599

Menu Order Online

About Andina

Andina is a restaurant located in the heart of San Francisco, specifically in Hayes Valley, known for its Venezuelan and Colombian food. The restaurant stands out for its top-notch service, peaceful environment, and pristine cleanliness. The food is delicious and unique, offering a variety of healthy vegan options. The menu includes various meat, seafood, and corn-based dishes, such as arepas and hallacas, that showcase the rich fusion of indigenous, African, and European influences in Venezuelan cuisine. The use of tropical fruits and the communal dining aspect of the culture are also present in the menu and restaurant atmosphere. Despite the current economic and political crisis in Venezuela, Andina continues to celebrate and preserve the country's vibrant culinary traditions, offering a true taste of Venezuelan food. The restaurant is recommended for anyone looking for a peaceful and delicious dining experience with a diverse menu. Customers praise the food, the lovely service, and the clean, beautiful atmosphere. Arepas are highly enjoyed, and the portions are generous, with some noting the prices are typical for San Francisco. The Pollo Bowl, with chicken, rice, beans, slaw, and plantains, is especially appreciated for its delicious taste and satisfying portion. The vegan arepa and empanadas also receive high marks. The restaurant offers quick service, with food brought out promptly after ordering. The Jamaica drink made with Stevia is a favorite for those avoiding sugar. Many visitors mention that, although officially located on Franklin inside SF Jazz, the entrance is on Fell Street, making it easy to find. Overall, Andina provides a peaceful, tasty, and authentic Venezuelan dining experience.