Boudin Bakery

160 Jefferson St, San Francisco
(415) 351-5561

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Recent Reviews

Service. Was great. Our waiter was attentive and provided great service. The salmon sandwich was ok and the clams were a bit too salty. The calamari and the Crab Louis salad was wonderful. We also had the Sourdough Beignet and the Fresh Berries with Creme Anglaise was very good.
We enjoyed our food and were happy to be seated with a view of the water. The food was delicious. I was sad that they couldn't take crab out of the mac and cheese (I'm vegetarian), but the pizza I ate was great! My niece had french onion soup which she said was delicious. All around a wonderful place and I would definitely come back.
This is always a favorite place for us in the city. It was especially crowded yesterday and even though we had reservations, we still waited almost 30 minutes. It was frustrating to see people just walk in and get served ahead of us. Our server was nice, and she checked on us right when we got our food and never again. We had to flag people down for water, butter, etc. Overall still a nice experience.

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